SPARKLING LEMONADE RECIPE: HOW TO MAKE IT
Who doesn't love chilled lemonade on a hot summer day? Made with club soda, this version is slightly bubbly and bursting with citrus flavor. —Rebecca Baird, Salt Lake City, Utah
Provided by Taste of Home
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2-1/2 cups.
Number Of Ingredients 5
Steps:
- In a small saucepan, heat sugar and water over medium heat until sugar is dissolved, stirring frequently. Stir in lemon strips. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Cool slightly. , Transfer to a pitcher. Stir in lemon juice; cover and refrigerate until chilled. Discard lemon strips. Stir in club soda. Serve over ice.
Nutrition Facts : Calories 313 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 26mg sodium, CarbohydrateContent 83g carbohydrate (77g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
SPARKLING LEMONADE RECIPE - FOOD.COM
Cool, refreshing lemonade, made to sparkle. Wonderful on a warm, sunny, summer afternoon. from Canadian Living mag.
Total Time 15 minutes
Prep Time 15 minutes
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a large pitcher, combine cold water, lemon juice and sugar, stir until sugar dissolves.
- Cover and refrigerate until chilled.
- Just before serving, gradually add soda water down edge of pitcher, stir to mix.
- Garnish.
- Pour lemonade over ice cubes in glasses.
- Garnish each serving with lemon slices and mint sprig.
Nutrition Facts : Calories 15.2, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 28.1, CarbohydrateContent 5.3, FiberContent 0.2, SugarContent 1.5, ProteinContent 0.2
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