MICROWAVE BRUSSELS SPROUTS RECIPE: HOW TO MAKE IT
Prepare these dressed-up microwave Brussels sprouts when your conventional oven is filled with the main dish. I think you will agree the cheese topping makes these sprouts special enough to include in a holiday meal. —Gloria Warczak, Cedarburg, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place the brussels sprouts in a 1-1/2-qt. microwave-safe dish; add water. Sprinkle with celery salt and pepper. Cover and microwave on high for 6-8 minutes or until tender, stirring and rotating a quarter turn every 2 minutes. Drain. Sprinkle with cheese; microwave on high for 30-60 seconds or until cheese begins to melt. Combine cornflakes and butter; sprinkle over sprouts.
Nutrition Facts : Calories 75 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 128mg sodium, CarbohydrateContent 10g carbohydrate (2g sugars, FiberContent 3g fiber), ProteinContent 4g protein. Diabetic Exchanges 1 vegetable
ROASTED BRUSSELS SPROUTS WITH GARLIC RECIPE - NYT COOKING
If you haven’t yet figured out a go-to recipe for brussels sprouts, this simple dish is the answer. It results in sweet caramelized brussels sprouts that will make a believer out of anyone.
Provided by Mark Bittman
Total Time 45 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat oven to 400 degrees. Trim bottom of brussels sprouts, and slice each in half top to bottom. Heat oil in cast-iron pan over medium-high heat until it shimmers; put sprouts cut side down in one layer in pan. Put in garlic, and sprinkle with salt and pepper.
- Cook, undisturbed, until sprouts begin to brown on bottom, and transfer to oven. Roast, shaking pan every 5 minutes, until sprouts are quite brown and tender, about 10 to 20 minutes.
- Taste, and add more salt and pepper if necessary. Stir in balsamic vinegar, and serve hot or warm.
Nutrition Facts : @context http//schema.org, Calories 208, UnsaturatedFatContent 14 grams, CarbohydrateContent 12 grams, FatContent 17 grams, FiberContent 4 grams, ProteinContent 4 grams, SaturatedFatContent 2 grams, SodiumContent 322 milligrams, SugarContent 3 grams
More about "brussel sprouts dinner recipes recipes"
MICROWAVE BRUSSELS SPROUTS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Cuisine Europe, German
Calories 75 calories per serving
- Place the brussels sprouts in a 1-1/2-qt. microwave-safe dish; add water. Sprinkle with celery salt and pepper. Cover and microwave on high for 6-8 minutes or until tender, stirring and rotating a quarter turn every 2 minutes. Drain. Sprinkle with cheese; microwave on high for 30-60 seconds or until cheese begins to melt. Combine cornflakes and butter; sprinkle over sprouts.
ROASTED BRUSSELS SPROUTS WITH GARLIC RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 208 per serving
- Taste, and add more salt and pepper if necessary. Stir in balsamic vinegar, and serve hot or warm.
ROASTED BRUSSELS SPROUTS AND CAULIFLOWER SOUP
From skinnytaste.com
Reviews 4.7
Total Time 35 minutes
Category Dinner, Lunch, Soup
Cuisine American
Calories 173 kcal per serving
- Serve in 4 bowls topped with the roasted vegetables and fresh black pepper, to taste. Serve immediately.
BRUSSELS SPROUTS RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
MICROWAVE BRUSSELS SPROUTS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Cuisine Europe, German
Calories 75 calories per serving
- Place the brussels sprouts in a 1-1/2-qt. microwave-safe dish; add water. Sprinkle with celery salt and pepper. Cover and microwave on high for 6-8 minutes or until tender, stirring and rotating a quarter turn every 2 minutes. Drain. Sprinkle with cheese; microwave on high for 30-60 seconds or until cheese begins to melt. Combine cornflakes and butter; sprinkle over sprouts.
ROASTED BRUSSELS SPROUTS WITH GARLIC RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 208 per serving
- Taste, and add more salt and pepper if necessary. Stir in balsamic vinegar, and serve hot or warm.
100+ BRUSSELS SPROUTS RECIPES | ALLRECIPES
From allrecipes.com
ROASTED BRUSSELS SPROUTS RECIPE | ALLRECIPES
From allrecipes.com
RED LOBSTER CRISPY BRUSSELS SPROUTS - COPYKAT RECIPES
From copykat.com
INDIAN SPICED BRUSSEL SPROUTS SABZI RECIPE (BRUSSEL ...
From archanaskitchen.com
AIR FRYER CRISPY PARMESAN BRUSSELS SPROUTS RECIPE | THE ...
From therecipecritic.com
THE BEST AIR FRYER FROZEN BRUSSEL SPROUTS - WHOLE LOTTA …
From wholelottayum.com
BRING ROASTED BRUSSEL SPROUTS TO THE ... - THE SPRUCE EATS
From thespruceeats.com
30 BEST BRUSSELS SPROUTS RECIPES - HOW TO COOK BRUSSEL…
From thepioneerwoman.com
AIR FRYER CRISPY PARMESAN BRUSSELS SPROUTS RECIPE | THE ...
From therecipecritic.com
THE BEST AIR FRYER FROZEN BRUSSEL SPROUTS - WHOLE LOTTA …
From wholelottayum.com
BRING ROASTED BRUSSEL SPROUTS TO THE ... - THE SPRUCE EATS
From thespruceeats.com
30 BEST BRUSSELS SPROUTS RECIPES - HOW TO COOK BRUSSEL…
From thepioneerwoman.com
ROASTED BRUSSELS SPROUTS RECIPE | MARTHA STEWART
From marthastewart.com
SHEET-PAN CHICKEN & BRUSSELS SPROUTS RECIPE | EATINGWELL
From eatingwell.com
ROASTED BRUSSELS SPROUTS AND CINNAMON ... - JULIA'S ALBUM
From juliasalbum.com
100+ BRUSSELS SPROUTS RECIPES | ALLRECIPES
From allrecipes.com
ROASTED BRUSSELS SPROUTS RECIPE | ALLRECIPES
From allrecipes.com
CREAMY PARMESAN GARLIC BRUSSELS SPROUTS RECIPE - THE …
From therecipecritic.com
INDIAN SPICED BRUSSEL SPROUTS SABZI RECIPE (BRUSSEL SPROUTS …
From archanaskitchen.com
THE BEST AIR FRYER FROZEN BRUSSEL SPROUTS - WHOLE LOTTA …
From wholelottayum.com
BALSAMIC SEA SALT ROASTED BRUSSEL SPROUTS - FIT FOODIE FI…
From fitfoodiefinds.com
30 BEST BRUSSELS SPROUTS RECIPES - HOW TO COOK BRUSSEL…
From thepioneerwoman.com
ROASTED BRUSSEL SPROUTS WITH GARLIC AND LEMON - THE ROASTE…
From theroastedroot.net
SHEET-PAN CHICKEN & BRUSSELS SPROUTS RECIPE - EATINGWELL
From eatingwell.com