BROWNIES WITH RASPBERRY RECIPES
EASY RASPBERRY BROWNIES RECIPE - BETTYCROCKER.COM
Based on a fudgy brownie mix, these quick-to-fix brownies combine the best of sweet flavors and chewy textures. Mmm!
Provided by Betty Crocker Kitchens
Total Time 3 hours 0 minutes
Prep Time 15 minutes
Yield 18
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Bake brownie mix as directed on box, using water, oil and eggs, in 13x9-inch pan. Cool completely, about 1 hour.
- Beat cream cheese, powdered sugar and preserves in small bowl with electric mixer on medium speed until smooth. Spread over brownies. Refrigerate 15 minutes.
- Place chocolate and butter in small microwavable bowl. Microwave uncovered on Medium (50%) about 1 minute or until mixture can be stirred smooth. Drizzle over brownies. Refrigerate about 1 hour or until chocolate is firm. For 18 brownies, cut 6 rows by 3 rows. Store covered in refrigerator.
Nutrition Facts : Calories 290 , CarbohydrateContent 35 g, CholesterolContent 40 mg, FatContent 3 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 5 g, ServingSize 1 Brownie, SodiumContent 150 mg, SugarContent 25 g, TransFatContent 0 g
EASY RASPBERRY BROWNIES RECIPE - FOOD.COM
A great brownie recipe from Betty Crocker. These are yummy! Even my DSS who SWORE he didn't like raspberries, couldn't stop eating them. I hope you enjoy!
Total Time 16 minutes
Prep Time 15 minutes
Cook Time 1 minutes
Yield 18 brownies
Number Of Ingredients 9
Steps:
- Heat oven to 350º F.
- Grease the bottom only of a 13x9x2-inch pan.
- Stir together brownie mix, water, oil, and eggs in a medium bowl until well blended. Spread into pan.
- Bake for 28-30 min or until toothpick inserted 2" from side of pan comes out clean or almost clean.
- Cool completely in pan on wire rack, about 1 hour.
- Beat cream cheese, powdered sugar and preserves in a small bowl with electric mixer on medium speed until smooth.
- Spread over brownies and chill for 15 minute.
- Melt chocolate and butter in a small microwavable bowl, stiring every 30 sec, until mixture can be stirred smooth. Drizzle over brownies. Chill about 1 hour or until chocolate is firm.
Nutrition Facts : Calories 288.5, FatContent 15.7, SaturatedFatContent 5.2, CholesterolContent 39.1, SodiumContent 140.1, CarbohydrateContent 34.2, FiberContent 0.2, SugarContent 23.4, ProteinContent 3.2
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Reviews 4.1
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These moist chocolate brownies are topped with a rich fudge layer and a fluffy raspberry cream cheese frosting. To make them even prettier, I like to garnish them with chocolate curls.
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Reviews 4.6
Total Time 3 hours 0 minutes
Category Desserts, Fruit Desserts, Raspberry Dessert Recipes
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EASY RASPBERRY BROWNIES RECIPE - FOOD.COM
A great brownie recipe from Betty Crocker. These are yummy! Even my DSS who SWORE he didn't like raspberries, couldn't stop eating them. I hope you enjoy!
From food.com
Reviews 4.5
Total Time 16 minutes
Calories 288.5 per serving
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Reviews 4.5
Total Time 16 minutes
Calories 288.5 per serving
- Melt chocolate and butter in a small microwavable bowl, stiring every 30 sec, until mixture can be stirred smooth. Drizzle over brownies. Chill about 1 hour or until chocolate is firm.
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BROWNIES WITH RASPBERRY COULIS RECIPE - BETTYCROCKER.COM
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Total Time 25 minutes
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From bettycrocker.com
Total Time 25 minutes
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