BROWNIE TARTS RECIPE RECIPES

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CHOCOLATE ORANGE BROWNIE TART RECIPE | BBC GOOD FOOD



Chocolate orange brownie tart recipe | BBC Good Food image

Wow family and friends with this chocolate orange brownie tart. With a crumbly pastry base, it's a deliciously decadent dessert course or anytime treat

Provided by Katie Hiscock

Categories     Dessert

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield Serves 6-8

Number Of Ingredients 9

320g pack ready-made shortcrust pastry
120g dark chocolate, chopped
120g butter, cubed
2 eggs
80g golden caster sugar
80g light brown soft sugar
80g plain flour
1 orange, zested and juiced plus more zest to serve
crème fraîche to serve

Steps:

  • Heat the oven to 180C/fan 160C/gas 4. Unravel the shortcrust pastry sheet and use to line a 20cm tart tin. Press into the sides of the tin and loosely cut around the edges, leaving a little overhanging. Line the pastry with a scrunched-up piece of baking parchment, and fill with raw rice or baking beans. Bake for 15 mins, remove the paper and bake for another 5-10 mins until dry.
  • While the pastry is cooking, put the butter and chocolate into a heatproof bowl set over a pan of just-simmering water and melt together, stirring often. When melted, remove from the heat and leave to cool slightly. Add a pinch of salt if your butter is unsalted.
  • Whisk together the eggs and sugars briefly in a bowl until combined, then stir in the melted chocolate and butter. Sieve over the flour and fold in until just combined. Stir in the orange juice and zest.
  • Trim the edges of the pastry tart with a serrated knife to neaten, and spoon the brownie mixture into the middle. Smooth over with the back of a spoon or spatula, and bake for a further 30-35 mins until the top forms a crust, and the filling is no longer wet but slightly wobbly.
  • Leave to cool for 15 mins before removing from the tin if serving warm, or serve at room temperature. Serve with a dollop of crème fraîche, and some more orange zest grated over. Keeps for 3 days in an airtight container.

Nutrition Facts : Calories 512 calories, FatContent 31 grams fat, SaturatedFatContent 18 grams saturated fat, CarbohydrateContent 49 grams carbohydrates, SugarContent 24 grams sugar, FiberContent 3 grams fiber, ProteinContent 6 grams protein, SodiumContent 0.4 milligram of sodium

BROWNIE TARTS RECIPE: HOW TO MAKE IT
Directions Preheat oven to 325°. Beat butter and cream cheese until smooth; gradually beat in flour. Refrigerate, covered, until... Divide and shape dough into 24 balls (about 1 in.). Press evenly onto bottom and up sides of ungreased mini-muffin cups. For filling, in a microwave, melt chocolate ...
From tasteofhome.com
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BROWNIE TARTS RECIPE - RECIPES100.COM
Brownie tarts recipes. Recipes for Brownie tarts that you will be love it. Choose from hundreds of Brownie tarts recipes, which are easy to cook the food. Prepare the ingredients and start to cook Brownie tarts. We wish you a good taste!
From recipes100.com
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BAREFOOT CONTESSA'S BROWNIE TART RECIPE - FOOD.COM
Sep 05, 2008 · Melt the butter in a bowl set over simmering water. Add 2 cups of the chocolate chips, remove from the heat, and stir until the chocolate melts. Set aside to cool completely. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs, sugar, coffee, and vanilla on medium-high speed until light and fluffy, about 3 minutes.
From food.com
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BROWNIE TART - JOYOFBAKING.COM *VIDEO RECIPE*
Stir in the flour and salt. Finally, stir in the chopped nuts. Pour the batter into the tart pan and smooth the top with an offset spatula or the back of a spoon. Bake for about 30 to 35 minutes or until the batter has set. If you insert a toothpick into the center of the brownie it should come out with a few moist crumbs clinging to the toothpick.
From joyofbaking.com
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PEPPERMINT BROWNIE TARTS RECIPE | MYRECIPES
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FUDGE PECAN BROWNIE TART RECIPE: HOW TO MAKE IT
May 21, 2015 · Ingredients. 1 cup all-purpose flour. 1/4 cup packed light brown sugar. 1/4 cup finely chopped pecans. 1/2 cup cold butter. 2 tablespoons 2% milk. 1 teaspoon vanilla extract. BROWNIE FILLING: 3 ounces unsweetened chocolate. 1/2 cup chocolate chips. 1/2 cup butter, cut into pieces.
From tasteofhome.com
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BAREFOOT CONTESSA'S BROWNIE TART RECIPE - FOOD.COM
Jan 30, 2007 · Preheat the oven to 350 degrees F. Melt the butter in a bowl set over simmering water. Add 2 cups of the chocolate chips, remove from the heat, and stir until the chocolate melts. Set aside to cool completely. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs, sugar, coffee, and vanilla on medium-high speed until ...
From food.com
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BROWNIE TARTS RECIPE - RECIPES100.COM
Brownie tarts recipes. Recipes for Brownie tarts that you will be love it. Choose from hundreds of Brownie tarts recipes, which are easy to cook the food. Prepare the ingredients and start to cook Brownie tarts. We wish you a good taste!
From recipes100.com
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PEPPERMINT BROWNIE TARTS RECIPE | MYRECIPES
Crushed candy canes and a rich Chocolate Ganache hide a sweet layer of peppermint buttercream inside these tarts. One recipe makes 2 (9-inch) tarts--just right for entertaining or holiday gift giving. Beat 1/2 cup butter at medium speed with an electric mixer until creamy; gradually add powdered ...
From myrecipes.com
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CHOCOLATE BROWNIE TART RECIPE | EPICURIOUS
Aug 20, 2004 · Beat sugar, eggs, vanilla and salt in medium bowl until fluffy, about 4 minutes. Whisk in chocolate mixture. Mix in flour and nuts. Pour batter into crust. Bake until filling puffs around edges ...
From epicurious.com
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BROWNIE POP TARTS RECIPE | FLICK OF THE WHISK
Nov 29, 2021 · Roll out brownie pops tart dough to 1/4-inch thickness on the paper or plastic wrap using a rolling pin. Use a cookie cutter to cut brown “pop” shapes from brownie pop tart dough and place them into the prepared pie plates. brown. Bake brownie pop tarts at 350 degrees Fahrenheit (177 Celsius) for 10 minutes or until lightly browned.
From flickofthewhisk.com
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FUDGY BROWNIE TARTLETS – PUFF PASTRY
Heat the oven to 400°F. Place the chocolate and butter in a large microwave-safe bowl. Microwave on HIGH for 1 minute or until the butter is melted. Stir until the mixture is smooth. Stir the sugar into the chocolate mixture. Stir in the eggs and vanilla until the mixture is well blended.
From puffpastry.com
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BROWNIE TART WITH MINI EGGS | DESSERT RECIPES | GOODTOKNOW
Mar 24, 2020 · Preheat oven 180°C/350°F/Gas Mark 4 and place the pastry case on a baking tray. Melt the dark chocolate on a low heat in the microwave, stirring every now and then until melted. Leave to cool slightly. In a large mixing bowl add the rest of the ingredients (expect the Mini Eggs) and whisk with an electric hand whisk until combined.
From goodto.com
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CHOCOLATE CHIP BROWNIE TARTS - INQUIRING CHEF
Jul 24, 2020 · Chocolate Chip Brownie Tarts are bite-sized desserts with a tender chocolate chip cookie shell and a soft, rich brownie center. This recipe combines two beloved desserts into one beautiful baked treat. No mixer required to make this easy dessert. We’re headed off on vacation, and I’ll be taking the next two weeks off to catch my breath and ...
From inquiringchef.com
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MINI BROWNIE TARTS - RECIPE | COOKS.COM
Enter your email to signup for the Cooks.com Recipe Newsletter . Home > Recipes > Desserts > Mini Brownie Tarts. Printer-friendly version. MINI BROWNIE TARTS : 1/2 c. butter, room temperature 3 oz. cream cheese, room temperature 1 c. flour. Mix together as pie crust. Press into mini muffin pans (will make 24).
From cooks.com
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BROWNIE RECIPES | ALLRECIPES
Brownie Recipes. Classic chocolate brownies, blond brownies, peanut butter brownies, and even vegan brownies. Find lots of variations on this popular, easy-to-bake treat. A stack of four blondies on a green square plate with scattered mini chocolate chips. Blondies.
From allrecipes.com
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GERMAN CHOCOLATE BROWNIE TARTS - SUGARHERO
Jun 07, 2013 · To assemble the tarts, gently remove them from the tart pans and place them on the serving plates. Top each tart with a generous 1/3 cup of filling mounded in the center. Fit a pastry bag with a coupler and star pastry tip, and fill the bag with chocolate buttercream.
From sugarhero.com
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GLOSSY FUDGE BROWNIES RECIPE | BRAVETART
Nov 23, 2020 · Slide a butter knife between the brownies and the short ends of the pan; gently tug on the foil, then lift to remove the brownies from the pan. Cut into 24 two-and-a-half-inch squares and store in an airtight container with a sheet of wax paper between layers, about 1 week at room temperature.
From seriouseats.com
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TUXEDO BROWNIE TORTE RECIPE | COOKING BLOG
In a bowl, combine fudge brownie mix,water, oil, and egg. Blend well then spread in the prepared pan.Bake for 38 to 45 minutes, or until the center is set. Cool. Meanwhile, process frozen raspberriesin a food processor until pureed.
From recipes-quick.com
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