BROWNIE SUPER 27 RECIPES

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BEST BROWNIES | ALLRECIPES



Best Brownies | Allrecipes image

These brownies always turn out!

Provided by Angie

Categories     Desserts    Cookies    Brownie Recipes    Chocolate Brownie Recipes

Yield 16 brownies

Number Of Ingredients 13

½ cup butter
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
? cup unsweetened cocoa powder
½ cup all-purpose flour
¼ teaspoon salt
¼ teaspoon baking powder
3 tablespoons butter, softened
3 tablespoons unsweetened cocoa powder
1 tablespoon honey
1 teaspoon vanilla extract
1 cup confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
  • In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
  • Bake in preheated oven for 25 to 30 minutes. Do not overcook.
  • To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners' sugar. Stir until smooth. Frost brownies while they are still warm.

Nutrition Facts : Calories 182.7 calories, CarbohydrateContent 25.7 g, CholesterolContent 44.2 mg, FatContent 9 g, FiberContent 1 g, ProteinContent 1.8 g, SaturatedFatContent 5.4 g, SodiumContent 109.7 mg, SugarContent 21.1 g

THE BEST EVER FUDGE BROWNIES RECIPE - FOOD.COM



The BEST EVER Fudge Brownies Recipe - Food.com image

These brownies are so rich and fudgy and so simple to make. I got the recipe from a recipe group, and have never bought a mix again!

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 8 serving(s)

Number Of Ingredients 10

1/2 cup butter or 1/2 cup margarine
1 cup white sugar
2 eggs
1 teaspoon vanilla
1/2 cup flour
1/3 cup cocoa
1/4 teaspoon salt
1/4 teaspoon baking powder
1/2 cup chocolate chips (optional)
1/2 cup chopped walnuts (optional) or 1/2 cup pecans (optional)

Steps:

  • In a medium saucepan, melt butter or margarine on low heat.
  • Remove from heat and in same pan, stir in sugar, eggs and vanilla, stir well.
  • Add in flour, cocoa, baking powder and salt.
  • Stir in chips and nuts if desired.
  • Bake at 350 for approx 25-30 minutes, depending on your oven.
  • Do not over-bake.

Nutrition Facts : Calories 259.7, FatContent 13.1, SaturatedFatContent 7.7, CholesterolContent 77, SodiumContent 203.5, CarbohydrateContent 33.1, FiberContent 0.9, SugarContent 25.1, ProteinContent 3.2

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