BROWNIE RECIPE SMALL BATCH RECIPES

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SMALL BATCH BROWNIES RECIPE: HOW TO MAKE IT



Small Batch Brownies Recipe: How to Make It image

If the dessert just has to be chocolate, these rich fudgy brownies are a perfect solution for your family. And you can pretty them up with a dusting of powdered sugar. —Healthy Cooking Test Kitchen

Provided by Taste of Home

Categories     Desserts

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 6 servings.

Number Of Ingredients 9

2 tablespoons butter
1/2 ounce unsweetened chocolate, chopped
1 large egg, room temperature
1/4 teaspoon vanilla extract
2/3 cup sugar
1/3 cup all-purpose flour
1/4 cup baking cocoa
1/4 teaspoon salt
1/4 teaspoon confectioners' sugar, optional

Steps:

  • In a microwave, melt butter and chocolate; stir until smooth. Cool slightly., In a small bowl, whisk egg and vanilla; gradually whisk in sugar. Stir in chocolate mixture. Combine the flour, cocoa and salt; gradually add to chocolate mixture., Transfer to a 9x5-in. loaf pan coated with cooking spray. Bake at 350° until a toothpick inserted in the center comes out clean, 12-16 minutes. Cool on a wire rack. Cut into bars. Dust with confectioners' sugar if desired.

Nutrition Facts : Calories 179 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 45mg cholesterol, SodiumContent 138mg sodium, CarbohydrateContent 30g carbohydrate (23g sugars, FiberContent 1g fiber), ProteinContent 3g protein. Diabetic Exchanges 2 starch

SMALL BATCH CHOCOLATE BROWNIES RECIPE | RECIPES.NET



Small Batch Chocolate Brownies Recipe | Recipes.net image

Easily whip up a small batch of chocolate brownies with this recipe, which offers easy steps to make your brownies in just under 25 minutes. No leftovers!

Provided by Robin Pierre

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 3

Number Of Ingredients 7

¼ cup cut into 4 pieces salted butter
½ cup granulated sugar
1 large egg
½ tsp vanilla extract
¼ cup scoop and level to measure all-purpose flour
3 tbsp unsweetened cocoa powder
¼ cup or 3 tbsp mini chocolate chips chocolate chip

Steps:

  • Preheat the oven to 300 degrees F. Spray an 8x4-inch bread pan with non-stick cooking spray (or grease with some butter).
  • Place the butter in a microwave-safe bowl, cover, and heat in the microwave for about 30 seconds or more, until melted.
  • Let cool slightly while measuring out the remaining ingredients.
  • Mix in the sugar, then mix in the egg and vanilla extract.
  • Add the flour and cocoa powder, and mix just until combined. If adding chocolate chips, then add them once the dry ingredients are almost blended in.
  • Pour into the prepared baking dish and spread into an even layer. Bake in the preheated oven for about 19 to 23 minutes until set.
  • Let cool for about 15 to 20 minutes before cutting and serving.

Nutrition Facts : CarbohydrateContent 57.39g, CholesterolContent 105.47mg, FatContent 22.13g, FiberContent 2.78g, ProteinContent 5.28g, SaturatedFatContent 13.39g, ServingSize 3.00 , SodiumContent 159.73mg, SugarContent 0.00, UnsaturatedFatContent 4.84g

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