BROWNIE COOL WHIP RECIPES

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BEST BAILEY'S BROWNIE CUPS RECIPE - HOW TO MAKE ... - DELISH



Best Bailey's Brownie Cups Recipe - How to Make ... - Delish image

These brownie cups from Delish.com have got the most amazing, creamy Bailey's filling.

Provided by Rian Handler

Categories     Barbeque    birthday    cocktail party    feed a crowd    Summer    Super Bowl    dessert

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 12

Number Of Ingredients 6

Cooking spray, for muffin tin
1 box brownie mix, plus ingredients called for on box
4 oz. cream cheese, softened
2 tbsp. mini semisweet chocolate chips, melted, plus more for garnish
2 tbsp. Baileys Irish Cream
4 oz. cool whip

Steps:

  • Preheat oven to 350° and grease a 12-cup muffin tin. In a large mixing bowl, prepare brownie batter according to package directions.
  • Add batter to muffin tin and bake 25 to 27 minutes.
  • Once brownies are out of the oven, press a shot glass into the middle of each, making a shallow cup. Let cool completely.
  • Make Baileys filling: In a medium bowl using a hand mixer, beat together cream cheese, melted chocolate, and Baileys until smooth. Gently fold in Cool Whip.
  • Scoop filling into cooled brownie cups and top with more mini chocolate chips.

PEANUT BUTTER CHOCOLATE DESSERT RECIPE: HOW TO MAKE IT



Peanut Butter Chocolate Dessert Recipe: How to Make It image

The desserts of my dreams have both chocolate and peanut butter. So when I came up with this chocolate peanut butter dessert, it quickly became my all-time favorite. It's a cinch to whip together because it doesn't require any baking. My family loves this chocolate peanut butter cup lasagna! —Debbie Price, LaRue, Ohio

Provided by Taste of Home

Categories     Desserts

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 16 servings.

Number Of Ingredients 9

20 chocolate cream-filled chocolate sandwich cookies, divided
2 tablespoons butter, softened
1 package (8 ounces) cream cheese, softened
1/2 cup peanut butter
1-1/2 cups confectioners' sugar, divided
1 carton (16 ounces) frozen whipped topping, thawed, divided
15 miniature peanut butter cups, chopped
1 cup 2% milk
1 package (3.9 ounces) instant chocolate fudge pudding mix

Steps:

  • Crush 16 cookies; toss with the butter. Press into an ungreased 9-in. square dish; set aside. , In a large bowl, beat the cream cheese, peanut butter and 1 cup confectioners' sugar until smooth. Fold in half the whipped topping. Spread over crust. Sprinkle with peanut butter cups., In another large bowl, beat the milk, pudding mix and remaining confectioners' sugar on low speed for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in remaining whipped topping. , Spread over peanut butter cups. Crush remaining cookies; sprinkle over the top. Cover and chill for at least 3 hours.

Nutrition Facts : Calories 365 calories, FatContent 20g fat (11g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 273mg sodium, CarbohydrateContent 39g carbohydrate (33g sugars, FiberContent 1g fiber), ProteinContent 5g protein.

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BEST BAILEY'S BROWNIE CUPS RECIPE - HOW TO MAKE ... - DELISH
These brownie cups from Delish.com have got the most amazing, creamy Bailey's filling.
From delish.com
Reviews 4
Total Time 45 minutes
Category Barbeque, birthday, cocktail party, feed a crowd, Summer, Super Bowl, dessert
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