BROWNIE BATTER TOO THICK RECIPES
More about "brownie batter too thick recipes"
THIN AND CHEWY SHEET-PAN BROWNIES RECIPE RECIPE | EPICURIOUS
These sheet-pan brownies don't require any special equipment, all you need is a standard 18x13" rimmed baking sheet and a bowl. The batter gets spread into a thin layer yielding rich, chewy (not cakey!) brownies that are about 1/4-inch thick—perfect for parties, bake sales, or a sweet treat that doesn't feel over-indulgent.
Provided by Rhoda Boone
Total Time 30 minutes
Cook Time 10 minutes
Yield Makes about 36
Number Of Ingredients 8
Steps:
- Position a rack in center of oven; preheat to 325°F. Very generously butter an 18x13" rimmed baking sheet (do not line with parchment).
- Melt remaining 1/2 cup butter in a small heatproof bowl in the microwave or set over a pot of barely simmering water. Mix sugar, cocoa powder, vanilla, and salt in a medium bowl. Pour butter over and stir until smooth. Add eggs one at a time, stirring vigorously with a wooden spoon or rubber spatula after each addition, until batter is thick, shiny, and smooth. Stir in flour until well incorporated, then beat vigorously for 30–40 strokes. Stir in nuts or chocolate chips.
- Using a spatula, spread batter into a thin, even layer to edges and into corners of prepared sheet (batter will seem scant but brownies will rise to about 1/4" thick).
- Bake brownies until firm to the touch and a tester inserted into the center comes out with moist crumbs (not runny batter) attached, 15–18 minutes.
- Transfer to a wire rack and let cool completely. Cut into 36 pieces and serve.
- Brownies can be made 5 days ahead. Store in an airtight container at room temperature, or freeze up to 6 months.
35 BEST BROWNIE RECIPES | EASY BROWNIE RECIPE IDEAS ...
This batter tastes like a brownie but spreads like peanut butter; mix in a little bit to enhance your ice cream or milkshake — or make cookie sandwiches (smush some of the batter in between two ...
From foodnetwork.com
From foodnetwork.com
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SALTED BROWNIE COOKIES - MYINCREDIBLERECIPES.COM
2021-11-29 · Warm and Chewy Salted Brownie Cookies are just like thick and fudgy brownies, in cookie form! They are dangerously delicious! These incredible brownie cookies are a chocolate-lover’s dream come true, they just melt in your mouth. You can store these cookies in an airtight container at room temperature for 6-7 days. Tips You can use a spoon to scoop the cookie batter, but you won’t get ...
From myincrediblerecipes.com
From myincrediblerecipes.com
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CREATIVE BROWNIE RECIPES | ALLRECIPES
15 Brownie Recipes That Go Way Over the Top. Vanessa Greaves. By Vanessa Greaves. Skip gallery slides. Pin Share. View All Start Slideshow. Cherry Cheesecake Brownies. Credit: My Hot Southern Mess. Not that there's anything wrong with a pan of simple, straightforward homemade brownies, but sometimes you just want to go beyond basic. We definitely second that and offer 15 of our most creative ...
From allrecipes.com
From allrecipes.com
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CHOCOLATE BROWNIE RECIPE | CHELSEA SUGAR
This recipe is the easiest brownie recipe with all the ingredients you would have in your cupboard. Love that it doesn't require chocolate to make either like a lot of brownie recipes these days. Didn't need a fancy mixer etc. No need for beating. Maybe too easy it could be dangerous! Beautiful texture and result.
From chelsea.co.nz
From chelsea.co.nz
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EASY BROWNIE MIX COOKIES RECIPE | ALLRECIPES
Cookies spread out too thinly and just weren't the consistency I was looking for. So I made some changes and they turned out fabulous. I did use the 19.8 oz box of brownie mix but added 1 cup of flour 2 tablespoons of sugar 1 teaspoon of baking powder 1 tablespoon of vanilla 1/4 cup of vegetable oil 1/2 cup of water and only 1 egg. They hold ...
From allrecipes.com
From allrecipes.com
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EASY BROWNIE MIX COOKIES (3 INGREDIENTS!) – UNSOPHISTICOOK
2021-11-17 · In a large mixing bowl, combine the brownie mix, oil, and egg (or egg + egg yolk). Note that the batter will be very thick. Fold in the chocolate chips or chunks now, if desired. Use a medium cookie scoop to portion out the batter into 2-tablespoon balls. The cookies will spread while baking, so I recommend only placing 8 cookies per baking sheet.
From unsophisticook.com
From unsophisticook.com
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SIMPLE VEGAN BROWNIES | MINIMALIST BAKER RECIPES
2013-08-10 · The vegan margarine is key. I won’t go back to oil-based brownie recipes. I also made a thick frosting for these with vegan chocolate chips, a bit of coconut oil, and some coconut milk. Also, I ended up spreading the batter into an 8-by-8-inch glass baking dish, and they baked perfectly in 23 minutes. A total keeper, this recipe! Thank you so much! Reply. Support @ Minimalist Baker says ...
From minimalistbaker.com
From minimalistbaker.com
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FUDGE BROWNIE PIE - SALLY'S BAKING ADDICTION
2021-11-11 · Make the brownie batter immediately before spreading into crust: Slice the butter into Tablespoon-size pieces and melt in the microwave in a large heat-proof bowl or in a small saucepan on the stove. (Transfer melted butter to a large bowl if using the stove.) Whisk the oil and granulated sugar into the melted butter. Let it sit for 3-5 minutes to slightly cool. Whisk in 2 whole eggs, 1 egg ...
From sallysbakingaddiction.com
From sallysbakingaddiction.com
EASY BROWNIE MIX COOKIES - BACK TO MY SOUTHERN ROOTS
2021-12-15 · The cookie brownie batter will be very thick at this point. You can mix it by hand or with a hand mixer. If you decide to use a hand mixer, just be aware that it might chop up some of the chocolate chips. It won’t hurt anything, but you’ll have some smaller pieces. As long as I have chocolate in my mouth, I am not too worried about the size of the chips–yum! Roll the batter into balls ...
From backtomysouthernroots.com
From backtomysouthernroots.com
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