BROWNIE AND CAKE MIX RECIPES

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FUDGE BROWNIE CAKE | JUST A PINCH RECIPES



Fudge Brownie Cake | Just A Pinch Recipes image

Oh my ... this cake will take care of anyone's chocolate craving. The cake was dense but not heavy. I will definitely be taking this to the next pot luck. My chocolate crazy friends will be so happy!

Provided by Kathy Griffin @bamagirl125

Categories     Cakes

Prep Time 10 minutes

Cook Time 55 minutes

Number Of Ingredients 8

1 box(es) chocolate cake mix
1 package(s) fudge brownie mix (i used a 10.25 oz pouch of betty crocker)
1 can(s) chocolate fudge cake icing
4 - eggs
1 cup(s) water (may need a little more) i used 1/4 cup more than the cake mix called for
1 cup(s) oil
GLUTEN FREE MIXES
- another jap member says she has betty crocker gluten free mixes, cake mix is 15 oz and brownie mix is 16oz. may need to adjust water and oil

Steps:

  • preheat oven to 350. Grease and lightly flour Bundt pan.
  • In a larger bowl mix, cake mix, brownie mix, oil, eggs, and water. Pour into bundt pan and bake 50-55 minutes or until a toothpick comes out clean.
  • Let cake cool, transfer to a serving plate. In a small bowl, add 1/2 tub of ready to use cake icing. Melt in microwave 30-45 seconds until it is able to be drizzled over cake.
  • ***COOK'S NOTE*** Do not use the ingredients on the brownie mix and cake mix, just what is listed above, the brownie mix can be a slightly bigger size but I wouldn't go more to much more, that is why I said you may have to use a little more water, depending on what brand of cake & brownie mix you use.

CHOCOLATE BROWNIE CAKE RECIPE | I AM BAKER



Chocolate Brownie Cake Recipe | I Am Baker image

Beyond easy but definitely impressive!

Provided by Amanda Rettke

Categories     Dessert

Total Time 60 minutes

Prep Time 5 minutes

Cook Time 55 minutes

Yield 12

Number Of Ingredients 7

1 box chocolate cake mix, (both 15 ounce and 18.5 ounce work)
1 box (18.3 ounces) fudge brownie mix,
4 eggs, (room temperature)
1 1/4 cup water
1 cup vegetable oil
1 cup heavy whipping cream
1 bag (12 ounces) semi sweet chocolate morsels

Steps:

  • Cake
  • Ganache

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