BROWN SUGAR ROASTED ALMONDS RECIPES

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SUGAR-ROASTED ALMONDS | BETTER HOMES & GARDENS



Sugar-Roasted Almonds | Better Homes & Gardens image

Have some of these cinnamon-flavored nuts on hand for unexpected guests or last minute parties.

Provided by Better Homes & Gardens

Categories     Recipes and Cooking

Total Time 1 hours 0 minutes

Yield 5-1/2 cups

Number Of Ingredients 7

4 cups whole unblanched almonds or mixed nuts
1 egg white
1 teaspoon water
? cup granulated sugar
? cup packed brown sugar
2 teaspoons ground cinnamon
½ teaspoon salt

Steps:

  • Spread almonds or mixed nuts in a single layer in a shallow baking pan. Bake in a 350 degree F oven for 10 minutes. Remove from oven; let stand to cool (about 30 minutes).
  • In a large mixing bowl beat egg white and water with a wire whisk or rotary beater until frothy. Stir in granulated sugar, brown sugar, cinnamon, and salt. Stir in cooled nuts. Spread nuts in a single layer in a greased 15x10x1-inch baking pan.
  • Bake in a 325 degree F oven about 20 minutes or until nuts appear dry, stirring once halfway through baking. Spread on waxed paper, separating into individual pieces or small clusters to cool. Store in a tightly covered container in the refrigerator for up to 1 week. Makes 5-1/2 cups nuts.

CINNAMON ROASTED ALMONDS RECIPE | ALLRECIPES



Cinnamon Roasted Almonds Recipe | Allrecipes image

Delicious, quick, and easy. These make the perfect Christmas gift when placed in a treat bag and tied up with ribbon.

Provided by erin.larochelle

Categories     Appetizers and Snacks    Nuts and Seeds

Total Time 1 hours 20 minutes

Prep Time 5 minutes

Cook Time 1 hours 15 minutes

Yield 5 cups

Number Of Ingredients 7

2 egg whites
2 teaspoons vanilla extract
1 cup brown sugar
1 cup white sugar
½ teaspoon salt
5 cups whole almonds
1 tablespoon ground cinnamon

Steps:

  • Preheat oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper.
  • Beat egg whites and vanilla extract in a large bowl; add almonds and toss to coat. Stir brown sugar, white sugar, cinnamon, and salt into almonds until blended. Spread almond mixture into prepared baking dish.
  • Bake in preheated oven, stirring every 15 minutes, until coating is dry, about 75 minutes.

Nutrition Facts : Calories 289.4 calories, CarbohydrateContent 28.2 g, FatContent 18 g, FiberContent 4.4 g, ProteinContent 7.9 g, SaturatedFatContent 1.4 g, SodiumContent 67.2 mg, SugarContent 22.5 g

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