BROWN SUGAR GLAZE FOR SWEET POTATOES RECIPES

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BROWN SUGAR MEATLOAF WITH KETCHUP GLAZE RECIPE | ALLRECIP…



Brown Sugar Meatloaf with Ketchup Glaze Recipe | Allrecip… image

This meatloaf is glazed with brown sugar and ketchup for a moist and flavorful weeknight dinner.

Provided by Shell Hargis

Categories     Beef Meatloaf

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours 0 minutes

Yield 1 9-inch loaf

Number Of Ingredients 10

½ cup ketchup
½ cup packed brown sugar
1 ½ teaspoons salt
½ teaspoon chili powder
1 ½ pounds lean ground beef
1 ½ cups croutons, crushed
1 small onion, chopped
2 eggs
¼ cup milk
¼ teaspoon ground black pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
  • Stir ketchup, brown sugar, salt, and chili powder together in a bowl until smooth. Spread a small amount of the ketchup mixture into the bottom of the prepared loaf pan.
  • Mix ground beef, croutons, onion, eggs, milk, and black pepper together in a large bowl; shape into a loaf and put into prepared pan. Spread remaining ketchup mixture over the loaf.
  • Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 278 calories, CarbohydrateContent 22.8 g, CholesterolContent 102.8 mg, FatContent 12.2 g, FiberContent 0.6 g, ProteinContent 19.1 g, SaturatedFatContent 4.7 g, SodiumContent 719.9 mg, SugarContent 17.6 g

EASY BROWN SUGAR-MUSTARD GLAZE RECIPE - BETTYCROCKER.CO…



Easy Brown Sugar-Mustard Glaze Recipe - BettyCrocker.co… image

You're about to have another go-to recipe to give any routine meal a flavorful step up. Made from common ingredients you probably have on hand, this deceptively simple Brown Sugar-Mustard Glaze for ham adds deep, complex flavor to a baked ham dish. Made from brown sugar, honey, Dijon mustard and pineapple juice, brush the glaze over the ham in the last 45 minutes to caramelize the surface. Soon you'll be adding this mustard glaze for a ham to grilled or baked pork chops or pork roast, too. It's the perfect touch of sweetness and kick of flavor.

Provided by Paula Jones

Total Time 5 minutes

Prep Time 5 minutes

Yield 7

Number Of Ingredients 4

1/2 cup packed brown sugar
3 tablespoons honey
1 tablespoon Dijon mustard
1 tablespoon pineapple juice

Steps:

  • In small bowl, mix all ingredients with whisk until well blended.
  • Brush glaze over ham during last 45 minutes of baking.

Nutrition Facts : Calories 100 , CarbohydrateContent 23 g, CholesterolContent 0 mg, FatContent 0 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize About 1 Tablespoon, SodiumContent 55 mg, SugarContent 23 g, TransFatContent 0 g

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