BROWN SUGAR DRIZZLE RECIPE RECIPES

Name: Brown-Sugar Glaze
Yield: Makes enough for one 9-inch cake
Ingredients: 6 tablespoons unsalted butter; 1/2 cup packed light-brown sugar; 2 tablespoons heavy cream; 1 teaspoon pure vanilla extract; 1/2 teaspoon salt

BROWN-SUGAR GLAZE RECIPE | MARTHA STEWART

Brown-Sugar Glaze Recipe | Martha Stewart image

Use this recipe when making our Molasses-Spice Cake.

Provided by Martha Stewart

Categories Dessert & Treats Recipes

Yield Makes enough for one 9-inch cake

Number Of Ingredients 5

Ingredients

6 tablespoons unsalted butter
1/2 cup packed light-brown sugar
2 tablespoons heavy cream
1 teaspoon pure vanilla extract
1/2 teaspoon salt

Steps:

Heat butter and sugar in a saucepan over medium heat, stirring, until sugar has dissolved. Add cream, vanilla, and salt, and bring to a boil. Remove from heat, and let cool until thickened. Use glaze immediately.

BROWN SUGAR FROSTING RECIPE | ALLRECIPES

Brown Sugar Frosting Recipe | Allrecipes image

Great on Praline Cookies (see recipe)

Provided by Ingrid

Categories Desserts Frostings and Icings

Yield 2 cups

Number Of Ingredients 4

Ingredients

½ cup packed dark brown sugar
1 tablespoon white corn syrup
2 tablespoons water
1 cup confectioners' sugar

Steps:

Cook all ingredients except confectioner's sugar in iron skillet until smooth. Remove and add sugar. Spoon/drizzle over cookies. Frosting will harden when cool!

Nutrition Facts : Calories 58.9 calories, CarbohydrateContent 15.2 g, SodiumContent 2.8 mg, SugarContent 14.4 g

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