BROWN BUTTER SODA BREAD RECIPES

Name: Brown Butter Soda Bread
Yield: Makes 2 loaves
Ingredients: 1/4 cup (1/2 stick) unsalted butter; 3 1/2 cups all purpose flour; 1/2 cup old-fashioned oats; 1 tablespoon sugar; 1 tablespoon chopped fresh rosemary; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 3/4 teaspoon ground black pepper plus additional for topping; 1 3/4 cups buttermilk; 1 egg white, beaten to blend

BROWN BUTTER SODA BREAD RECIPE | BON APPÉTIT

Brown Butter Soda Bread Recipe | Bon Appétit image

Rosemary and black pepper make this bread anything but typical. Wedges are delicious with plenty of butter and your favorite preserves.

Provided by Tori Ritchie

Yield Makes 2 loaves

Number Of Ingredients 11

Ingredients

1/4 cup (1/2 stick) unsalted butter
3 1/2 cups all purpose flour
1/2 cup old-fashioned oats
1 tablespoon sugar
1 tablespoon chopped fresh rosemary
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
3/4 teaspoon ground black pepper plus additional for topping
1 3/4 cups buttermilk
1 egg white, beaten to blend

Steps:

Position rack in center of oven and preheat to 375°F. Stir butter in heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat.
Stir flour, oats, sugar, rosemary, baking powder, baking soda, salt, and 3/4 teaspoon pepper in large bowl to blend. Pour buttermilk and melted browned butter over flour mixture; stir with fork until flour mixture is moistened.
Turn dough out onto floured work surface. Knead gently until dough comes together, about 7 turns. Divide in half. Shape each half into ball; flatten each into 6-inch round. Place rounds on ungreased baking sheet, spacing 5 inches apart. Brush tops with beaten egg white. Sprinkle lightly with ground black pepper. Using small sharp knife, cut 1/2-inch-deep X in top of each dough round.
Bake breads until deep golden brown and tester inserted into center comes out clean, about 45 minutes. Cool breads on rack at least 30 minutes. Serve warm or at room temperature.
You'll get the most tender soda bread by kneading the dough gently and briefly, just until it comes together, so the gluten is minimally developed.

BROWN BUTTER SODA BREAD RECIPE | EPICURIOUS

Brown Butter Soda Bread Recipe | Epicurious image

Rosemary and black pepper make this bread anything but typical. Wedges are delicious with plenty of butter and your favorite preserves.

Provided by EPICURIOUS.COM

Yield Makes 2 loaves

Number Of Ingredients 11

Ingredients

1/4 cup (1/2 stick) unsalted butter
3 1/2 cups all purpose flour
1/2 cup old-fashioned oats
1 tablespoon sugar
1 tablespoon chopped fresh rosemary
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
3/4 teaspoon ground black pepper plus additional for topping
1 3/4 cups buttermilk
1 egg white, beaten to blend

Steps:

Position rack in center of oven and preheat to 375°F. Stir butter in heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat.
Stir flour, oats, sugar, rosemary, baking powder, baking soda, salt, and 3/4 teaspoon pepper in large bowl to blend. Pour buttermilk and melted browned butter over flour mixture; stir with fork until flour mixture is moistened.
Turn dough out onto floured work surface. Knead gently until dough comes together, about 7 turns. Divide in half. Shape each half into ball; flatten each into 6-inch round. Place rounds on ungreased baking sheet, spacing 5 inches apart. Brush tops with beaten egg white. Sprinkle lightly with ground black pepper. Using small sharp knife, cut 1/2-inch-deep X in top of each dough round.
Bake breads until deep golden brown and tester inserted into center comes out clean, about 45 minutes. Cool breads on rack at least 30 minutes. Serve warm or at room temperature.
You'll get the most tender soda bread by kneading the dough gently and briefly, just until it comes together, so the gluten is minimally developed.

More about "brown butter soda bread recipes"

IRISH BROWN SODA BREAD | ALLRECIPES

This is the real thing! Because it must only be handled very lightly, it can never be made in a bread machine.
From allrecipes.com
Reviews 4.3
Total Time 55 minutes
Category Bread, Quick Bread Recipes
Calories 164.5 calories per serving

Bake in preheated oven until golden brown, about 30 to 45 minutes.

See details

IRISH BROWN SODA BREAD | ALLRECIPES

Bake in preheated oven until golden brown, about 30 to 45 minutes.

See details

BRENNAN'S IRISH SODA BREAD RECIPE | ALLRECIPES

Warm and soft Irish tradition passed down our family line, and directly into our bellies.
From allrecipes.com
Reviews 4.6
Total Time 1 hours 5 minutes
Category Breakfast and Brunch, Breakfast Bread Recipes
Calories 135.1 calories per serving

Bake in the preheated oven until golden brown, about 45 minutes.

See details

BROWN BUTTER SODA BREAD RECIPE - RECIPEZAZZ.COM

Aug 10, 2015 · Ingredients. 1/4 cup unsalted butter (1/2 stick) 3 1/2 cups all purpose flour. 1/2 cup oats (old-fashioned) 1 tablespoon granulated sugar. 1 tablespoon chopped fresh rosemary. 2 teaspoons baking powder.
From recipezazz.com

See details

BROWN BUTTER SODA BREAD - RECIPE GIRL® - RECIPES FOR ...

Mar 07, 2012 · Instructions: 1. Preheat the oven to 375°F. 2. Melt the butter in small saucepan over medium heat until melted and golden brown (stirring often and keeping a close eye), 3 to 4 minutes. Remove ... 3. In a large bowl, whisk together the flours, oats, brown sugar, baking powder, baking soda and salt. ...
From recipegirl.com

See details

BROWN BUTTER SODA BREAD - BAKER BY NATURE

Mar 07, 2012 · 1 egg white, beaten to blend. Position rack in center of oven and preheat to 375°F. Stir butter in heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat. Stir flour, oats, sugar, rosemary, baking powder, baking soda, salt, and 3/4 teaspoon pepper in large bowl to blend.
From bakerbynature.com

See details

BROWN BUTTER IRISH SODA BREAD | KCET

Mar 09, 2015 · The bread comes out of the oven with a crisp, golden brown crust, ideal for spreading with very good butter and jam. Serves 6 - 8 . ¾ cup raisins or currants 5½ tablespoons cold unsalted butter 2 cups all-purpose flour 1½ cups whole-wheat flour 1 teaspoon baking soda 2 teaspoons baking powder 1 tablespoon brown sugar 1 teaspoon kosher salt 1 large egg
From kcet.org

See details

BROWN BUTTER SODA BREAD - BUDGET BYTES

Mar 11, 2012 · Ingredients. 1 3/4 cups milk ($0.66) 1 3/4 Tbsp lemon juice ($0.05) 2 1/2 cups all-purpose flour ($0.56) 1 cup whole wheat flour ($0.15) 1/2 cup old-fashioned oats ($0.17) 1 Tbsp sugar ($0.02) 1 tsp dried rosemary (optional) ($0.05) 1/2 tsp black pepper (optional) ($0.02) 2 tsp baking powder ($0.10) ...
From budgetbytes.com

See details

BROWN BUTTER SODA BREAD

Mar 12, 2009 · Stir butter in heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat. Stir flour, oats, sugar, rosemary, baking powder, baking soda, salt, and 3/4 ...
From today.com

See details

BROWN BUTTER IRISH SODA BREAD | KCET

Mar 09, 2015 · This recipe calls for browning a knob of butter in a skillet and baking the soda bread directly in that skillet. The bread comes out of the oven with a crisp, golden brown crust, ideal for spreading with very good butter and jam. Serves 6 - 8 . ¾ cup raisins or currants 5½ tablespoons cold unsalted butter 2 cups all-purpose flour
From kcet.org

See details

BROWN BUTTER SODA BREAD | THE CURVY CARROT

Feb 29, 2012 · As promised, here is a great (and super simple!) rosemary brown butter soda bread to go with the No-Meat Guinness Stew I posted the other day. I actually got the recipe from the original site that I got the recipe for the stew from because they mentioned that the two things paired so well together.
From thecurvycarrot.com

See details

BROWN BUTTER WHOLE WHEAT SODA BREAD - HOW SWEET EATS

Sep 13, 2011 · Brown Butter Whole Wheat Soda Bread {slightly adapted from bon appetit} makes 2 circular loaves. 1/4 cup (1/2 stick) of unsalted butter. 2 cups all-purpose flour. 1 1/2 cups whole wheat flour. 1/2 cup old-fashioned oats. 1 tablespoon brown sugar. 2 teaspoons baking powder. 1 teaspoon baking soda. 1 teaspoon salt. 1 teaspoon dried basil. 1 ...
From howsweeteats.com

See details

BROWN BUTTER SODA BREAD & CRANBERRY WALNUT BUTTER - A HINT ...

Nov 09, 2017 · Brown Butter Soda Bread. Position rack in center of the oven and preheat to 375°F. Stir butter in a heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat. Stir flour, oats, sugar, rosemary, baking powder, baking soda, salt, and 3/4 teaspoon pepper in large bowl to blend.
From ahintofrosemary.com

See details

BROWN BUTTER IRISH SODA BREAD {WITH ROSEMARY & CRACKED ...

A basic Irish Soda Bread recipe has just a few simple ingredients: flour, baking soda, salt, and buttermilk. Which was completely the route I planned to go for my first attempt. Until I spotted a couple of recipes from Epicurious, that added browned butter, rosemary & cracked black pepper, caused a change of direction.
From lemonythyme.com

See details

MUM'S TRADITIONAL IRISH SODA BREAD (BROWN BREAD) | BIGGER ...

Feb 12, 2021 · Preheat the oven to 425°F (215°C). Mix together the flours, salt, and baking soda in a large bowl. Add the butter and rub it into the flour mixture with your fingertips until it resembles bread crumbs. Make a well in the center of the dry ingredients and pour the liquid, 3/4 at once, into the flour mixture.
From biggerbolderbaking.com

See details

7 DELICIOUS IRISH SODA BREAD RECIPES

Mar 10, 2014 · 4. Brown Butter Irish Soda Bread (from RecipeGirl): Take the time to brown the butter for this one- it gives the bread magical flavors!. 5. Cinnamon- Raisin Irish Soda Bread (from Baker’s Royale ...
From parade.com

See details

27 WAYS TO USE BROWN BUTTER | EPICURIOUS

Feb 24, 2016 · In fact, make brown butter bread, then toast it in brown butter for the ultimate brown butter bready treat. Brown Butter Soda Bread Get This Recipe. 24. Put It In (And On) Your Biscuits.
From epicurious.com

See details

BROWN BREAD RECIPE (QUICK BREAD VERSION) | KITCHN

Nov 19, 2021 · The loaf will spread and feel firm on top. Reduce oven heat to 375?, rotate pan and bake until a deep golden-brown crust has formed, and a toothpick or skewer inserted in the center comes out clean, 20 to 25 minutes more. Transfer bread to a wire rack to cool completely before slicing, about 1 hour 30 minutes.
From thekitchn.com

See details

PUMPKIN BREAD WITH BROWN BUTTER AND BOURBON - ALL ...

Easy Pumpkin Bread and 8 Ways to Use It! - This Is How I Cook top thisishowicook.com. In a large bowl whisk together bourbon mixture, pumpkin puree, eggs and oil. With a spatula, scrape all the brown butter from the skillet into the pumpkin mixture and stir to combine.
From therecipes.info

See details

BROWN BUTTER CHAI COOKIES - BRITNEY BREAKS BREAD

Nov 27, 2021 · In a skillet, melt the butter over medium to medium low heat until butter has become foamy and browned. After browned, pour into a heat safe container and allow it to cool for 10 minutes. Meanwhile, combine flour, baking powder, baking soda, chai spice, and kosher salt in a bowl and whisk together.
From britneybreaksbread.com

See details