BROWN BUTTER DUST RECIPES

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BROWN BUTTER DUTCH BABY RECIPE RECIPE | EPICURIOUS



Brown Butter Dutch Baby Recipe Recipe | Epicurious image

A Dutch Baby is somewhere between a custard, a crepe, and a pancake, and it couldn’t be simpler to make. All the ingredients get whipped together in a blender for a super-airy texture and minimal cleanup.

Provided by Molly Baz

Total Time 25 minutes

Cook Time 5 minutes

Yield Serves 6

Number Of Ingredients 6

4 tablespoons (½ stick) unsalted butter
3 large eggs
¾ cup all-purpose flour
¾ cup whole milk
¼ teaspoon kosher salt
¼ cup plus 1 tablespoon sugar, divided

Steps:

  • Preheat oven to 425°F. Melt butter in a medium cast-iron or ovenproof skillet over medium heat, stirring often, until butter foams, then browns (do not burn), about 5 minutes. Swirl butter in skillet to coat sides of pan, then transfer half to a small bowl; set aside.
  • Blend eggs, flour, milk, salt, and ¼ cup sugar in a blender until pale and foamy, about 1 minute. Pour batter into hot skillet, then transfer to oven and bake until puffed and lightly browned, 15–20 minutes.
  • Drizzle with reserved brown butter and sprinkle with remaining 1 Tbsp. sugar. Cut into wedges and serve.

BEST BROWN BUTTER RECIPE - HOW TO MAKE BROWN BUTTER



Best Brown Butter Recipe - How To Make Brown Butter image

Brown butter is delicious and has so many applications, but it can be intimidating for a first-timer. Don't be scared, here's a step-by-step on How To Make Brown Butter!

Provided by Makinze Gore

Categories     gluten-free    nut-free    vegetarian    Christmas    side dish

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 1 serving

Number Of Ingredients 1

1/2 c.

(1 stick) butter

Steps:

  • In a small pot over medium heat, melt butter.  Once melted, reduce heat to medium low and continue cooking, watching closely and stirring occasionally. Butter will simmer and start to turn golden.  Once simmering stops and butter is golden and smells nutty, remove from heat, about 5 minutes. 

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BEST BROWN BUTTER RECIPE - HOW TO MAKE BROWN BUTTER
Brown butter is delicious and has so many applications, but it can be intimidating for a first-timer. Don't be scared, here's a step-by-step on How To Make Brown Butter!
From delish.com
Reviews 5
Total Time 10 minutes
Category gluten-free, nut-free, vegetarian, Christmas, side dish
Cuisine American
  • In a small pot over medium heat, melt butter.  Once melted, reduce heat to medium low and continue cooking, watching closely and stirring occasionally. Butter will simmer and start to turn golden.  Once simmering stops and butter is golden and smells nutty, remove from heat, about 5 minutes. 
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  • Do ahead: Parathas can be parcooked 1 day ahead. Wrap tightly and chill, or freeze up to 3 months.
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