BROOKLYN BRINE RECIPES
PORK CHOPS IN CHERRY-PEPPER SAUCE RECIPE - NYT COOKING
You can use this sauce — spicy and fragrant and slightly syrupy, what the Italians call agrodolce — on pork chops as I call for here, or on veal chops, on steaks, on chicken. I bet it’d be good on grilled seitan or drizzled over tofu. The recipe is reminiscent of the cooking at red-sauce emporia like Bamonte’s in Brooklyn, Rao’s in Manhattan, Dominick’s in the Bronx and, I hope, Carbone in Greenwich Village, where I first learned how to put it together at the elbow of the chef Mario Carbone. Serve with spaghetti dressed in butter and Parmesan, with garlic bread, with a spoon so you can slurp what’s left on the plate. “It’s a flavor that’s purely Italian-American,” Carbone told me. “You won’t find it in Italy, no way.”
Provided by Sam Sifton
Total Time 45 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Make the sauce: Drain the cherry peppers, reserving 1 cup brine, then stem, halve, core and seed them. Place a large skillet over medium-high heat, and swirl the olive oil into it. When the oil begins to shimmer, add the garlic, and sauté, stirring frequently, until it begins to color, 1 to 2 minutes. Add the peppers, the reserved brine and the white wine, and bring to a boil over high heat. Cook until the liquid has reduced by slightly more than half, 10 to 15 minutes. Season to taste with salt and pepper, and remove from the heat. (The sauce can be made a few hours ahead of time.)
- When you’re ready to cook the meat, season it aggressively with salt and pepper. Place a large, heavy-bottomed skillet over medium-high heat, and swirl the neutral oil into it. When the oil begins to shimmer, place the meat in the pan, working in batches if needed, and sear until the meat has browned, formed something of a crust and cooked through to medium-rare, 5 to 6 minutes on each side. Transfer the chops to a warmed platter.
- Add the sauce to the large, heavy-bottomed skillet in which you seared the meat, and warm over medium-low heat. Whisk the butter into the sauce until evenly distributed and the sauce develops a velvety sheen. Spoon sauce over chops, and garnish with parsley.
FAMOUS AMOS CHOCOLATE CHIP COOKIES RECIPE | TOP SECRET RECIPES
Before Wally Amos shared his soon-to-be-famous homemade chocolate chip cookies with the world, he landed a job in the mailroom at the William Morris talent agency and soon became the agency's first African-American talent agent. Wally's unique approach of sending performers boxes of homemade chocolate chip cookies that he developed from his aunt's secret recipe eventually helped him get Diana Ross & The Supremes as clients. After perfecting his cookie recipe in 1975, Wally launched his own cookie company and, solely from word of mouth, his baking business boomed. Today there are several flavors of Famous Amos Cookies, including oatmeal chocolate chip, oatmeal raisin, and peanut butter, but it is the plain chocolate chip cookies that are the most popular. The clone here will give you 100 little chocolate chip cookies just like the originals that are crunchy and small enough to dunk into a cold glass of moo juice. Source: Top Secret Recipes Unlocked by Todd Wilbur.
Provided by Todd Wilbur
Total Time 30 minutes0S
Prep Time 15 minutes0S
Cook Time 15 minutes0S
Number Of Ingredients 12
Nutrition Facts : Calories 150 calories
PICKLEBACK RECIPE - LIQUOR.COM
Jan 28, 2021 · After much research—and many shots—I’ve traced the origins of the Pickleback to Brooklyn’s Bushwick Country Club. In 2006, neighbor McClure’s Pickles asked to store some inventory in the bar’s basement. The Country Club’s bartenders were also using the brand’s brine …
From liquor.com
From liquor.com
See details
TURKEY BRINE RECIPE - MARTHA STEWART
Mods:2c raw sugar,sub 1 heap tbsp.allspice for mustard/anise to cooking brine;add 2-3 1/4d oranges & rosemary to cold soaking brine.Roasting:INTERIOR: Generously sprinkle cavity kosher salt,coarse pepper,garlic powder, some dried thyme. Jam 2 …
From marthastewart.com
From marthastewart.com
See details
EASY PORK CHOP BRINE RECIPE - HOW TO BRINE PORK CHOPS - FOOD52
Sep 05, 2014 · Once the brine is totally cool, transfer to a zip-top bag. Add the pork chops and turn to coat. Let brine in the refrigerator overnight (about 8 hours). Before cooking, pat the pork chops dry and let come to room temperature. Cook or grill as desired.
From food52.com
From food52.com
See details
ROAST PHEASANT RECIPE - HANK SHAW'S RECIPE FOR ROAST PHEASANT
Apr 03, 2014 · Make a brine by bringing the water, salt, bay leaves, juniper and sugar to a boil. Cover and let cool to room temperature. When it cools, submerge your pheasant in the brine and keep it in the fridge for 4 to 8 hours. The longer you brine, the saltier the pheasant will become. I brine …
From honest-food.net
From honest-food.net
See details
HOW TO STORE CUCUMBERS TO LAST FOR WEEKS - BROOKLYN FARM GIRL
Jul 17, 2020 · Seriously, just go pickle crazy! Most people pickle their cucumbers in a water brine or vinegar. Pickles can be made shelf-stable with canning or be stored in the fridge for a few weeks. Make sure to check out my favorite pickle recipes below! I hope these tips help you on storing your cucumber to make them last longer! Cucumber Recipes
From brooklynfarmgirl.com
From brooklynfarmgirl.com
See details
OUR 50 BEST VEGETABLE RECIPES TO COOK THIS WINTER - SAVEUR
Jan 11, 2019 · For cauliflower recipes or ... peanuts, and mint in this recipe for a classic Thai salad from Talde in Brooklyn, New York. ... you can substitute all fresh squash and use the lacto-brine from that ...
From saveur.com
From saveur.com
See details
BA-TAMPTE PICKLE - MEANS TASTY ...SINCE 1955 - HOME
Ba-Tampte prides itself on using only the highest quality ingredients, including "Grade A" kirby cucumbers and premium spices. Our "original brine" Half Sours and Garlic Dill pickles are made with fresh garlic and are 100% naturally fermented.
From batamptepickle.com
From batamptepickle.com
See details
BRINING: THE EASY WAY TO GET SUPER TENDER MEAT EVERY TIME ...
Jul 19, 2018 · A good rule of thumb is to brine super-thin fish fillets for 10 minutes. Seafood like shrimp and thin cuts of pork or poultry (like chops or chicken breasts) usually take 15 to 30 minutes. Larger cuts like whole chicken can brine overnight, and very large turkeys can sit as long as 48 hours. What Meats Should You Brine?
From tasteofhome.com
From tasteofhome.com
See details
10 BEST IRISH COCKTAIL RECIPES - THE SPRUCE EATS
Mar 09, 2021 · When a Brooklyn bartender named it in 2006, the pickleback quickly grabbed the world's attention. There are no secrets to a pickleback—it's a shot of Jameson chased by a shot of pickle juice. You can get fancy with the brine or just grab the pickle …
From thespruceeats.com
From thespruceeats.com
See details
DIFFERENT TYPES OF MARTINIS - A LIST BY COCKTAIL SOCIETY
Jul 23, 2021 · The Dirty Martini is probably the most popular riff. It sticks with the original ingredients of Gin and Vermouth and then adds olive brine. Yep, the brine of jarred olives is in this drink. And it works great and creates a more savory version of this cocktail classic. …
From cocktail-society.com
From cocktail-society.com
See details
DIFFERENT TYPES OF MARTINIS - A LIST BY COCKTAIL SOCIETY
Jul 23, 2021 · The Dirty Martini is probably the most popular riff. It sticks with the original ingredients of Gin and Vermouth and then adds olive brine. Yep, the brine of jarred olives is in this drink. And it works great and creates a more savory version of this cocktail classic. …
From cocktail-society.com
From cocktail-society.com
See details
28 BEST GRILLED CHEESE SANDWICH RECIPES
Jan 13, 2021 · This list of recipes will show you how to take the classic grilled cheese recipe up a notch or make something else entirely. ... We discovered this seductive brine-soaked, ... We recommend using Salvatore Brooklyn's smoked ricotta because it is the …
From thespruceeats.com
From thespruceeats.com
See details
71 EASY CHRISTMAS APPETIZER RECIPES (AND HORS D'OEUVRES ...
Dec 08, 2020 · This lightly smoky tartare gets its pop from green peppercorns in brine—though capers work fine in a pinch. ... served at Saint Julivert Fisherie in Brooklyn. The fragrant vanilla butter on ...
From epicurious.com
From epicurious.com
See details
OUR BEST THANKSGIVING APPETIZER RECIPES | FOOD & WINE
Nov 10, 2021 · These 23 Thanksgiving appetizer recipes will make an impressive addition to your holiday menu. The spread includes baked cheese, mushroom toasts, bacon-wrapped dates, and more.
From foodandwine.com
From foodandwine.com
See details
A HOMEMADE SMOKED PASTRAMI RECIPE THAT'S CLOSE TO KATZ'S
May 19, 2012 · Moist, Tender, And Full Of Flavor, This Is The Homemade Smoked Pastrami Recipe That All The Other Sites Have Copied. So what is pastrami? Simply put, it’s Jewish barbecue, a.k.a. corned beef with chutzpah!. Arguably the most famous beef pastrami …
From amazingribs.com
From amazingribs.com
See details
SAN FRANCISCO RESTAURANT REVIEWS, RECIPES, WINE & SPIRITS ...
Keo me xung is a Vietnamese candy made with peanuts and sesame seeds usually eaten during Tet (Lunar New Year), although it can be devoured year-round as a sweet treat paired with a cup of hot tea ...
From sfgate.com
From sfgate.com
See details
33 BEST PLANT-BASED DIET RECIPES - EASY VEGAN DINNER IDEAS
Dec 13, 2021 · Brinda is the Director of Content at Food52, where she oversees all site content across Food52 and Home52. She likes chewy Neapolitan pizza, stinky cheese of all sorts, and tahini-flavored anything. Brinda lives in Brooklyn with 18 plants and at least …
From food52.com
From food52.com
See details
FIND A GREENMARKET, FARMSTAND, FRESH FOOD BOX | GROWNYC
Brooklyn Fresh Food Boxes: Chinese-American Planning Council Wed Mixteca Sat Bed-Stuy Sat. Bronx Fresh Food Boxes: Project H.O.P.E. Wed Montefiore's Bronx Health Collective Fri Murphy Houses Tue Morris Heights Wed. Manhattan Fresh Food Boxes: East …
From grownyc.org
From grownyc.org
See details
BLACK FOREST CAKE ROLL (VEGAN SWISS ROLL) - BIANCA ZAPATKA ...
Feb 10, 2019 · The chickpea brine (the liquid of canned chickpeas) helps make the cake easier to roll, however, you could also use another egg substitute or just adding a little more non-dairy milk instead. If you notice a few cracks on the outside of the cake, just cover up with …
From biancazapatka.com
From biancazapatka.com
See details
PEPPERCORN SAUCE RECIPE (QUICK & EASY) | KITCHN
Oct 13, 2021 · Peppercorn sauce is a creamy, spicy, and lightly smoky pan sauce made from beef stock, peppercorns, shallots, brandy, and cream. Originating from the French dish steak au poivre, it’s traditionally created from the fond (the brown bits and residue) …
From thekitchn.com
From thekitchn.com
See details
KATZ'S DELI | CORNED BEEF - SHIPPED, CATERED & DELIVERED
Here at Katz's our corned beef is made the old-fashioned way, and cured for weeks in a saltwater brine. Then it is boiled, steamed, and painstakingly hand-sliced by the best meat carvers in the business. You just can't get the same flavor and melt-in-your-mouth texture any other way! Thanks to our labor-intensive process, our sliced corned beef …
From katzsdelicatessen.com
From katzsdelicatessen.com
See details
THANKSGIVING DISHES YOU SHOULD ALWAYS MAKE AHEAD | FOOD & WINE
Nov 02, 2021 · Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. ... - Leah Morrow, Executive Pastry Chef at the Brooklyn ... "Follow the brine ...
From foodandwine.com
From foodandwine.com
See details
BLACK FOREST CAKE ROLL (VEGAN SWISS ROLL) - BIANCA ZAPATKA ...
Feb 10, 2019 · The chickpea brine (the liquid of canned chickpeas) helps make the cake easier to roll, however, you could also use another egg substitute or just adding a little more non-dairy milk …
From biancazapatka.com
From biancazapatka.com
See details
PEPPERCORN SAUCE RECIPE (QUICK & EASY) | KITCHN
Oct 13, 2021 · Peppercorn sauce is a creamy, spicy, and lightly smoky pan sauce made from beef stock, peppercorns, shallots, brandy, and cream. Originating from the French …
From thekitchn.com
From thekitchn.com
See details
KATZ'S DELI | CORNED BEEF - SHIPPED, CATERED & DELIVERED
Here at Katz's our corned beef is made the old-fashioned way, and cured for weeks in a saltwater brine. Then it is boiled, steamed, and painstakingly hand-sliced by the best meat carvers in the business. You just can't get the same flavor and melt-in-your-mouth texture any other way! Thanks to our labor-intensive process, our sliced corned beef …
From katzsdelicatessen.com
From katzsdelicatessen.com
See details
THANKSGIVING DISHES YOU SHOULD ALWAYS MAKE AHEAD | FOOD & …
Nov 02, 2021 · Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. ... - Leah Morrow, Executive Pastry Chef at the Brooklyn ... "Follow the brine …
From foodandwine.com
From foodandwine.com
See details
FOOD - THE NEW YORK TIMES
Find food stories, wine news and reviews on restaurants, recipes, cooking, desserts, chefs, fine dining, cuisine, New York restaurants, four …
From nytimes.com
From nytimes.com
See details
KVASS: HOW TO MAKE THIS RUSSIAN PROBIOTIC DRINK - DR. AXE
Sep 16, 2015 · There are a few recipes included below, but be aware that kvass is going to take a little practice. The good news is that kvass is easy to make. The simplest form includes beets, water and salt. The water and salt create a brine so the beets pickle, and eventually the brine …
From draxe.com
From draxe.com
See details
20 IRISH WHISKEY COCKTAILS TO TRY TODAY - LIQUOR.COM
Mar 04, 2021 · This boilermaker has become a cult classic over the past decade and a half, beginning as a popular shot for Brooklyn bartenders and spreading like wildfire to other cities around the world. In this recipe, brands really do matter: Jameson Irish whiskey followed with a chaser of McClure’s pickle brine …
From liquor.com
From liquor.com
See details
KROGER & WHOLE FOODS THANKSGIVING DAY 2021 HOURS | …
Nov 25, 2021 · All Kroger locations are open today for the Thanksgiving holiday, but operating on more limited hours. Kroger emphasized on its website that all stores would close at 5 p.m. on …
From heavy.com
From heavy.com
See details
BEST FRIED CHICKEN IN EVERY STATE | CHEAPISM.COM
Phoenix What to Get: Golden Brown Southern Fried Chicken. The menu at Mrs. White's is purposefully scant: fried chicken, chicken-fried steak, pork chops, oxtail, catfish, or the same in sandwich …
From blog.cheapism.com
From blog.cheapism.com
See details
KEG COUPLER LIST: PICKING THE RIGHT COUPLER FOR YOUR ...
A keg coupler is a key element of any draft beer system. It's a small but vital piece of equipment that connects the gas and beer lines to your keg. Pressurized gas (either CO2 or nitrogen depending on the type of beer being dispensed) flows into the side of the keg coupler …
From content.kegworks.com
From content.kegworks.com
See details
25 EASY-TO-MAKE APPETIZERS FOR LESS THAN $5 | CHEAPISM.COM
A simple jar of olives ($2.50) can be turned into a gourmet appetizer with a few tweaks. Drain the olives of their brine and add to a bowl with 2 tablespoons of olive oil (30 cents), the peel of a lemon …
From blog.cheapism.com
From blog.cheapism.com
See details
FRENCH RACLETTE | MURRAY'S CHEESE
Semi-soft and washed with brine. We finish it to deep, fruity pungency and salty perfection. Stay true to the name, and melt atop all manner of winter root vegetables. A half of a wheel of French Raclette …
From murrayscheese.com
From murrayscheese.com
See details
LATEST EPISODES | HERITAGE RADIO NETWORK
Whether they’ve grazed on grass their entire lives, been raised in an organic system, or lived on a conventional dairy farm, the vast majority of dairy cows get sold into the commodity beef system …
From heritageradionetwork.org
From heritageradionetwork.org
See details
ENTERTAINMENT | HEAVY.COM
The latest entertainment news, scandalous celebrity stories, exclusive interviews, in-depth TV and reality TV coverage, plus movie trailers and reviews.
From heavy.com
From heavy.com
See details
