HOW TO COOK A SWEET POTATO IN THE MICROWAVE | KITCHN
Here's the best, easiest way to cook a sweet potato in the microwave, including how to prep it, how long to cook it for, and how to get crispy skins.
Provided by Patty Catalano
Categories Side dish Whole vegetable Lunch Dinner Meal prep components Breakfast
Total Time 780S
Prep Time 120S
Cook Time 660S
Number Of Ingredients 4
Steps:
- Scrub the potatoes. Use a clean sponge or vegetable brush to scrub 1 to 2 sweet potatoes thoroughly under running water and pat dry. Trim away any blemishes with a paring knife.
- Pierce with a knife or fork. Prick each potato four or five times all over with a paring knife or fork to allow steam to escape.
- Optional: Rub with olive oil, salt, and pepper. If desired, rub the potatoes with olive oil, then sprinkle with kosher salt and black pepper.
- Microwave for 5 minutes. Place the potatoes on a microwave-safe plate. Microwave at 100% power for 5 minutes. If your microwave does not have a rotating turntable, flip the potatoes after 2 minutes for even cooking.
- Check the potatoes. When ready, the potatoes should be easily pierced with a fork or paring knife all the way to the center. Continue to microwave in 1-minute bursts as needed until the potatoes are cooked through. Use oven mitts to remove the dish from the microwave.
- Optional: Crisp the potatoes in the oven. If you’d like crispier skin, arrange a rack 4 inches from the broiler element and heat the broiler to high while the potatoes are microwaving. Place the microwaved potatoes directly on the oven rack. Broil until the skin is dry and crisp, about 6 minutes.
- Serve the potatoes. Use a knife to split the potatoes lengthwise, then fluff the flesh with a fork.
Nutrition Facts : SaturatedFatContent 0.3 g, UnsaturatedFatContent 0.0 g, CarbohydrateContent 25.0 g, SugarContent 5.1 g, ServingSize Serves 2, ProteinContent 2.0 g, FatContent 2.4 g, Calories 127 cal, SodiumContent 402.1 mg, FiberContent 3.8 g, CholesterolContent 0 mg
BROILED RIBEYE STEAK - HOW TO COOK MEAT
The beef ribeye steak comes from the rib section of the beef cow. The rib section is closer to the neck, nestled right behind the chuck/shoulder area. This is also the section that gives us prime rib, rib roasts, some ribs, and, of course, rib steaks and ribeye steaks. To me, a ribeye steak is only a ribeye when it, at least partially, resembles an eye. If it doesn't, then it's just a rib steak. That thin band of heavily marbled meat is what makes rib steak so amazing. It is dark, juicy, and the most flavorful part of the rib section. When I used to cook entire rib roasts on the grill, I always gorged myself on that piece. In fact, I'll admit to occasionally refraining from serving it at all. Instead, I reserved it for those I thought would most enjoy it. I was always at the top of that list.
Provided by Nils Hoyum
Total Time 15 minutes
Prep Time 05 minutes
Cook Time 10 minutes
Yield 2
Number Of Ingredients 3
Steps:
- Steps to Make Broiled Ribeye Steak
- Tips & Tricks
Nutrition Facts : ServingSize 10 oz, Calories 385, FatContent 13 g, SaturatedFatContent 4 g, CholesterolContent 167 mg, SodiumContent 322 mg, CarbohydrateContent 0.0 g, FiberContent 0.0 g, SugarContent 0.0 g, ProteinContent 62 g
More about "broiler cook recipes"
HOW TO COOK A SWEET POTATO IN THE MICROWAVE | KITCHN
From thekitchn.com
Reviews 4.6
Total Time 780S
Category Side dish, Whole vegetable, Lunch, Dinner, Meal prep components, Breakfast
Calories 127 cal per serving
- Serve the potatoes. Use a knife to split the potatoes lengthwise, then fluff the flesh with a fork.
BROILED RIBEYE STEAK - HOW TO COOK MEAT
From howtocookmeat.com
Total Time 15 minutes
Cuisine American
Calories 385 per serving
- Tips & Tricks
HOW TO USE A BROILER: 12 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
OUR BEST RECIPES | TRIED & TRUE | COOK'S ILLUSTRATED
From cooksillustrated.com
RECIPES - JENNY CAN COOK
From jennycancook.com
OUR BEST RECIPES | TRIED & TRUE | COOK'S ILLUSTRATED
From cooksillustrated.com
PIZZA RECIPES - SERIOUS EATS
From seriouseats.com
21 BEST CHICKEN THIGH AND LEG RECIPES | WAYS TO COOK ...
From food.com
HOW TO COOK PLAICE AND FIVE DELICIOUS RECIPES - DELISHABLY
From delishably.com
11 BEST BROILER PANS FOR YOUR OVEN [TESTED & REVIEWED 2021]
From bbqchickenusa.com
THE BEST WAY TO COOK A STEAK WITHOUT A GRILL | MAIN DISH ...
From foodnetwork.com
OVEN-BAKED CHICKEN KABOBS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
OUR BEST RECIPES | TRIED & TRUE | COOK'S ILLUSTRATED
From cooksillustrated.com
RECIPES - JENNY CAN COOK
From jennycancook.com
OUR BEST RECIPES | TRIED & TRUE | COOK'S ILLUSTRATED
From cooksillustrated.com
PIZZA RECIPES - SERIOUS EATS
From seriouseats.com
21 BEST CHICKEN THIGH AND LEG RECIPES | WAYS TO COOK ...
From food.com
HOW TO COOK PLAICE AND FIVE DELICIOUS RECIPES - DELISHABLY
From delishably.com
11 BEST BROILER PANS FOR YOUR OVEN [TESTED & REVIEWED 2021]
From bbqchickenusa.com
THE BEST WAY TO COOK A STEAK WITHOUT A GRILL | MAIN DISH ...
From foodnetwork.com
OVEN-BAKED CHICKEN KABOBS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
CHEF JOHN'S BROILED CHICKEN RECIPE | ALLRECIPES
From allrecipes.com
4 EASY WAYS TO COOK COD FILLETS - WIKIHOW
From wikihow.com
THE BEST WAY TO COOK GROUPER [10 AMAZING GROUPER RECIPES]
From saltstrong.com
THE BEST WAY TO COOK A STEAK WITHOUT A GRILL | MAIN DISH ...
From foodnetwork.com
OVEN-BAKED CHICKEN KABOBS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
CHEF JOHN'S BROILED CHICKEN RECIPE | ALLRECIPES
From allrecipes.com
4 EASY WAYS TO COOK COD FILLETS - WIKIHOW
From wikihow.com
THE BEST WAY TO COOK GROUPER [10 AMAZING GROUPER RECIPES]
From saltstrong.com
EASY BROILED LOBSTER TAILS RECIPE | ALLRECIPES
From allrecipes.com
AMY + JACKY'S STORY | PRESSURE COOK RECIPES
From pressurecookrecipes.com
HOW TO BROIL FOOD IN THE OVEN - BETTER HOMES & GARDENS
From bhg.com
WHAT IS COBIA? FIVE WAYS OF COOKING COBIA RECIPES - SIMPL…
From simplyhealthyfamily.org
WHAT IS A BROILER? - WHIRLPOOL
From whirlpool.com
TENDER BROILED SALMON - EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
EASY CHEESY CHICKEN PARMESAN RECIPE - CHEERFUL COOK
From cheerfulcook.com