BROILED WALLEYE RECIPES
BROILED WALLEYE PIKE RECIPE - COOKEATSHARE
Provided by Global Cookbook
Number Of Ingredients 6
Steps:
- Place fillets in a baking dish which has been sprayed with a non stick coating. Combine remaining ingredients & pour over fillets. Cover & marinate for 30 min in the refrigerator, turning occasionally. Broil approximately 4-6" from source of heat for 8-10 min.
Nutrition Facts : ServingSize 532 g, Calories 559, FatContent 19.09 g, TransFatContent 0.0 g, SaturatedFatContent 3.01 g, CholesterolContent 390 g, SodiumContent 234 g, CarbohydrateContent 5.82 g, FiberContent 0.5 g, SugarContent 1.5 g, ProteinContent 87.21 g
AWESOME GRILLED WALLEYE (SCOOBY SNACKS) RECIPE | ALLRECIPES
I got this recipe from a guy I fish with up north, I love them; they are absolutely great, and I can't get enough of them. We call them 'Scooby Snacks' and usually have them around the campfire. Be sure your foil is good and sealed. When done, it will be puffed up like a pillow! You can use any white, flaky fish in place of walleye fillets.
Provided by bowtecha
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2 servings
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for medium-high heat.
- Place walleye, skin-side down, in the center of one aluminum foil square. Brush fillet with butter; season with seasoned salt and garlic and herb seasoning blend. Place second aluminum foil square over the fish and fold edges of the two pieces of foil together to form a secure packet.
- Cook on the preheated grill until fish flakes easily with a fork, about 7 minutes per side.
Nutrition Facts : Calories 466 calories, CarbohydrateContent 0.1 g, CholesterolContent 271.4 mg, FatContent 31.6 g, ProteinContent 43.7 g, SaturatedFatContent 18.8 g, SodiumContent 434.8 mg
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