BROILED SHRIMP RECIPES RECIPES

Name: Broiled Shrimp
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 4 serving(s)
Ingredients: 1 lb medium shrimp, cleaned; 1/2 cup olive oil; 2 cloves garlic; 2 teaspoons parsley; 1/8 teaspoon crushed red pepper flakes; 1/8 teaspoon oregano; salt and pepper; 3 teaspoons fresh breadcrumbs

BROILED SHRIMP RECIPE - FOOD.COM - FOOD.COM - RECIP…

Broiled Shrimp Recipe - Food.com - Food.com - Recip… image

Make and share this Broiled Shrimp recipe from Food.com.

Total Time 17 minutes

Prep Time 10 minutes

Cook Time 7 minutes

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 lb medium shrimp, cleaned
1/2 cup olive oil
2 cloves garlic
2 teaspoons parsley
1/8 teaspoon crushed red pepper flakes
1/8 teaspoon oregano
salt and pepper
3 teaspoons fresh breadcrumbs

Steps:

Preheat broiler.
Put shrimp in lg. bowl
Add all other ingredients.
Toss well to coat shrimp.
Place on shallow baking sheet.
Broil 7 in from heat for about 6-7 min, turning once.
Serve with sauce from pan.
Add a little butter if you like.

Nutrition Facts : Calories 328.4, FatContent 28.2, SaturatedFatContent 3.9, CholesterolContent 142.9, SodiumContent 655.4, CarbohydrateContent 2.8, FiberContent 0.1, SugarContent 0.1, ProteinContent 15.8

BROILED FISH RECIPE: HOW TO MAKE IT

Broiled Fish Recipe: How to Make It image

Mother's secret in preparing this dish was to butter the fish before dusting it with flour. That seals in the moisture and makes the fish so succulent. —Ann Berg, Chesapeake, Virginia

Provided by Taste of Home

Categories Dinner

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 7

Ingredients

4 orange roughy, red snapper, catfish or trout fillets (6 ounces each)
6 tablespoons butter, melted, divided
1 tablespoon all-purpose flour
Paprika
Juice of 1 lemon
1 tablespoon minced fresh parsley
2 teaspoons Worcestershire sauce

Steps:

Place fish on a broiler rack that has been coated with cooking spray. Drizzle 3 tablespoons butter over fillets; dust with flour and sprinkle with paprika. , Broil 5-6 in. from the heat for 5 minutes or until fish just begins to brown. Combine lemon juice, parsley, Worcestershire sauce and remaining butter; pour over fish. Broil 5 minutes longer or until fish flakes easily with a fork.

Nutrition Facts : Calories 292 calories, FatContent 18g fat (11g saturated fat), CholesterolContent 147mg cholesterol, SodiumContent 272mg sodium, CarbohydrateContent 3g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 28g protein.

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BROILED SHRIMP RECIPE - FOOD.COM - FOOD.COM - RECIP…

Make and share this Broiled Shrimp recipe from Food.com.
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Add a little butter if you like.

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BROILED FISH RECIPE: HOW TO MAKE IT

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