BROCCOLI SALAD WITH BACON CHEESE AND MAYO RECIPES

MARTIE'S BROCCOLI SALAD WITH BACON AND CHEESE | ALLRECIPES

Martie's Broccoli Salad with Bacon and Cheese | Allrecipes image

This broccoli salad recipe is from my mother-in-law Martie and is always a crowd pleaser at family events and church picnics. The combination of bacon, cheese, and raisins gives it a sweet and salty taste.

Provided by Kevin Gorton

Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes

Total Time 1 hours 35 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 12 servings

Number Of Ingredients 8

Ingredients

1 pound bacon
1 head broccoli, or more to taste
1 red onion, chopped
1 cup golden raisins
1 (8 ounce) package shredded sharp Cheddar cheese
¾ cup mayonnaise
¼ cup white sugar
1 tablespoon white vinegar

Steps:

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crisp, about 10 minutes. Drain bacon slices on paper towels. Let cool enough to handle, about 5 minutes. Crumble into a small bowl.
Cut broccoli into florets, dice up the stems, and put all into a large bowl. Mix in onion. Add raisins and Cheddar cheese. Stir in crumbled bacon.
Combine mayonnaise, sugar, and vinegar in a small bowl. Pour over broccoli mixture. Mix until completely covered. Refrigerate for 1 hour before serving.

Nutrition Facts : Calories 310.6 calories, CarbohydrateContent 18.4 g, CholesterolContent 38.5 mg, FatContent 22.5 g, FiberContent 1.3 g, ProteinContent 10.6 g, SaturatedFatContent 7.3 g, SodiumContent 491 mg, SugarContent 13.4 g

BROCCOLI, BACON AND CHEESE SALAD RECIPE - FOOD.COM

Broccoli, Bacon and Cheese Salad Recipe - Food.com image

This is a delicious summer salad, however I make any time of the year. It is always a big hit with family, friends and at church functions. We love it. It is easily made as a lowfat version, using low fat cheese and low fat mayo, even can use Splenda instead of sugar. Serving size is 1/2 cup. I obtained this recipe from Pillsbury Simple Summer Recipes Cookbook in approximately 1990. This is my first post to Recipe Zaar. I really hope you enjoy it.

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 9 serving(s)

Number Of Ingredients 8

Ingredients

3 cups broccoli florets
2 ounces shredded cheddar cheese
1/3 cup raisins
1/4 cup chopped red onion
1/2 cup mayonnaise or 1/2 cup salad dressing
2 tablespoons sugar
2 teaspoons lemon juice
8 slices bacon, cooked crisp and crumbled and set aside. hint,bacon will cook faster and crispier if you cut it up i

Steps:

Mix up your dressing ingredients and set aside.
Mix all the dry salad ingredients (not the bacon) in a large salad bowl.
Pour the dressing over the other salad ingredients, mix well.
Mix in the bacon just before serving the salad.

Nutrition Facts : Calories 144.4, FatContent 9.8, SaturatedFatContent 3.1, CholesterolContent 14.9, SodiumContent 198.4, CarbohydrateContent 12, FiberContent 0.3, SugarContent 7.1, ProteinContent 3.4

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