BROCCOLI MASH RECIPES RECIPES
BROCCOLI-POTATO MASH RECIPE: HOW TO MAKE IT
These fluffy mashed potatoes, with a mild broccoli flavor, make a colorful side dish for any entree.
Provided by Taste of Home
Categories Side Dishes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Place potato in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender, adding broccoli during the last 4 minutes. , Drain potato and broccoli; mash with milk, butter, salt and pepper.
Nutrition Facts : Calories 142 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 191mg sodium, CarbohydrateContent 25g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 3g protein. Diabetic Exchanges 1-1/2 starch
BROCCOLI AND CHEESE MASHED PLEASE RECIPE | ALLRECIPES
Broccoli and cheese are no longer just reserved for baked potatoes! And get even more cheese with this recipe that starts with Idahoan Four Cheese Flavored Mashed Potatoes.
Provided by Idahoan
Categories Trusted Brands: Recipes and Tips Idahoan®
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees.
- Prepare mashed potatoes following package directions.
- Mix with the mayonnaise and soup.
- Gently fold in the broccoli and half of the cheese.
- Pour into a 9x13 casserole dish and top with remaining cheese and bread crumbs.
- Bake for 30 minutes. Let sit for a few minutes before serving.
Nutrition Facts : Calories 856.1 calories, CarbohydrateContent 42.2 g, CholesterolContent 65.4 mg, FatContent 68.9 g, FiberContent 4.9 g, ProteinContent 20.7 g, SaturatedFatContent 18.2 g, SodiumContent 1909.6 mg, SugarContent 6.3 g
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BROCCOLI-POTATO MASH RECIPE: HOW TO MAKE IT
These fluffy mashed potatoes, with a mild broccoli flavor, make a colorful side dish for any entree.
From tasteofhome.com
Total Time 25 minutes
Category Side Dishes
Calories 142 calories per serving
From tasteofhome.com
Total Time 25 minutes
Category Side Dishes
Calories 142 calories per serving
- Place potato in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender, adding broccoli during the last 4 minutes. , Drain potato and broccoli; mash with milk, butter, salt and pepper.
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BROCCOLI MASHED POTATOES RECIPE - FOOD.COM
Another one of those things that you put together when you crave something and are cleaning out the fridge! This comes together fast, esp if you have leftover mashed potatoes or use instant. If by any chance any of this is left over, thin it down with some chicken stock and milk and heat it up as a quicky broccoli/potato/cheese soup!
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 222.5 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 222.5 per serving
- Serve immediately.
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MASHED POTATOES AND BROCCOLI RECIPE | REAL SIMPLE
From realsimple.com
Reviews 3.5
Total Time 20 minutes
Calories 237 calories per serving
Reviews 3.5
Total Time 20 minutes
Calories 237 calories per serving
- Drain the vegetables well and return them to the pot. Add the sour cream, butter, ½ teaspoon salt, and ¼ teaspoon pepper and mash to desired consistency.
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BROCCOLI AND CHEDDAR MASHED POTATOES RECIPE | MYRECIPES
Jazz up those mashed potatoes by adding in hearty broccoli florets and melted cheddar cheese.
From myrecipes.com
Reviews 4
Calories 239 calories per serving
From myrecipes.com
Reviews 4
Calories 239 calories per serving
- While potatoes cook, heat 2 teaspoons olive oil in a large skillet over medium-high heat. Add broccoli florets to pan; cook 2 minutes, stirring frequently. Add lemon juice and water to pan; cover, reduce heat, and cook 4 minutes or until tender. Stir broccoli, cheese, salt, and pepper into potatoes. Serve potatoes immediately.
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CHEESY BROCCOLI POTATO MASH RECIPE - WEBMD
Add some color to your mashed potatoes by adding some broccoli to the mix. We love the flavor of fontina cheese paired with broccoli, but any creamy cheese that melts well will work.
From webmd.com
Total Time 30 minutes
Cuisine American
Calories 135 calories per serving
From webmd.com
Total Time 30 minutes
Cuisine American
Calories 135 calories per serving
- Transfer the broccoli to a large bowl and coarsely mash with a potato masher. Add the potatoes, cheese, milk, salt and pepper and continue mashing to desired consistency. Serve immediately.
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BACON BROCCOLI SALAD CAN CONVERT ANY BROCCOLI HATER | JUST ...
This is how you get broccoli haters to eat the green stuff.
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- In a medium sauce pan, bring 4 cups of salted water to a boil. While waiting for the water to boil, prepare a large bowl with ice water. Add broccoli florets to the boiling water and cook until tender, 1 to 2 minutes. Remove with a slotted spoon and place in the prepared bowl of ice water. When cool, drain florets in a colander. In a large bowl, combine broccoli, carrots, red onion, cranberries, almonds and bacon. In a medium bowl, whisk together mayonnaise and vinegar and season with salt and pepper. Pour dressing over broccoli mixture and stir to combine.
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BROCCOLI AND RICOTTA TOASTS WITH HOT HONEY RECIPE | BON ...
Crispy roasted broccoli proves it works just as well as an appetizer as it does a side dish. This simple toast recipe can also use mayonnaise in place of ricotta.
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- Spread ricotta over toasts and top with roasted broccoli. Arrange on a platter and drizzle with honey mixture.
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LOW-CARB BROCCOLI MASH - SIDE DISH RECIPE - DIET DOCTOR
Jan 23, 2016 · Ingredients. 1½ lbs (7½ cups) 650 g (1.7 liters) broccoli. 4 tbsp 4 tbsp fresh basil or fresh parsley, finely chopped. 3 oz. 85 g butter or light olive oil. 1 1 garlic clove. salt and pepper Add to shopping list This recipe has been added to the shopping list. Nutrition Liberal low carb 210kcal per ...
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MASHED BROCCOLI RECIPE WITH GARLIC AND PARMESAN — EATWELL101
Oct 27, 2018 · Ingredients list for the mashed Broccoli. 8 cups broccoli florets. 1 cup vegetable stock. 1 teaspoon lemon juice. 4 clove garlic, minced. 1/2 cup olive oil (or ghee) 1 cup parmesan. Salt and fresh cracked white pepper to taste.
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GARLIC MASHED BROCCOLI - HEALTHY SEASONAL RECIPES
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BROCCOLI MASH RECIPE - SOUR CREAM & CHIVES (MASHED POTATO ...
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BROCCOLI AND CHEESE MASHED PLEASE RECIPE | ALLRECIPES
Prepare mashed potatoes following package directions. Step 3. Mix with the mayonnaise and soup. Step 4. Gently fold in the broccoli and half of the cheese. Step 5. Pour into a 9x13 casserole dish and top with remaining cheese and bread crumbs. Step 6. Bake for 30 minutes.
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From allrecipes.com
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