BROCCOLI GARLIC RECIPE RECIPES

GARLIC BROCCOLI RECIPE | ALLRECIPES

Garlic Broccoli Recipe | Allrecipes image

This salad is made with marinated raw broccoli in a garlicky sauce for numnums! A recipe from my grandma.

Provided by ESJESSI

Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Cook Time 3 hours 0 minutes

Yield 8 servings

Number Of Ingredients 7

Ingredients

4 cloves garlic, peeled
1?½ teaspoons salt
1 bunch broccoli, cut into florets
? cup olive oil
¼ cup red wine vinegar
1 tablespoon Dijon mustard
½ cup grated Parmesan cheese, or to taste

Steps:

Place garlic in a mortar dish or on a cutting board, and sprinkle with salt. Mash with a pestle, or use the flat side of a knife to mash garlic and salt into a paste. Transfer to a medium bowl, and stir in olive oil, vinegar, and mustard. Add the broccoli, and stir to coat. Chill for 3 hours to marinate, stirring occasionally. Sprinkle with Parmesan cheese before serving.

Nutrition Facts : Calories 120.2 calories, CarbohydrateContent 4.1 g, CholesterolContent 4.4 mg, FatContent 10.6 g, FiberContent 1 g, ProteinContent 3.1 g, SaturatedFatContent 2.1 g, SodiumContent 572.2 mg, SugarContent 0.7 g

SUPER-SIMPLE GARLIC BROCCOLI RECIPE: HOW TO MAKE IT

Super-Simple Garlic Broccoli Recipe: How to Make It image

My kids love broccoli, especially with lots of garlic. It’s great for a special occasion, but it’s so quick that I usually fix it once a week in our home. Everyone gobbles it up. —Caramia Sommers, Oswego, New York

Provided by Taste of Home

Categories Side Dishes

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 12 servings (3/4 cup each).

Number Of Ingredients 5

Ingredients

13 cups fresh broccoli florets (about 2-1/2 pounds)
3 tablespoons olive oil
5 garlic cloves, minced
3/4 teaspoon Italian seasoning
1/4 teaspoon salt

Steps:

In a Dutch oven, bring 1/2 in. of water to a boil. Add broccoli; cover and cook for 3-5 minutes or until crisp-tender; drain. Mix remaining ingredients; toss with broccoli.

Nutrition Facts : Calories 53 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 70mg sodium, CarbohydrateContent 4g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 2g protein. Diabetic Exchanges 1 vegetable

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