BROCCOLI CAULIFLOWER CARROT CASSEROLE RECIPES RECIPES

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BROCCOLI, CAULIFLOWER, CARROTS AND CHEESE – CAN'T STAY OUT ...



Broccoli, Cauliflower, Carrots and Cheese – Can't Stay Out ... image

This amazing casserole features broccoli, cauliflower and carrots in a creamy Velveeta cheese sauce and topped with a sprinkle of Ritz cracker crumbs. Great holiday side dish.

Provided by Teresa

Categories     Veggie/Side Dish/Casserole

Prep Time 15 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 6

2 16-oz. pkgs. frozen broccoli (cauliflower & carrots)
2 inch slab velveeta cheese (cubed)
4 tbsp. unsalted butter
1/4 cup milk
1 sleeve Ritz crackers (crushed)
1 stick unsalted butter (melted)

Steps:

  • Place cooked veggies in bottom of a greased 9x13" baking dish.
  • Melt cheese, 4 tbsp. butter and milk in small saucepan over low heat.
  • Stir and pour over veggies.
  • Combine crackers and melted butter.
  • Sprinkle over top of casserole.
  • Bake in 350° oven for about 30 minutes until heated through.

BROCCOLI CAULIFLOWER CASSEROLE RECIPE | ALLRECIPES



Broccoli Cauliflower Casserole Recipe | Allrecipes image

Great broccoli cauliflower recipe that everyone will love! The croutons on top give it that crunchy flavor everyone will love.

Provided by MUSTANGSTEPH21

Categories     Side Dish    Vegetables    Cauliflower

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 6 servings

Number Of Ingredients 8

2 cups broccoli
2 cups cauliflower
2 eggs
½ cup mayonnaise
½ cup chopped onion
1 cup shredded Cheddar cheese, divided
½ cup butter, melted
1 (15 ounce) package seasoned croutons, crushed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Put broccoli and cauliflower in separate saucepans and pour enough water into the saucepans to cover the vegetables completely; bring each to a boil and cook until tender, 3 to 4 minutes. Drain each and mix in a 11x7-inch baking dish.
  • Beat eggs in a bowl until creamy. Mix mayonnaise, onion, and 1/2 cup Cheddar cheese into the eggs; pour over the vegetables. Pour melted butter over the broccoli mixture and top with the remaining Cheddar cheese. Sprinkle croutons over the entire dish.
  • Bake in preheated oven until browned and bubbling, about 40 minutes.

Nutrition Facts : Calories 721.2 calories, CarbohydrateContent 51.1 g, CholesterolContent 134.4 mg, FatContent 50.9 g, FiberContent 5.4 g, ProteinContent 16.5 g, SaturatedFatContent 20.1 g, SodiumContent 1253 mg, SugarContent 5.5 g

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