BRITTLE BARS RECIPES

Name: Peanut Brittle Bars
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 dozen.
Ingredients: 1-1/2 cups all-purpose flour; 1/2 cup whole wheat flour; 1 cup packed brown sugar; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 cup butter; TOPPING:; 2 cups salted peanuts; 1 cup milk chocolate chips; 1 jar (12-1/4 ounces) caramel ice cream topping; 3 tablespoons all-purpose flour

PEANUT BRITTLE BARS RECIPE: HOW TO MAKE IT

Peanut Brittle Bars Recipe: How to Make It image

Pairing the old-fashioned flavor of peanut brittle with yummy chocolate chips turns these bars into a satisfying treat and a sought-after holiday gift. —Kristin Gleason, St. John, Kansas

Provided by Taste of Home

Categories Desserts

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 4 dozen.

Number Of Ingredients 11

Ingredients

1-1/2 cups all-purpose flour
1/2 cup whole wheat flour
1 cup packed brown sugar
1 teaspoon baking soda
1/4 teaspoon salt
1 cup butter
TOPPING:
2 cups salted peanuts
1 cup milk chocolate chips
1 jar (12-1/4 ounces) caramel ice cream topping
3 tablespoons all-purpose flour

Steps:

Preheat oven to 350°. In a large bowl, combine flours, brown sugar, baking soda and salt. Cut in butter until mixture resembles coarse crumbs. Pat into a greased 15x10x1-in. baking pan. Bake until golden brown, 10-12 minutes., Sprinkle peanuts and chocolate chips over warm crust. Combine caramel topping and flour; drizzle over top. Bake until golden brown and bubbly, 12-16 minutes. Cool on a wire rack.

Nutrition Facts : Calories 142 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 133mg sodium, CarbohydrateContent 17g carbohydrate (11g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

PEANUT BRITTLE BARS RECIPE - FOOD.COM

Peanut Brittle Bars Recipe - Food.com image

I'm not exactly sure WHAT to call this, because it's not really peanut brittle, but there's no other good name for the bars. I got this from the Land o Lakes website, and it looked so great I -had- to post it. Hope you enjoy!

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 12 bars

Number Of Ingredients 10

Ingredients

1 cup sugar
1 cup butter, softened
1 teaspoon vanilla
2 cups all-purpose flour
1/2 teaspoon salt
1 cup salted peanuts or 1 cup chopped salted cashews
1 cup semi-sweet chocolate chips
1/2 cup powdered sugar
1 tablespoon creamy peanut butter
1 -2 tablespoon hot water

Steps:

Mix first 3 ingredients until creamy.
Mix in next 2 ingredients.
(Mixture will form clumps).
Stir in peanuts and chocolate chips.
Press dough onto an ungreased 15x10x1-inch jelly-roll pan.
Bake for 15 to 25 minutes at 375°F or until edges are golden brown.
-=OR=-.
Press dough into nonstick baking pan.
Bake for 23 to 28 minutes at 350°F, or until edges are golden brown.
Cool completely.
Stir together peanut butter and powdered sugar.
Add hot water until it is the right consistency for drizzling, and drizzle it over the cooled bars.
Cut into bars or break into irregular pieces before serving.

Nutrition Facts : Calories 481.9, FatContent 29.8, SaturatedFatContent 13.7, CholesterolContent 40.7, SodiumContent 367.7, CarbohydrateContent 50.8, FiberContent 3, SugarContent 30.2, ProteinContent 7.7

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