BRIOCHE FRENCH RECIPES

BREAD MACHINE BRIOCHE RECIPE - FOOD.COM - RECIPES, FOOD ...

Bread Machine Brioche Recipe - Food.com - Recipes, Food ... image

I never thought I would see a recipe for this - a yummy brioche done entirely in the bread machine. This is wonderful for making French toast. Baking time is according to your machine's cycle.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 loaf

Number Of Ingredients 10

Ingredients

1 3/4 teaspoons active dry yeast
1 3/4 cups bread flour
2 tablespoons bread flour
3 tablespoons sugar
3/4 teaspoon salt
2 whole eggs
1 egg yolk
1/4 cup water
2 tablespoons water
8 tablespoons unsalted butter

Steps:

Add all ingredients except the butter to your bread machine in the order suggested by manufacturer and process on the basic bread cycle.
Cut the butter into tablespoon size pieces.
About 10 minutes before the end of your first kneading cycle, begin adding the butter, 1 tablespoon each minute.
Do not rush it.
Let the machine continue its process.
After bread is baked and at the end of the entire cycle, let the brioche cool in the OPENED machine about 20 minutes.
This will keep the sides firm while the center stays moist.

Nutrition Facts : Calories 2010.7, FatContent 107.4, SaturatedFatContent 63, CholesterolContent 737.6, SodiumContent 1900.2, CarbohydrateContent 220.6, FiberContent 8.2, SugarContent 38.8, ProteinContent 41.5

BRIOCHE LOAF ( BREADMAKER 1 1/2 LB. LOAF) RECIPE - FOOD.COM

Brioche Loaf ( Breadmaker 1 1/2 Lb. Loaf) Recipe - Food.com image

This recipe is from Fleischmann's Yeast company. I love egg breads, especially for french toast and bread pudding.

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Cook Time 3 hours

Yield 16 serving(s)

Number Of Ingredients 8

Ingredients

3 large eggs
1/2 cup butter or 1/2 cup margarine, softened
1/3 cup milk (70º to 80ºF)
3 tablespoons water (70º to 80ºF)
3/4 teaspoon salt
3 cups bread flour
2 tablespoons sugar
1 1/2 teaspoons bread machine yeast

Steps:

Measure all ingredients into bread machine pan in the order suggested by manufacturer.
Process on sweet or basic/white bread cycle; use light or medium/normal crust color setting.
Remove bread from pan; cool on wire rack.

Nutrition Facts : Calories 160.2, FatContent 7.1, SaturatedFatContent 4.1, CholesterolContent 50.8, SodiumContent 176.2, CarbohydrateContent 19.9, FiberContent 0.7, SugarContent 1.7, ProteinContent 4

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BREAD MACHINE BRIOCHE RECIPE - FOOD.COM - RECIPES, FOOD ...

I never thought I would see a recipe for this - a yummy brioche done entirely in the bread machine. This is wonderful for making French toast. Baking time is according to your machine's cycle.
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