BRIE EN CROUTE WITH JAM RECIPES

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MINI BRIE EN CROUTE WITH JAM - RECIPES - FAXO



Mini Brie en Croute with Jam - Recipes - Faxo image

Holiday parties call for finger foods and appetizers. This is a surprisingly easy and quick one to prepare. It's so elegant looking, with little hot, melted chunks of Brie inside of puff pastries. Serve them hot with apricot or different jams.

Provided by Faxo

Prep Time 15 minutes

Cook Time 25 minutes

Number Of Ingredients 6

1 sheet frozen puff pastry, thawed
flour
16 mini Brie rounds (available at Trader Joe's)
1 egg beaten with 1 T. water, for brushing
apricot or raspberry jams, or your favorite jam

Steps:

  • Preheat oven to 400 degrees. When puff pastry has thawed, lay it out on a floured surface. Roll it out gently into a 12 x 12 square, using your hands at the end to get it just right. Cut the sheet into sixteen 3 inch squares. Place a Brie round in the center of each square; bring up the corners to meet in the center. You might have to do a little stretching. It won't tear the dough. Twist the ends together to secure. Place the pastries on a parchment or silicone lined baking sheet; lightly brush them with the egg mixture. Bake 20-25 minutes until pastries are golden brown. Serve hot with your favorite jams. Makes 16

Nutrition Facts : ServingSize 1 bowl, Calories 295 cal

BAKED BRIE EN CROUTE RECIPE | ALLRECIPES



Baked Brie en Croute Recipe | Allrecipes image

This is delicious! A great appetizer everyone will love!

Provided by Mrs Sarah

Categories     Appetizers and Snacks    Cheese    Baked Brie Recipes

Total Time 1 hours 0 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 10 servings

Number Of Ingredients 7

1 egg
1 tablespoon water
1 (17.3 ounce) package frozen puff pastry (such as Pepperidge Farm®), thawed
½ cup apricot preserves
¾ cup dried cranberries
½ cup sliced almonds
1 (7 inch) wheel Brie cheese

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
  • Whisk egg and water together to make egg wash.
  • Roll out puff pastry gently to a 14-inch square. Trim corners with a knife or pizza cutter to make a circle. Spread apricot preserves over the pastry, leaving a 1-inch margin around the edge. Sprinkle cranberries and almonds over the pastry, and place Brie cheese in the center.
  • Brush the edges of the pastry with some of the egg wash. Fold top and bottom of pastry over the dough; trim 2 inches off each edge. Fold remaining pastry on top to cover the Brie cheese completely. Press the seams with your fingers to seal. Remove any excess apricot preserves that leaks out.
  • Transfer wrapped cheese, seam-side down, to baking sheet. Brush top with egg wash.
  • Bake in the preheated oven until top is golden brown, about 20 minutes. Let stand before serving, about 30 minutes.

Nutrition Facts : Calories 496.5 calories, CarbohydrateContent 40.9 g, CholesterolContent 56 mg, FatContent 32 g, FiberContent 1.7 g, ProteinContent 13.1 g, SaturatedFatContent 11.6 g, SodiumContent 371 mg, SugarContent 13.5 g

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MINI BRIE EN CROUTE WITH JAM - RECIPES - FAXO
Holiday parties call for finger foods and appetizers. This is a surprisingly easy and quick one to prepare. It's so elegant looking, with little hot, melted chunks of Brie inside of puff pastries. Serve them hot with apricot or different jams.
From faxo.com
Reviews 5
Calories 295 cal per serving
  • Preheat oven to 400 degrees. When puff pastry has thawed, lay it out on a floured surface. Roll it out gently into a 12 x 12 square, using your hands at the end to get it just right. Cut the sheet into sixteen 3 inch squares. Place a Brie round in the center of each square; bring up the corners to meet in the center. You might have to do a little stretching. It won't tear the dough. Twist the ends together to secure. Place the pastries on a parchment or silicone lined baking sheet; lightly brush them with the egg mixture. Bake 20-25 minutes until pastries are golden brown. Serve hot with your favorite jams. Makes 16
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