BRIE AND RASPBERRY BITES RECIPES
RASPBERRY BRIE BITES RECIPE - CHEESE.FOOD.COM
These are the simplest appetizer and are always a huge hit. No one can ever believe that they're so easy to make. You can substitute the raspberry jam for a different flavor jam or even top off with a bit of brown sugar and pecans.
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 30 mini cups, 10 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350°F.
- Cut brie into 3/4 inch cubes and gently press one cube into each mini phyllo cup.
- Top each cup with a dollop of jam.
- Bake for 15 to 20 minutes.
Nutrition Facts : Calories 80.2, FatContent 4.2, SaturatedFatContent 2.6, CholesterolContent 15.1, SodiumContent 98.6, CarbohydrateContent 7.4, FiberContent 0.1, SugarContent 5.2, ProteinContent 3.2
CRANBERRY BRIE BITES RECIPE | ALLRECIPES
Tangy cranberry, creamy brie, and crunchy walnuts come together in a buttery shell for an appetizer that will wow your guests. Bonus: These can be made up to 3 days ahead; wrap them in plastic wrap before the baking step and store in the refrigerator. Serve warm or at room temperature.
Provided by Julie Hubert
Categories Appetizers and Snacks Cheese Baked Brie Recipes
Total Time 1 hours 23 minutes
Prep Time 15 minutes
Cook Time 18 minutes
Yield 24 servings
Number Of Ingredients 6
Steps:
- Place Brie cheese in the freezer for 20 minutes. Oil a mini muffin pan with cooking spray.
- Roll 1 puff pastry sheet out into a 10x14-inch rectangle. Cut the sheet lengthwise into 4 even strips and crosswise into 6 even strips; there should be 24 squares. Separate and press them gently into the muffin cups.
- Cut chilled Brie cheese into 24 pieces approximately 3/4-inch in size. Add 1 teaspoon cranberry sauce to each pastry-lined muffin cup; press in 1 piece of Brie and top with 1 teaspoon of chopped walnuts. Sprinkle bites with sea salt. Chill for at least 30 minutes and up to 3 days.
- Preheat oven to 400 degrees F (200 degrees C).
- Bake bites in the preheated oven until golden brown, 18 to 20 minutes.
Nutrition Facts : Calories 106.2 calories, CarbohydrateContent 7 g, CholesterolContent 9.5 mg, FatContent 7.5 g, FiberContent 0.3 g, ProteinContent 2.9 g, SaturatedFatContent 2.7 g, SodiumContent 99.1 mg, SugarContent 1.6 g
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