BREADSTICKS RECIPE | ALLRECIPES
These taste soooo close to Olive Garden® breadsticks! So delicious! Goes well with pizza, pasta, and soup!
Provided by Kandilynn
Categories Bread Yeast Bread Recipes
Total Time 1 hours 35 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 18 servings
Number Of Ingredients 10
Steps:
- Dissolve 1 1/2 teaspoons sugar and yeast in 1/2 cup warm water in a bowl. Let stand until yeast softens and begins to form a creamy foam, about 5 minutes.
- Beat flour, oil, egg, salt, remaining sugar, and remaining warm water into yeast mixture until smooth, adding more flour if needed to form a soft dough. Turn dough onto a floured work surface; knead until smooth and elastic, 6 to 8 minutes.
- Place dough in a greased bowl, turning once to cover completely with oil. Cover bowl with a damp towel and place in a warm area until dough is doubled in size, about 40 minutes.
- Grease a baking sheet.
- Punch dough down and turn onto a floured work surface. Divide dough into 18 pieces and shape each into a 6-inch rope. Arrange dough pieces on the prepared baking sheet about 2 inches apart; cover with a towel or plastic wrap and let rise until doubled in size, about 25 minutes.
- Preheat oven to 400 degrees F (200 degrees C). Remove cover from dough.
- Bake in the preheated oven until golden brown, 10 to 12 minutes.
- Whisk butter and garlic salt together in a bowl; brush over each breadstick. Sprinkle Parmesan cheese over each.
Nutrition Facts : Calories 142.9 calories, CarbohydrateContent 14.9 g, CholesterolContent 24.9 mg, FatContent 8.2 g, FiberContent 0.5 g, ProteinContent 2.6 g, SaturatedFatContent 3.9 g, SodiumContent 173 mg, SugarContent 2.9 g
BREAD STICKS RECIPE | ALLRECIPES
Soft bread sticks from frozen dinner roll dough. These are similar to what many restaurants serve.
Provided by Andrew Chin
Categories Appetizers and Snacks Cheese
Total Time 57 minutes
Prep Time 15 minutes
Cook Time 12 minutes
Yield 24 sticks
Number Of Ingredients 5
Steps:
- Lightly grease one large baking sheet.
- Divide each roll in half. Roll dough between hands to make a 4-inch long stick. Place sticks on the prepared baking sheet. Brush lightly with egg white or melted butter or margarine. Sprinkle with garlic salt. Sprinkle with parmesan cheese or sesame seeds. Cover and allow to rise until doubled in size, about 30 minutes.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 12 minutes or until golden brown. Do not overbake as these burn easily on the bottom.
Nutrition Facts : Calories 196.5 calories, CarbohydrateContent 15.3 g, CholesterolContent 1.5 mg, FatContent 13 g, FiberContent 0.2 g, ProteinContent 3.7 g, SaturatedFatContent 3 g, SodiumContent 815.8 mg, SugarContent 2.7 g
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