BREADED OVEN BAKED PORK CHOPS RECIPES

Name: Breaded Pork Chops - From the Oven
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 6 center-cut pork chops, cut 1/2 inch thick,trimmed of fat; 1 egg; 1 cup evaporated milk; 3/4 cup crushed corn flakes; 1/4 cup breadcrumbs; 1 teaspoon paprika; 1 teaspoon dried oregano; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon cayenne pepper; nonstick cooking spray

BREADED PORK CHOPS - FROM THE OVEN RECIPE - FOOD.COM

Breaded Pork Chops - From the Oven Recipe - Food.com image

Make and share this Breaded Pork Chops - From the Oven recipe from Food.com.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 6 serving(s)

Number Of Ingredients 13

Ingredients

6 center-cut pork chops, cut 1/2 inch thick,trimmed of fat
1 egg
1 cup evaporated milk
3/4 cup crushed corn flakes
1/4 cup breadcrumbs
1 teaspoon paprika
1 teaspoon dried oregano
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
nonstick cooking spray

Steps:

Preheat oven to 375 degrees F.
Beat egg with evaporated milk; place chops in milk and allow to sit 5-10 minutes, turning so that each side gets down into the milk.
Mix together crushed cornflakes, breadcrumbs, paprika, oregano, garlic, onion powder, salt, black pepper, and cayenne.
Take chops out of the milk and coat with the seasoned crumbs.
Spray a shallow baking pan with non-stick cooking spray; place chops on pan.
Bake chops at 375 degrees F for 20 minutes; turn over and cook 15 minutes more or until juices run clear.

Nutrition Facts : Calories 308.9, FatContent 16.1, SaturatedFatContent 6.7, CholesterolContent 118.8, SodiumContent 357.7, CarbohydrateContent 11.6, FiberContent 0.6, SugarContent 1, ProteinContent 28.1

BAKED BREADED PORK CHOPS RECIPE - FOOD.COM

Baked Breaded Pork Chops Recipe - Food.com image

Make and share this Baked Breaded Pork Chops recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

4 pork chops, bone in, about 1/2 inch thick
salt and pepper
1/3 cup mayonnaise (estimate depends on the chop size.)
1/2 cup breadcrumbs (use flavored or not and this is also an estimate depending on size)
oregano
garlic

Steps:

Season chops with salt and pepper.
Spread mayonnaise on both sides of chops.
Coat in bread crumbs on all sides.
Sprinkle with oregano and garlic.
Bake at 325 degrees for about 1 hour.

Nutrition Facts : Calories 467.9, FatContent 25.2, SaturatedFatContent 7.1, CholesterolContent 142.4, SodiumContent 347.4, CarbohydrateContent 14.4, FiberContent 0.6, SugarContent 2.1, ProteinContent 43.2

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