BREADED OVEN BAKED CHICKEN RECIPES

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BREADED BAKED TILAPIA RECIPE: HOW TO MAKE IT



Breaded Baked Tilapia Recipe: How to Make It image

So much flavor…so few ingredients! A quick and easy crumb coating makes this yummy tilapia recipe ideal for busy weeknights. Try the breading on cod for a change of pace. —Brandi Castillo, Santa Maria, California

Provided by Taste of Home

Categories     Dinner

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 5

3/4 cup soft bread crumbs
1/3 cup grated Parmesan cheese
1 teaspoon garlic salt
1 teaspoon dried oregano
4 tilapia fillets (5 ounces each)

Steps:

  • Preheat oven to 425°. In a shallow bowl, combine bread crumbs, cheese, garlic salt and oregano. Coat fillets in crumb mixture. Place on a baking sheet coated with cooking spray., Bake 8-12 minutes or until fish flakes easily with a fork.

Nutrition Facts : Calories 143 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 72mg cholesterol, SodiumContent 356mg sodium, CarbohydrateContent 2g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 28g protein. Diabetic Exchanges 4 lean meat.

SIMPLE BAKED CHICKEN WINGS RECIPE - FOOD.COM



Simple Baked Chicken Wings Recipe - Food.com image

Out of propane? Is it raining outside, but still craving a summer meal? Look no further: they're simple, they're baked, they're delicious.

Total Time 56 minutes

Prep Time 5 minutes

Cook Time 51 minutes

Yield 2 serving(s)

Number Of Ingredients 6

8 chicken wings (or drummettes)
1 dash onion powder
1 dash season salt
1 dash paprika
1 dash pepper
3/4 cup barbecue sauce

Steps:

  • Rub seasonings onto both sides of individual chicken wings.
  • Place in glass casserole dish.
  • Bake at 350°F for 30 minutes.
  • Take out of oven and coat both sides of wings with barbecue sauce.
  • Bake for another 7 minutes, flip wings.
  • Bake for another 7 minutes, flip wings.
  • Bake for another 7 minutes, flip wings.
  • Enjoy!

Nutrition Facts : Calories 505.9, FatContent 33, SaturatedFatContent 9, CholesterolContent 150.9, SodiumContent 907.2, CarbohydrateContent 12.1, FiberContent 1.2, SugarContent 3.7, ProteinContent 37.6

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