BREAD PUDDING WITH VANILLA PUDDING MIX RECIPES

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OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE RECIPE ...



Old-Fashioned Bread Pudding With Vanilla Sauce Recipe ... image

This classic bread pudding recipe is made from just a few simple ingredients and full of homemade flavor. Top it off with a vanilla butter sauce!

Provided by Land O'Lakes

Categories     Bread    Vanilla    Sweet    Baking    Making It Photo-Ready    Pudding    Dessert

Total Time 0 minutes

Prep Time 20 minutes

Yield 8 servings

Number Of Ingredients 15

Pudding
1 (1-pound) loaf (4 cups) French bread, cubed 1 1/2 inches
1/2 cup raisins
2 cups milk
1/4 cup Land O Lakes® Butter
1/2 cup sugar
2 large Land O Lakes® Eggs slightly beaten
1 tablespoon vanilla extract
1/2 teaspoon ground nutmeg
Sauce
1/2 cup Land O Lakes® Butter
1/2 cup sugar
1/2 cup firmly packed brown sugar
1/2 cup Land O Lakes® Heavy Whipping Cream
1 tablespoon vanilla extract

Steps:

  • Heat oven to 350°F. Grease 1 1/2-quart casserole; set aside.
  • Place bread cubes onto baking sheet. Bake 8-10 minutes or until toasted.
  • Combine toasted bread cubes and raisins in prepared casserole; set aside.
  • Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat 4-7 minutes or until butter is melted. Cool slightly.
  • Combine all remaining pudding ingredients in bowl; mix well. Add milk mixture; mix well.
  • Pour milk mixture over bread cubes. Bake 40-45 minutes or until set in center.
  • Meanwhile, combine all sauce ingredients except vanilla in 1-quart saucepan. Cook over medium heat, stirring occasionally, 5-8 minutes or until mixture thickens and comes to a full boil. Carefully stir in 1 tablespoon vanilla.
  • Spoon warm pudding into individual dessert dishes; serve with sauce. Store refrigerated.

Nutrition Facts : Calories 460 calories, FatContent 23 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 115 milligrams, SodiumContent 320 milligrams, CarbohydrateContent 59 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 6 grams

VANILLA PUDDING RECIPE | ALLRECIPES



Vanilla Pudding Recipe | Allrecipes image

This is an easy and very nice tasting desert. It goes well after a heavy meal or when you want something slightly sweet.

Provided by bluebayou

Categories     Desserts    Custards and Puddings

Yield 5 to 6 servings

Number Of Ingredients 5

? cup white sugar
3 tablespoons cornstarch
¼ teaspoon salt
2?½ cups milk
1?½ teaspoons vanilla extract

Steps:

  • In a saucepan, combine the sugar, corn starch and salt. Add milk and cook over medium heat, stirring constantly until mixture thickens. Add vanilla and continue to cook for 2 to 3 minutes.
  • Pour into individual molds rinsed with cold water; chill until firm and unmold.

Nutrition Facts : Calories 134.6 calories, CarbohydrateContent 23.6 g, CholesterolContent 9.8 mg, FatContent 2.4 g, ProteinContent 4 g, SaturatedFatContent 1.5 g, SodiumContent 166.8 mg, SugarContent 19.2 g

BREAD PUDDING WITH VANILLA CUSTARD SAUCE | BREAD PUDDING ...
2013-02-01 · Don’t skip the bread pudding sauce. Make the simple vanilla custard sauce to pour over the bread pudding. You will want to lick it off your plate. Birthday or Anyday Bread Pudding. Dad – we are sticking a candle in your piece of bread pudding and singing happy birthday! We hope you enjoy your special dessert and special day. We love you!
From twopeasandtheirpod.com
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PUMPKIN BREAD PUDDING WITH SPICY CARAMEL APPLE SAUCE AND ...
Bread pudding is best served warm. Pumpkin Bread: Preheat the oven to 350 degrees F. Butter or lightly spray the bottom and sides of a 9-inch loaf pan with nonstick cooking spray.
From foodnetwork.com
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CUSTARD BREAD PUDDING WITH VANILLA SAUCE - DRIVE ME HUNGRY
2019-01-20 · Tips for Making Custard Bread Pudding: Start with old, dried out bread and cut it into cubes. The drier the better since that means it'll absorb more of the custard mixture. If you only have fresh bread, wait two or three days, or slice it up and lightly toast it in the oven to dry it out completely.
From drivemehungry.com
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BREAD PUDDING - WIKIPEDIA
Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients.Sweet bread puddings may use sugar, syrup, honey, dried fruit, nuts, as well as spices such as cinnamon, nutmeg, mace, or ...
From en.m.wikipedia.org
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DIY (HOMEMADE) INSTANT VANILLA PUDDING MIX
2012-04-17 · To make pudding: Combine 2 cups of milk with ½ cup of the instant pudding mix in a medium saucepan over high heat, whisking constantly. Bring to a boil, and then immediately reduce the heat to a simmer and continue whisking until the mixture thickens and coats the back of a spoon (about 3 to 5 minutes). Let sit for at least 5 minutes before serving. Store leftovers in an airtight container in ...
From browneyedbaker.com
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BREAD PUDDING - AMANDA'S COOKIN' - CAKES, ROLLS & BUNS
2021-11-29 · Bread pudding is not in fact pudding, it’s a tasty dessert (or breakfast) that uses stale bread, warm spices, eggs, butter, and buttermilk that’s served with a sweet sauce on top. The sauce for this bread pudding is a creamy sweet vanilla sauce. It’s similar to a buttermilk syrup but thicker. It is a nice compliment to the traditional cinnamon and nutmeg flavors in the bread pudding.
From amandascookin.com
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35 DESSERT RECIPES USING PUDDING MIX | ALLRECIPES
2020-04-20 · Get top-rated recipes for desserts made with pudding mix for quick and convenient cakes, cookies, pies, and more. We have recipes for everything from banana cream pie with pudding mix and chocolate pudding cake, to delicious ways to use lemon pudding mix, cheesecake pudding mix, strawberry pudding mix and more.
From allrecipes.com
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THE BEST BREAD PUDDING & SAUCE - OLD FASHIONED RECIPE ...
2021-04-12 · Bread Pudding with Vanilla Sauce Bourbon Bread Pudding. If you love the taste of bourbon in your bread pudding, you can easily add bourbon to the vanilla sauce recipe above by adding in a tablespoon of bourbon (less or more, depending on your taste) when you add in the sugar and vanilla. More Bread Pudding Recipes:
From fantabulosity.com
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