BREAD MACHINE BLUEBERRY BREAD RECIPES

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BREAD MACHINE FOCACCIA RECIPE | ALLRECIPES



Bread Machine Focaccia Recipe | Allrecipes image

This is fantastic with olive oil and balsamic vinegar with a little grated Parmesan cheese.

Provided by TVESTA

Categories     Flat Bread

Total Time 3 hours 0 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 12 servings

Number Of Ingredients 9

1 cup lukewarm water
2 tablespoons olive oil
½ teaspoon salt
2 teaspoons chopped garlic
1 tablespoon chopped fresh rosemary
3 cups bread flour
1 ½ teaspoons active dry yeast
2 tablespoons olive oil
1 ½ teaspoons chopped fresh rosemary

Steps:

  • Place water, 2 tablespoons olive oil, salt, garlic, 1 tablespoon rosemary, bread flour and yeast in the pan of the bread machine in the order recommended by the manufacturer. Select Dough cycle; press Start.
  • Remove dough from bread machine when cycle is complete. Pat dough into either a 9x13 inch baking pan or 12 inch pizza pan. Use your fingers to dimple the dough every inch or so. Brush with remaining olive oil and sprinkle with remaining rosemary.
  • Preheat oven to 400 degrees F (200 degrees C). Cover foccacia with plastic wrap while oven preheats.
  • Bake in preheated oven for 20 to 25 minutes, or until golden brown. let cool for 5 minutes before serving.

Nutrition Facts : Calories 165.9 calories, CarbohydrateContent 25.2 g, FatContent 5.1 g, FiberContent 1 g, ProteinContent 4.3 g, SaturatedFatContent 0.7 g, SodiumContent 98.6 mg, SugarContent 0.1 g

100% WHOLE WHEAT BREAD (BREAD MACHINE) RECIPE - FOO…



100% Whole Wheat Bread (Bread Machine) Recipe - Foo… image

Make and share this 100% Whole Wheat Bread (Bread Machine) recipe from Food.com.

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Cook Time 4 hours

Yield 2 pound loaf, 12 serving(s)

Number Of Ingredients 8

1 1/2 cups water
2 tablespoons powdered milk
2 tablespoons margarine
2 tablespoons honey
2 tablespoons molasses
1 1/2 teaspoons salt
3 1/3 cups whole wheat flour
1 1/2 teaspoons yeast

Steps:

  • Follow directions for your machine for a 2-pound loaf of whole wheat bread.
  • Instructions for my machine are: Add all ingredients in the order listed. (I combine the water and powdered milk and heat them in microwave on high for 30 seconds before putting in baking pan and then add the remaining ingredients.).
  • Insert the baking pan into the oven chamber and lock the pan.
  • Select Whole Wheat setting and 2 pound loaf.
  • Press start.
  • When the baking is finished, I like to put the loaf in a large zip lock bag and seal it. Then place on wire rack to cool completely before slicing.

Nutrition Facts : Calories 158.8, FatContent 3.1, SaturatedFatContent 0.8, CholesterolContent 1.3, SodiumContent 321, CarbohydrateContent 30.1, FiberContent 3.7, SugarContent 5.4, ProteinContent 5

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100% WHOLE WHEAT BREAD (BREAD MACHINE) RECIPE - FOO…
Make and share this 100% Whole Wheat Bread (Bread Machine) recipe from Food.com.
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Calories 158.8 per serving
  • When the baking is finished, I like to put the loaf in a large zip lock bag and seal it. Then place on wire rack to cool completely before slicing.
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