BREAD MACHINE BEER BREAD RECIPES

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BEER BREAD (BREAD MACHINE) RECIPE - FOOD.COM



Beer Bread (Bread Machine) Recipe - Food.com image

Make and share this Beer Bread (Bread Machine) recipe from Food.com.

Total Time 1 hours 45 minutes

Prep Time 15 minutes

Cook Time 1 hours 30 minutes

Yield 8 serving(s)

Number Of Ingredients 6

1 1/8 cups beer (9 ounces)
2 tablespoons olive oil
3 1/2 cups bread flour
1/4 cup sugar
3/4 teaspoon salt
1 3/4 teaspoons fast rising yeast (or 2 1/4 t. bread machine yeast)

Steps:

  • Pour beer into a bowl and let stand at room temperature for a few hours to go flat.
  • Place all ingredients in the pan according to the order in the manufacturer's directions.
  • Set crust on dark and program for the Basic cycle; press Start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.

Nutrition Facts : Calories 270.3, FatContent 4, SaturatedFatContent 0.6, CholesterolContent 0, SodiumContent 221, CarbohydrateContent 49.5, FiberContent 1.7, SugarContent 6.4, ProteinContent 6.2

BREAD MACHINE EASY RYE BREAD RECIPE | FOOD NETWORK



Bread Machine Easy Rye Bread Recipe | Food Network image

Provided by Food Network

Categories     side-dish

Number Of Ingredients 11

1 cup water
2 tablespoons vegetable oil
2 tablespoons molasses
1 tablespoon gluten
1 tablespoon sugar
1/2 teaspoon salt
1 tablespoon caraway seeds
2 tablespoons unsweetened cocoa powder
1 1/2 cups rye flour
1 1/2 cups bread flour
1 1/2 teaspoons dry yeast

Steps:

  • Place all of the ingredients in the breadmaker in the order listed. Set the machine for the regular cycle and light color. Start the machine and go somewhere and do something else.
  • When the cycle is finished, removed the bread from the pan and let it cool on a rack. This is wonderful while still slightly warm with sweet unsalted butter, or refrigerate it and slice into thin even slices for sandwiches.

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BEER BREAD (BREAD MACHINE) RECIPE - FOOD.COM
Make and share this Beer Bread (Bread Machine) recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 45 minutes
Calories 270.3 per serving
  • Let cool to room temperature before slicing.
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