BREAD GRILL RECIPES

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ROMANO'S MACARONI GRILL ROSEMARY BREAD RECIPE - FOO…



Romano's Macaroni Grill Rosemary Bread Recipe - Foo… image

Make and share this Romano's Macaroni Grill Rosemary Bread recipe from Food.com.

Total Time 2 hours 33 minutes

Prep Time 2 hours 15 minutes

Cook Time 18 minutes

Yield 2 loaves

Number Of Ingredients 7

1 tablespoon yeast
1 tablespoon sugar
1 cup warm water
2 1/2 cups flour
1 teaspoon salt
2 tablespoons rosemary
2 tablespoons butter

Steps:

  • Place yeast, sugar and water in large bowl or food processor and allow mixture to become bubbly.
  • Mix in 1 T butter, salt, and 2 cups of flour.
  • Add one tablespoon of the fresh chopped rosemary.
  • Knead for about 10 minutes by hand or in food processor about 5 minutes until smooth and elastic.
  • Add more flour if necessary.
  • Oil a bowl, put dough in it and cover with a towel.
  • Let dough rise in a warm place for one hour until doubled.
  • Punch down dough and divide in half.
  • Let dough rest about 5 minutes.
  • Spray baking pan or cookie sheet with cooking spray.
  • Shape the dough into 2 small rounded oval loaves.
  • Sprinkle remaining 1 Tablespoon of rosemary over the loaves and press lightly into the surface.
  • Let loaves rise again until doubled, about 45 minutes.
  • Preheat oven to 375°F.
  • Bake for 15 to 20 minutes, until lightly browned.
  • Carefully remove from oven, brush with remaining butter (and salt if desired.).

Nutrition Facts : Calories 716.7, FatContent 13.6, SaturatedFatContent 7.6, CholesterolContent 30.5, SodiumContent 1274.4, CarbohydrateContent 128.4, FiberContent 6.1, SugarContent 6.7, ProteinContent 18.7

WHOLEMEAL BREAD RECIPES | BBC GOOD FOOD



Wholemeal bread recipes | BBC Good Food image

Bake a loaf with wholegrain flours, using wheat, rye or spelt flours or a blend of white and wholemeal. Try our classic loaves, soda bread or flatbread recipes.

Provided by Good Food team

Number Of Ingredients 1

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