BREAD DIPPING OIL RECIPE BALSAMIC RECIPES
DIPPING OIL FOR BREAD RECIPE - FOOD.COM - RECIPES, FOOD ...
I could eat an entire loaf of bread dipped in this tasty oil!! This is a versatile recipe, adjust the herbs and spices to your taste. This can be kept in the fridge for up to a month, bring it to room temperature and stir it before serving.
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 3/4 Cups
Number Of Ingredients 8
Steps:
- In a jar with a lid, combine oil, vinegar, cheese, basil, salt, pepper and garlic; stir, or cover and shake to blend ingredients.
- Pour into small, shallow bowls or rimmed plates.
- Slice or tear bread into pieces and dip into oil to eat.
Nutrition Facts : Calories 1294.4, FatContent 131.7, SaturatedFatContent 22, CholesterolContent 25.1, SodiumContent 1123.2, CarbohydrateContent 17.1, FiberContent 1, SugarContent 11.2, ProteinContent 12.3
EXTRA-VIRGIN OLIVE OIL DIPPING SAUCE RECIPE | ALLRECIPES
Just a little something for dipping with bread. Great with pasta. Serve with a French baguette.
Provided by nairie
Categories Dips and Spreads
Total Time 35 minutes
Prep Time 5 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Stir olive oil, garlic, red pepper flakes, parsley, oregano, kosher salt, and black pepper together in a small bowl; marinate at room temperature for 30 minutes.
Nutrition Facts : Calories 254.8 calories, CarbohydrateContent 0.6 g, FatContent 28.1 g, FiberContent 0.2 g, ProteinContent 0.1 g, SaturatedFatContent 3.9 g, SodiumContent 120.5 mg, SugarContent 0.1 g
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http://cooklikeyourgrandmother.com/2008/12/how-to-make-crusty-italian-bread/
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