BREAD DIP RECIPES CREAM CHEESE RECIPES

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CHEESY BREAD BOWL DIP RECIPE - FOOD.COM



Cheesy Bread Bowl Dip Recipe - Food.com image

This is a recipe I found online about 6 years ago. Whenever we are invited anywhere this is always requested. The best part of this recipe is when the dip is gone and the bread has soaked up all the yummy dip. It's heavenly!!! You can use the bread cubes or crackers or veggies to dip. Enjoy!

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 12 serving(s)

Number Of Ingredients 8

1 loaf Hawaiian bread or 1 loaf rye bread, etc.
1/2 cup sour cream
8 ounces cream cheese, softened
2 cups sharp cheddar cheese
1/2 cup chopped green onion
1/2 cup chopped dried beef or 1/2 cup ham
1 (4 ounce) can chopped green chilies
1 tablespoon Worcestershire sauce

Steps:

  • Preheat oven to 350°.
  • Cut a round hole in the top of the bread bowl and hollow out, making sure not to puncture the sides or bottom of the bread bowl.
  • Cut up the hollowed out bread into cubes to use for dipping.
  • Combine the rest of the ingredients with an electric mixer and pour into bread bowl.
  • Wrap in double thick foil and place on a cookie sheet.
  • Bake for about 1 hour.
  • Enjoy!

Nutrition Facts : Calories 168.5, FatContent 14.9, SaturatedFatContent 9.4, CholesterolContent 44.8, SodiumContent 193.2, CarbohydrateContent 2.6, FiberContent 0.2, SugarContent 0.9, ProteinContent 6.7

HAM AND CHEESE DIP IN A BREAD BOWL RECIPE | ALLRECIPES



Ham and Cheese Dip in a Bread Bowl Recipe | Allrecipes image

A delicious warm appetizer to put out that soon everyone will gobble up. Quick and easy to make with few ingredients. Puts a whole new meaning to ham and cheese!

Provided by Danielle MacDonald

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Cheese Dips and Spreads Recipes    Hot Cheese Dip Recipes

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 6 servings

Number Of Ingredients 7

1 (16 ounce) loaf round bread
1 (8 ounce) package cream cheese, room temperature
1 (8 ounce) package shredded sharp Cheddar cheese
1?½ cups cubed fully cooked ham
2 tablespoons finely chopped green onion
1 tablespoon chopped fresh chives
1 loaf Italian bread, sliced into bite-size cubes

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cut a 1-inch thick slice from the top of round bread loaf; hollow out the loaf to use as a bread bowl. Slice the cut-off top of the loaf into cubes for dipping.
  • Combine cream cheese, Cheddar cheese, ham, green onion, and chives in a microwave-safe bowl. Heat in microwave on high power for about 15 seconds to warm ingredients for easier stirring.
  • Spoon cheese mixture into prepared bread bowl; place on a baking sheet.
  • Bake filled bread bowl in the preheated oven, stirring occasionally, until bread bowl is toasted and dip is bubbling, about 30 minutes. Serve with Italian bread cubes for dipping.

Nutrition Facts : Calories 872.9 calories, CarbohydrateContent 95.5 g, CholesterolContent 99.1 mg, FatContent 38.2 g, FiberContent 5.1 g, ProteinContent 34.9 g, SaturatedFatContent 19.9 g, SodiumContent 1870.9 mg, SugarContent 1.9 g

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CHEESY BREAD BOWL DIP RECIPE - FOOD.COM
This is a recipe I found online about 6 years ago. Whenever we are invited anywhere this is always requested. The best part of this recipe is when the dip is gone and the bread has soaked up all the yummy dip. It's heavenly!!! You can use the bread cubes or crackers or veggies to dip. Enjoy!
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