BREAD CRUMBS IN HAMBURGERS RECIPES

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BAKED HAMBURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Baked Hamburgers Recipe: How to Make It - Taste of Home image

This baked hamburgers recipe is hearty and moist. The onion gives it a special flavor, and the sweet-flavored sauce further enhances the taste. I serve these as an entree with accompanying vegetables or on a bun as a sandwich. —Marg Bisgrove, Widewater, Alberta

Provided by Taste of Home

Categories     Lunch

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 2 servings.

Number Of Ingredients 13

1 small onion, chopped
1/4 cup dry bread crumbs
2 tablespoons 2% milk
3/4 teaspoon salt, divided
1/4 teaspoon pepper
1/2 pound ground beef
1/3 cup water
2 tablespoons brown sugar
2 tablespoons ketchup
1/2 teaspoon ground mustard
1/2 teaspoon white vinegar
2 hamburger buns, optional
Sliced red onion, optional

Steps:

  • In a small bowl, combine the onion, bread crumbs, milk, 1/2 teaspoon salt and pepper. Crumble beef over mixture and mix lightly but thoroughly. Shape into 2 patties. Place in a greased 11x7-in. baking dish. , Combine the water, brown sugar, ketchup, mustard, vinegar and remaining salt; pour over patties. , Bake, uncovered, at 350° until a thermometer reads 160°, 35-40 minutes. If desired, serve on buns with red onion.

Nutrition Facts : Calories 363 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 77mg cholesterol, SodiumContent 1240mg sodium, CarbohydrateContent 30g carbohydrate (20g sugars, FiberContent 1g fiber), ProteinContent 25g protein.

BAKED HAMBURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Baked Hamburgers Recipe: How to Make It - Taste of Home image

This baked hamburgers recipe is hearty and moist. The onion gives it a special flavor, and the sweet-flavored sauce further enhances the taste. I serve these as an entree with accompanying vegetables or on a bun as a sandwich. —Marg Bisgrove, Widewater, Alberta

Provided by Taste of Home

Categories     Lunch

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 2 servings.

Number Of Ingredients 13

1 small onion, chopped
1/4 cup dry bread crumbs
2 tablespoons 2% milk
3/4 teaspoon salt, divided
1/4 teaspoon pepper
1/2 pound ground beef
1/3 cup water
2 tablespoons brown sugar
2 tablespoons ketchup
1/2 teaspoon ground mustard
1/2 teaspoon white vinegar
2 hamburger buns, optional
Sliced red onion, optional

Steps:

  • In a small bowl, combine the onion, bread crumbs, milk, 1/2 teaspoon salt and pepper. Crumble beef over mixture and mix lightly but thoroughly. Shape into 2 patties. Place in a greased 11x7-in. baking dish. , Combine the water, brown sugar, ketchup, mustard, vinegar and remaining salt; pour over patties. , Bake, uncovered, at 350° until a thermometer reads 160°, 35-40 minutes. If desired, serve on buns with red onion.

Nutrition Facts : Calories 363 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 77mg cholesterol, SodiumContent 1240mg sodium, CarbohydrateContent 30g carbohydrate (20g sugars, FiberContent 1g fiber), ProteinContent 25g protein.

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From allrecipes.com
See details


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From allrecipes.com
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At WW, everything’s on the menu—except boring, bland meals. WW is here to support you with delicious healthy recipes to lose weight featuring the food you love. Mix it up while …
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See details


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Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, …
From vegweb.com
See details


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Jul 18, 2021 · 4. Bread Crumbs. Since your hamburger’s already going to be served on a bun, bread crumbs don’t add much in the flavor department. Their real function is to add a bit of dryness to …
From snappyliving.com
See details


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Add the ground beef and panko bread crumbs. Mix together with your hands until just combined. Use a 1/3 cup measure to portion out the meat and shape into discs. Preheat your grill to …
From onceuponachef.com
See details