BRAZILIAN RECIPES - BBC GOOD FOOD
Celebrate the sunshine cuisine of South America with our authentic recipes, from cheese bread to barbecue beef
Provided by Good Food team
Number Of Ingredients 1
BRAZILIAN CHEESE BREAD - PãO DE QUEIJO RECIPE | BBC GOOD FOOD
Try baking a South American mainstay – these light and fluffy cheese puffs are best served warm from the oven
Provided by Jennifer Joyce
Categories Snack
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield Makes 24 small puffs
Number Of Ingredients 7
Steps:
- Heat the oven to 220C/200C fan/gas 7. Oil or butter a baking sheet and set aside.
- Heat the milk, butter and salt in a medium saucepan and bring to a boil. Remove from the heat and add the tapioca flour. Stir vigorously, then leave to cool a little.
- Pour the dough into a standing mix to beat the dough until its cool, or use a wooden spoon and beat by hand. Beat the eggs in one at a time, waiting until each is completely incorporated before adding the next. When the dough is glossy and mixed, add the parmesan. Beat again until mixed.
- Spoon the dough onto the baking sheet in 1 tbsp balls, 5cm apart. Bake for 30 mins until crisp and golden. Remove from the oven and eat while still warm.
Nutrition Facts : Calories 111 calories, FatContent 6 grams fat, SaturatedFatContent 4 grams saturated fat, CarbohydrateContent 11 grams carbohydrates, SugarContent 0.5 grams sugar, FiberContent 0.1 grams fiber, ProteinContent 2 grams protein, SodiumContent 0.3 milligram of sodium
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BRAZILIAN CHEESE BREAD - PãO DE QUEIJO RECIPE | BBC GOOD FOOD
Try baking a South American mainstay – these light and fluffy cheese puffs are best served warm from the oven
From bbcgoodfood.com
Total Time 50 minutes
Category Snack
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