BRANDIED CRANBERRY SAUCE RECIPES
BRANDIED CRANBERRY SAUCE RECIPE - FOOD.COM
I think I cut this recipe out of a magazine. Can't remember, but I know it is fabulous! I make several batches just before Thanksgiving and give jars as gifts to my favorite families.
Total Time 1 hours 5 minutes
Prep Time 5 minutes
Cook Time 1 hours
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Place cranberries in 9 x 13 inch baking dish.
- Sprinkle evenly with sugar.
- Cover and bake at 300 degrees for 1 hour.
- Remove from oven.
- Stir carefully, then stir in brandy or orange juice.
- Pour into jars or serving dishes.
- Store in refrigerator.
- Makes about 3 cups.
Nutrition Facts : Calories 242.7, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 1, CarbohydrateContent 55.8, FiberContent 2.2, SugarContent 51.9, ProteinContent 0.2
JULIE'S BRANDIED CRANBERRY SAUCE RECIPE | MYRECIPES
Notes: Sauce can be made up to 1 week ahead. To serve warm, reheat in a microwave oven.
Provided by MyRecipes
Yield Makes about 2 cups; 10 to 12 servings
Number Of Ingredients 4
Steps:
- Sort cranberries and discard any soft or spoiled ones. Rinse and drain berries.
- Mix cranberries, sugar, brandy, and orange peel in an 8- or 9-inch square baking dish. Bake, uncovered, in a 325° oven until berries are tender when pierced and most of the liquid has evaporated, about 1 hour, stirring occasionally. Serve warm or cool.
Nutrition Facts : Calories 112 calories, CarbohydrateContent 29 g, FatContent 0.1 g, FiberContent 1 g, ProteinContent 0.1 g, SodiumContent 0.6 mg
More about "brandied cranberry sauce recipes"
BRANDIED CRANBERRY SAUCE RECIPE BY BOB - COOKEATSHARE
From m.cookeatshare.com
Reviews 4
Cuisine American
Calories 192 per serving
Reviews 4
Cuisine American
Calories 192 per serving
- PREHEAT oven to 300°F. Place cranberries in 13x9-inch baking dish; sprinkle evenly with sugar. BAKE 1 hour, stirring after 30 minutes. ADD brandy; stir until well blended. Pour into jars or serving dishes. Cool completely. Cover and refrigerate several hours or until chilled.
See details
BEST OVEN-BAKED BRANDIED CRANBERRIES RECIPE - WOMANSDAY.COM
Looking for an easy Thanksgiving cranberry recipe? This Oven-Baked Brandied Cranberries Recipe from WomansDay.com is the best.
From womansday.com
Total Time 55 minutes
Category dairy-free, gluten-free, low-fat, vegan, vegetarian, Thanksgiving, side dish
From womansday.com
Total Time 55 minutes
Category dairy-free, gluten-free, low-fat, vegan, vegetarian, Thanksgiving, side dish
- Stir in the brandy and let sit for at least 10 minutes before serving.
See details
BRANDIED CRANBERRY-ORANGE SAUCE RECIPE - FOOD.COM
This is a beautiful Cranberry Sauce with a dash of brandy for a little kick! Serve it with poultry or other meats, or even as a dessert topping.
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 197.6 per serving
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 197.6 per serving
- Add brandy, stir until well blended. Pour into jars or serving dishes. Serve chilled.
See details
CRANBERRIES WITH APPLES AND BRANDY RECIPE | REAL SIMPLE
From realsimple.com
Reviews 4
Total Time 40 minutes
Calories 259 calories per serving
Reviews 4
Total Time 40 minutes
Calories 259 calories per serving
- Serve hot, room temperature, or chilled.
See details
BRANDIED CRANBERRIES 2 | JUST A PINCH RECIPES
Delicious for Thanksgiving and Christmas dinners. Even people who don't like cranberry sauce love this dish. Great with turkey, ham, roast pork, beef.
*Variation: I used 1/3 cup of Frangelico instead of brandy and 1tsp of orange extract instead of Cointreau because I was out of both, and it was still tasty, not as rich but still a very nice tart, sweet, orangey, mild mellow spiced cranberry sauce.
From justapinch.com
Reviews 5
Category Fruit Sides
Cuisine Southern
From justapinch.com
Reviews 5
Category Fruit Sides
Cuisine Southern
- P.S. Leaving the orange peels in when you put it on the table makes the dish look pretty, but don't eat the peels. You can remove the orange peels if you wish before serving.
See details
BRANDIED CRANBERRY SAUCE - MY FOOD AND FAMILY RECIPES
Add brandy; stir until well blended. Pour into jars or serving dishes. Cool completely. Cover and refrigerate several hours or until chilled.
From myfoodandfamily.com
From myfoodandfamily.com
See details
BRANDIED ORANGE AND CRANBERRY SAUCE RECIPE | ALLRECIPES
Oct 07, 1999 · Directions Step 1 In a small pan over medium heat, combine the orange zest and water. Cover and bring to boil. Reduce heat and... Step 2 To the reserved liquid, add the sugar, orange juice and lemon juice. Bring to boil; reduce heat and simmer for 3... Step 3 Add cranberries; increase heat to ...
From allrecipes.com
From allrecipes.com
See details
BRANDIED CRANBERRY SAUCE - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
See details
BRANDIED CRANBERRY SAUCE - THE MOUNTAIN KITCHEN
Dec 20, 2020 · How To Make Brandied Cranberry Sauce. In a medium saucepan over medium-high heat, combine the cranberries, water, orange zest, orange juice, both sugars, and cinnamon sticks. Bring the mixture to a boil, then reduce the heat to simmer. Be careful! Watch the cranberries closely.
From themountainkitchen.com
From themountainkitchen.com
See details
BRANDIED CRANBERRIES RECIPE - SIMPLY RECIPES
Nov 22, 2008 · Ingredients 1 (12-ounce) bag of fresh or frozen cranberries 1 1/2 cups sugar 1/3 to 1/2 cup brandy 2 Tbsp finely shredded orange zest (use microplane zester)
From simplyrecipes.com
From simplyrecipes.com
See details
BRANDIED CRANBERRY SAUCE RECIPE | EPICURIOUS.COM
Oct 02, 2015 · Rinse and drain berries. Mix cranberries, sugar, brandy, and orange peel in a 8- or 9-inch square baking dish. Bake, uncovered, in a 325 degree oven until berries are tender when pierced and most...
From epicurious.com
From epicurious.com
See details
JULIE'S BRANDIED CRANBERRY SAUCE RECIPE -SUNSET MAGAZINE
Jun 30, 2004 · Mix cranberries, sugar, brandy, and orange peel in an 8- or 9-inch square baking dish. Bake, uncovered, in a 325° oven until berries are tender when pierced and most of the liquid has evaporated, about 1 hour, stirring occasionally. Serve warm or cool. Julie’s Brandied Cranberry Sauce. Ingredients Directions.
From sunset.com
From sunset.com
See details
BRANDIED CRANBERRY SAUCE - SAVEUR
Oct 13, 2009 · Heat the cranberries, sugar, orange juice, and Grand Marnier in a 2-qt. saucepan over medium heat. Place the peppercorns, allspice, cloves, and cinnamon in a piece of cheesecloth and tie ends with ...
From saveur.com
From saveur.com
See details
BRANDIED CRANBERRY SAUCE RECIPE | EPICURIOUS.COM
Oct 02, 2015 · Preparation. Sort cranberries and discard any soft or spoiled ones. Rinse and drain berries. Mix cranberries, sugar, brandy, and orange peel in a 8- or 9-inch square baking dish.
From epicurious.com
From epicurious.com
See details
BRANDIED CRANBERRY SAUCE - HOMESPUN SEASONAL LIVING
Oct 25, 2019 · Put the allspice & cloves into a spice ball. Combine water, cranberries, and sugar in a heavy pot. Toss in the spice ball and cinnamon sticks. Bring the mixture to boil, stirring occasionally. As the cranberries begin popping, scrape off any foam just like you would in making jam. After the majority of the cranberries pop, about 10 minutes into ...
From homespunseasonalliving.com
From homespunseasonalliving.com
See details
BRANDIED WHOLE CRANBERRY SAUCE (ALSO INCLUDES FAMILY ...
Nov 14, 2014 · Instructions. Preheat oven to 300 degrees. Rinse cranberries and discard any moldy or mushy ones. Spread out in a 9 x 13" pan. Sprinkle with the sugar. Pour alcohol over the top. Bake for 1 hour. Let chill before serving.
From thatrecipe.com
From thatrecipe.com
See details
SPICED-BRANDIED CRANBERRY SAUCE - BURRATA AND BUBBLES
Nov 14, 2018 · Spices: For this spiced-brandied cranberry sauce, we use a mix of cinnamon, nutmeg and cloves. Cranberries are tart little numbers, so adding some spice adds a nice complexity and warmth. Dark brown sugar: Some cranberry sauce recipes only use white sugar, which adds sweetness but no additional flavor. Brown sugar, however, gives a beautiful richness with its molasses, so we use both.
From burrataandbubbles.com
From burrataandbubbles.com
See details
BAKED BRANDIED CRANBERRIES SAUCE- THE BOSSY KITCHEN
Nov 12, 2021 · The cranberry sauce is then put in pint jars. The result is a delicious cranberry sauce that keeps in the refrigerator for a long time and goes well with all kinds of meats. I used brandy, but you can use any alcohol you like. It could be an orange liquor, for example. Some recipes bake the alcohol together with the rest of the ingredients in ...
From thebossykitchen.com
From thebossykitchen.com
See details
CRANBERRY SAUCE RECIPES | ALLRECIPES
Rating: 4.66 stars. 44. A great side dish for Thanksgiving dinner. It can be used as filling for cranberry/cream cheese tarts and also makes a great topping on bagels, corn bread, or cheesecake. Pour into a serving dish or jars and cover. The pectin in the cranberries will make the cranberry sauce gel as it cools.
From allrecipes.com
From allrecipes.com
See details
RECIPE(TRIED): BRANDIED CRANBERRY SAUCE - RECIPELINK.COM
Oct 13, 1997 · dash of cinnamon. dash of ginger. dash of cardamon. 1. In a medium saucepan, combine cranberries, maple syrup, brandy, sugar, orange zest and juice, cinnamon, ginger and cardamon. Bring to boil stirring to dissolve sugar. 2. Reduce heat to medium. Simmer for 4 minutes, stirring constantly.
From recipelink.com
From recipelink.com
See details
