BRAISED BEEF STEAKS RECIPES
PRESIDENT FORD'S BRAISED EYE ROUND STEAK RECIPE | ALLRECIPES
Beef eye of round steaks are simmered in a red wine sauce until tender enough to cut with a fork. This is said to be one of former President Ford's favorite recipes.
Provided by PPPfoods
Categories Meat and Poultry Beef Steaks Round Steak Recipes
Total Time 1 hours 25 minutes
Prep Time 10 minutes
Cook Time 1 hours 15 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Heat the oil in a large skillet over medium-high heat. Add onions; cook and stir until lightly browned and tender, about 5 minutes. Remove the onions from the skillet using a slotted spoon and set aside in a bowl. Season the steaks with thyme and seasoned salt, then dust them lightly with flour. Fry the steaks in the skillet over medium-high heat until browned on each side, about 5 minutes per side.
- Pour the red wine and beef consomme in with the beef. Return the cooked onions to the pan. Cook over medium-high heat until the aroma of wine dissipates, 2 to 3 minutes. Reduce heat to low, cover, and simmer for 1 hour. Serve steaks with the sauce and a garnish of fresh parsley.
Nutrition Facts : Calories 341.9 calories, CarbohydrateContent 10 g, CholesterolContent 70.6 mg, FatContent 17.2 g, FiberContent 1 g, ProteinContent 27.9 g, SaturatedFatContent 5.7 g, SodiumContent 346.6 mg, SugarContent 2.5 g
BRAISED BEEF SHANKS RECIPE | FOOD NETWORK
Steps:
- Preheat the oil to 350 degrees F in the fryer.
- In a large stock pot or braising pot, add the olive oil. Season the shanks with salt and pepper. Season the flour with Essence. Dredge the shanks in the seasoned flour, coating each side completely. When the oil is hot, sear the shanks for 2 to 3 minutes on each side, or until very brown on all sides. Remove the shanks and set aside. Add the onions to the pan and saute for 2 minutes. Season with salt and pepper. Add the celery and carrots and continue to saute for 1 minute. Season with salt and pepper. Stir in the garlic, bay leaves, and thyme. Cook for 1 minute. Deglaze the pan with the red wine, scraping the bottom and sides to loosen the browned particles. Add the stock. Bring the liquid up to a boil and reduce to a simmer. Add the shanks and continue to cook for about 2 hours, basting the shanks often, or until the sauce is stew-like and the meat starts to fall of the bone. Season with salt and pepper if needed. Place the parsnips in the fryer and fry until golden about 1 to 2 minutes, stirring constantly to prevent the parsnips from sticking together. Remove the parsnips from the oil and drain on a paper-lined plate. Season the parsnips with salt and pepper. To serve, mound the pudding in the center of the plate. Lay a few of the shanks on top of the potatoes and spoon some of the gravy over the top. Sprinkle with parsley and garnish with the fried parsnips.
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RED WINE-BRAISED BEEF RECIPE - PETER PASTAN | FOOD & WINE
Peter Pastan loves the beef flatiron (or top blade) steak from the shoulder because it stays tender and flavorful after long braising, unlike the brisket or round roast, which can get stringy. At the Piedrasassi harvest dinner, he marinated the meat in just-picked and crushed Syrah grapes; in this recipe, table grapes work just as well. More Recipes with Red Wine
From foodandwine.com
Total Time 3 hours 30 minutes
From foodandwine.com
Total Time 3 hours 30 minutes
- Transfer the beef to a carving board and thickly slice across the grain. Arrange the beef on a platter. Skim any fat from the braising liquid; spoon the liquid over the meat with some of the vegetables and serve.
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BRAISED SIRLOIN TIPS RECIPE - FOOD.COM
I clipped this from the paper and tweeked it to suit my family's tastes. My DH is a real meat lover and this is a favorite of his.
From food.com
Reviews 4.5
Total Time 1 hours 15 minutes
Calories 254.3 per serving
From food.com
Reviews 4.5
Total Time 1 hours 15 minutes
Calories 254.3 per serving
- Serve over rice.
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10 BEST BRAISED BEEF STEAKS RECIPES | YUMMLY
Jan 12, 2022 · Beer Braised Short Ribs KitchenAid. tomato paste, bay leaf, stout beer, brown sugar, beef broth, carrots and 10 more. Guided. Beef and Snap Pea Stir-Fry Yummly. soy sauce, cornstarch, beef flank steak, sugar snap peas, oyster sauce and 9 more.
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BRAISED STEAK RECIPE - BBC FOOD
Method Preheat the oven to 170C/150C Fan/Gas 3. Trim off any hard fat from the beef and season on both sides with salt and lots of pepper. Heat a tablespoon of the oil... Return the pan to the hob and reduce the heat. Add the remaining oil and gently fry the onion for 5 minutes, or until... Mix the ...
From bbc.co.uk
From bbc.co.uk
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BRAISING STEAK RECIPES – BRAISING STEAK
Braising Steak Recipes. There are so many great recipes that use braising steak. These are some of our favourites: Rich braised beef with melting onions. The Hairy Bikers’ braised steak with gravy. Braised Steak (slow cooker) Braised Steak au Poivre. Butcher’s Braising Steak Recipe. Braised steak with onions and mushrooms in a brandy beef gravy.
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BRAISED BEEF CHUCK STEAK RECIPE - MY FOOD AND FAMILY
Brown meat in hot oil in Dutch oven or large saucepan on medium heat. Remove meat from pan; drain. 2. Add steak sauce and water to pan; bring to boil. Return meat to pan; top with onions. Reduce heat to medium-low; simmer 1 hour 30 minutes, basting occasionally and adding additional water, if needed. 3.
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10 BEST BRAISED BEEF STEAKS RECIPES | YUMMLY
Braised Beef Steaks Recipes 156,066 Recipes. Last updated Jan 12, 2022. This search takes into account your taste preferences. 156,066 suggested recipes. Steak au Poivre Unilever UK. extra virgin olive oil, fillet steaks, double cream, bouillon and 1 more. Venison Steaks With Juniper And Orange Flora.
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BRAISING STEAK RECIPES – BRAISING STEAK
There are so many great recipes that use braising steak. These are some of our favourites: Rich braised beef with melting onions. The Hairy Bikers’ braised steak with gravy. Braised Steak (slow cooker) Braised Steak au Poivre. Butcher’s Braising Steak Recipe. Braised steak with onions and mushrooms in a brandy beef gravy.
From braising-steak.com
From braising-steak.com
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10 BEST BRAISED BEEF STEAKS RECIPES | YUMMLY
Braised Beef Steaks Recipes 156,066 Recipes. Last updated Jan 12, 2022. This search takes into account your taste preferences. 156,066 suggested recipes. Steak au Poivre Unilever UK. extra virgin olive oil, fillet steaks, double cream, bouillon and 1 more. Venison Steaks With Juniper And Orange Flora.
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TENDER BRAISED SWISS STEAK RECIPE - THE SPRUCE EATS
Dec 01, 2021 · Swiss steak is a braised beef recipe traditionally made with thick pieces of beef round, although you can also use chuck shoulder steak. The point of this dish is to use a tough cut of meat (such as mock tender steak ), as a couple of hours of slow braising will tenderize it very nicely.
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HOW TO MAKE BRAISED BEEF RECIPE LIKE AN ITALIANVINCENZO'S ...
Nov 07, 2021 · Add 1 bottle of tomato passata and mix it through the meat and vegetables. Cover each piece of meat with tomato sauce. Add a generous amount of salt and pepper and continue to stir the braised beef. Add a few bay leaves and the entire stick of rosemary into the pot. Add 1 liter of vegetable stock and stir, then cover the pot and cook for 2 hours.
From vincenzosplate.com
From vincenzosplate.com
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BRAISING STEAK IN SLOW COOKER RECIPE - BIAMAITH - GREAT ...
Heat your pan then seal the steak for about 2 minutes on either side, then add to the dish with the rest of the ingredients. (ASK YOUR BUTCHER FOR THICK SLICES OF STEAK, REDUCE COOKING TIME IF USING THIN STEAK) 4. Cover well with a lid or the foil and cook for…. Slow Cooker on the lowest setting 6-8 hours. Roasting tin or casserole dish 180c ...
From biamaith.ie
From biamaith.ie
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BRAISED BEEF - SIMPLY HOME COOKED
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From simplyhomecooked.com
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BRAISED BONELESS CHUCK STEAK - THE MIDNIGHT BAKER
Instructions. Mix seasoned flour ingredients on a plate. Heat oil in a large skillet over medium-high heat. When oil begins to shimmer, dredge steak in the seasoned flour on both sides. Brown meat well, about 5 minutes each side. Remove meat from pan. Add the stock, scraping up all the browned bits in the pan.
From bakeatmidnite.com
From bakeatmidnite.com
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BRAISED BEEF RECIPE | JAMES BEARD FOUNDATION
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From jamesbeard.org
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OSSO BUCCO (BRAISED BEEF SHANKS RECIPE) - THE KITCHEN MAGPIE
Oct 21, 2020 · Osso Bucco (Braised Beef Shanks Recipe) Osso Bucco (Braised Beef Shanks Recipe) This classic braised beef shanks recipe hails from 19th century Northern Italy and it really is the perfect evening meal for any occasion.. Just add a side dish of rice or some mashed potato cakes or twice baked potatoes, with a delicious glass of red wine and you have the perfect dish to enjoy with friends/family ...
From thekitchenmagpie.com
From thekitchenmagpie.com
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BRAISED BEEF SHANK RECIPE - BEEF RECIPES - LGCM
Liberally season the beef shanks with salt and pepper. Add the oil to a large Dutch oven and heat to high heat. Once hot, add the shanks, and sear until browned on all sides.
From lakegenevacountrymeats.com
From lakegenevacountrymeats.com
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BRAISED BEEF SHANKS | EMERILS.COM
Directions. In a large stock pot or braising pot, add the olive oil. Season the shanks with salt and pepper. Season the flour with Essence. Dredge the shanks in the seasoned flour, coating each side completely. When the oil is hot, sear the shanks for 2 to 3 minutes on each side, or until very brown on all sides. Remove the shanks and set aside.
From emerils.com
From emerils.com
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