BOX ANGEL FOOD CAKE IN LOAF PAN RECIPES
CHOCOLATE ANGEL ICE BOX CAKE RECIPE - FOOD.COM
recipe given to me by both my mom and a good friend in the 70's. A family favorite that I share only because it should be known by all! Cook time is the minimum time to refrigerate before serving. We like it most when it's made the day before!! (and since i usually serve this for a special occasion, that makes life easier!!)
Total Time 4 hours 45 minutes
Prep Time 45 minutes
Cook Time 4 hours
Yield 1 cake, 12 serving(s)
Number Of Ingredients 8
Steps:
- Line 9x3" loaf pan with plastic wrap by placing a 16" strip lengthwise and a 12" strip widthwise.
- Slice store bought Angel Food Cake into 1" slices. Set aside.
- Coarsely chop Chocolate Almond Bar(s) (enough to equal 6 ounces). Can use plain bar(s), but we like the texture and flavor of chopped almonds in the finished cake.
- Place in double boiler with semi sweet chocolate chips, have water below at a strong simmer.
- Stir chocolate constantly until melted and mixed thoroughly.
- Using stand mixer, whip egg whites until stiff.
- In separate bowl, with clean beaters, whip one 1 cup cream, until thick. Set aside. (Save remaining cream until following day.).
- In separate bowl, beat egg yolks til thick (about 5 minutes).
- Slowly stream melted chocolate into egg yolks, beating thoroughly. Set aside.
- Carefully fold stiffly beaten egg whites into Chocolate mixture. Then fold in Whipped Cream.
- Line bottom of loaf pan with angel food cake slices.Place heaping spoonful of chocolate/cream mixture, fully covering cake slices. Place angel food slices over, layering with chocolate cream mixture, ending with cake slices.
- Fold plastic wrap over securely.
- Place in refrigerator for at least 4 hours; overnight is preferred.
- Prior to serving, whip remaining cream until stiff, adding confectioners' sugar and vanilla.
- Remove chilled cake from loaf pan. Remove one layer of plastic wrap. Use other layer to place cake on serving plate, removing wrap carefully. Frost with whipped cream. Can decorate with shave chocolate or drizzle with melted chocolate. Slice into 12 servings, about 1/2 thick.
- Cover and refrigerate any leftover cake.
Nutrition Facts : Calories 432.4, FatContent 25, SaturatedFatContent 14.6, CholesterolContent 98.5, SodiumContent 296.5, CarbohydrateContent 49.1, FiberContent 1.8, SugarContent 31.2, ProteinContent 7.2
PUMPKIN ANGEL FOOD CAKE RECIPE - RECIPES.NET
This easy pumpkin angel food cake recipe is just too heavenly to resist! It tastes just like a pumpkin pie but with a much lighter and fluffier texture.
Provided by Allen
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 12
Number Of Ingredients 4
Steps:
- Mix together all ingredients and pour into a sprayed 9x13” cake pan.
- Bake at 350 degrees for 35 minutes. Let cool before serving.
Nutrition Facts : Calories 150.00kcal, CarbohydrateContent 35.00g, FatContent 1.00g, FiberContent 1.00g, ProteinContent 3.00g, SaturatedFatContent 1.00g, ServingSize 12.00 , SodiumContent 313.00mg, SugarContent 24.00g
LOAF PAN ANGEL FOOD CAKE RECIPE | ALEJANDRA RAMOS | FOOD ...
May 03, 2021 · Position a rack in the bottom of the oven and preheat to 350 degrees F. Line two 9-by-5-inch loaf pans with aluminum foil, allowing the foil to hang over the long sides by at least 1 inch.
From foodnetwork.com
From foodnetwork.com
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ANGEL FOOD CAKE IN A LOAF PAN - HOMEMADE IN THE KITCHEN
Feb 18, 2019 · Angel Food Cake In A Loaf Pan is a delicate and fluffy white cake made from whipped egg whites and without cream of tartar. Serve it with fresh strawberries, blueberries, and whipped cream. Angel food cake is one of my favorite cakes, but I never make it because traditional angel food cake is baked in a tube pan.
From chocolatemoosey.com
From chocolatemoosey.com
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DELIGHTFUL REPAST: ANGEL FOOD CAKE - IN A LOAF PAN
1/2 cup sugar. 1 Place oven rack in lowest position (I didn't bother--no problem), and preheat oven to 350 degrees. Prepare 9x4x4-inch loaf pan (no need for the lid). Cut a 4x18-inch piece of foil to cover bottom and ends of pan. There will be about a half inch overhang on each end for easy removal.
From delightfulrepast.com
From delightfulrepast.com
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ANGEL FOOD CAKE LOAF RECIPE (PERFECT FOR SHORTCAKES ...
Apr 29, 2020 · Angel Food Cake Loaf is a smaller sponge cake baked in a loaf pan, perfect for a quick summer dessert. Tastes delicious with fresh fruit and whipped cream! A sweet, light Angel Food Cake is a beautiful Cake Recipe for special occasions and holidays. This smaller version is just the right amount of servings for a small gathering or weeknight ...
From dinnerthendessert.com
From dinnerthendessert.com
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MINI ANGEL FOOD CAKE IN A LOAF PAN - DESSERT FOR TWO
Nov 25, 2018 · Mini angel food cake in a loaf pan for two! Small angel food cake made in a bread loaf pan that uses just 7 egg whites. Small batch angel food cake to the rescue for Spring desserts and Mother's Day dessert. Angel food cake for one or two in my house! It's great sliced with small batch lemon curd and fresh raspberries.
From dessertfortwo.com
From dessertfortwo.com
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HOW TO BAKE AN ANGEL FOOD CAKE IN A LOAF PAN? – THE ...
Butter or grease your loaf pans, and fill each pan about half-way with the angel food cake mixture. Baking Tips Bake the angel food cake for about 40-45 minutes, or until a toothpick or a knife comes clean when you insert it into the top of the cake.
From thehousingforum.com
From thehousingforum.com
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ANGEL FOOD CAKE RECIPE - PERFECTLY SIZED FOR A LOAF PAN!
Mar 31, 2015 · Angel Food Cake Recipe – Loaf Pan Size. Ingredients: 3/4 cups sugar 1/2 cup all-purpose flour 7 large egg whites 2 teaspoon vanilla extract 3/4 teaspoon cream of tartar 1/4 teaspoon table salt. Instructions: Preheat the oven to 325 degrees F. 1. Mix half the sugar with the flour in a mini food processor for 5 seconds. Set aside.
From oldworldgardenfarms.com
From oldworldgardenfarms.com
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EASY ANGEL FOOD CAKE -- IN A LOAF PAN! • LIVING IN SUGAR
Mar 26, 2020 · Jump to Recipe. Hi there! I got a request over the weekend to make angel food cake as a baking project and here are the results! Thanks Matt for the suggestion. ?? I wanted to make an easy angel food cake that didn’t require a angle food pan — or a tube pan — namely because I don’t own one nor do I want to buy one. ?? Although if you do have one, this recipe will work just the same ...
From livinginsugar.com
From livinginsugar.com
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CAN YOU MAKE ANGEL FOOD CAKE IN A REGULAR PAN? - FOOD NEWS
Angel Food Cake In A Loaf Pan. 1 16-ounce box Angel Food Cake, just add water kind. 1 20-ounce can crushed pineapples in own juice. Preheat oven to 350°. Stir cake mix and pineapples until well incorporated. Pour into your pan of choice and bake until top is a deep brown and not sticky. If using a 13×9 pan, bake for 47 minutes.
From foodnews.cc
From foodnews.cc
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ANGEL FOOD CAKE IN A LOAF PAN | TASTY KITCHEN: A HAPPY ...
When foamy, add the cream of tartar and beat until medium peaks form. Slowly beat in the other half of the sugar. Beat in the vanilla. With a large scraper, fold the flour mixture into the egg white mixture, a little bit at a time. Carefully spoon mixture into the prepared loaf pan and bake for 35 minutes. Check cake by sticking a toothpick in it.
From tastykitchen.com
From tastykitchen.com
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HOW TO BAKE AN ANGEL FOOD CAKE IN A LOAF PAN? – THE ...
Butter or grease your loaf pans, and fill each pan about half-way with the angel food cake mixture. Baking Tips Bake the angel food cake for about 40-45 minutes, or until a toothpick or a knife comes clean when you insert it into the top of the cake.
From thehousingforum.com
From thehousingforum.com
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ANGEL FOOD CAKE RECIPE - PERFECTLY SIZED FOR A LOAF PAN!
Mar 31, 2015 · Angel Food Cake Recipe – Loaf Pan Size. Ingredients: 3/4 cups sugar 1/2 cup all-purpose flour 7 large egg whites 2 teaspoon vanilla extract 3/4 teaspoon cream of tartar 1/4 teaspoon table salt. Instructions: Preheat the oven to 325 degrees F. 1. Mix half the sugar with the flour in a mini food processor for 5 seconds. Set aside.
From oldworldgardenfarms.com
From oldworldgardenfarms.com
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ANGEL FOOD CAKE BAKED IN 9X13 PAN RECIPES
More about "angel food cake baked in 9x13 pan recipes" PERFECT ANGEL FOOD CAKE - THESTAYATHOMECHEF.COM. From thestayathomechef.com 2018-05-01 · To bake an angel food cake in a 9×13 pan, be sure to leave the pan completely un-greased. Fill the pan 2/3rds of the way full and bake for about 40 minutes until the crust appears dry and cracked on top.
From tfrecipes.com
From tfrecipes.com
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ANGEL FOOD CAKE IN A LOAF PAN | ANGEL FOOD, ANGEL FOOD ...
Mini angel food cake in a loaf pan for two! Small angel food cake made in a bread loaf pan that uses just 7 egg whites. Small batch angel food cake to the rescue for Spring desserts and Mother's Day dessert. Angel food cake for one or two in my house! It's great sliced with small batch lemon curd and fresh raspberries.
From pinterest.com
From pinterest.com
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ANGEL FOOD CAKE & FLUFFY CREAM CHEESE FROSTING – THE ...
Apr 07, 2021 · Preheat oven to 375* Adjust oven rack to the center. Sift cake flour with the additional ½ cups sugar 3 times. Set aside. Separate eggs whites from yolks until you have 1¾ cups. (You can discard the yolks or save for another use.) In a large bowl, beat eggs whites at medium-high speed. While beating, add salt and cream of tartar.
From thewoodenrecipebox.com
From thewoodenrecipebox.com
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20 DESSERTS WITH STORE-BOUGHT ANGEL FOOD CAKE | ALLRECIPES
Apr 06, 2021 · Angel Food Refrigerator Cake. A mix of whipped topping, lemon yogurt, and instant vanilla pudding is the perfect finishing touch for store-bought angel food cake. "This is so easy it is almost embarrassing," says recipe creator Perri Pender. View Recipe. this link opens in a new tab.
From allrecipes.com
From allrecipes.com
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WHAT GOES WELL WITH ANGEL FOOD CAKE?
Apr 11, 2021 · To bake an angel food cake in a 9×13 pan, be sure to leave the pan completely un-greased. Fill the pan 2/3rds of the way full and bake for about 40 minutes until the crust appears dry and cracked on top. Cool the cake upside down by resting the 4 corners of the pan on something of equal heights.
From dailydelish.us
From dailydelish.us
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SIGNATURE ANGEL FOOD CAKE MIX | DUNCAN HINES
Signature Angel Food Cake Mix. Perfectly moist cake mix. Made with real egg whites. Try angel food cupcakes topped with whipped cream and fresh fruit. Available Sizes: 16 oz. See ingredients, nutrition, and other product information here. Smartlabel Info.
From duncanhines.com
From duncanhines.com
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PERFORMANCE PANS LONG ALUMINUM LONG LOAF PAN, 16 X 4-INCH
A longer loaf of bread means you don't have to make it as often. But this long aluminum loaf pan is not just for baking bread. The pan has cooling legs for making angel food cakes, plus you can make a loaf-style pound cake, meatloaf for a crowd or even lasagna.
From wilton.com
From wilton.com
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ASK BETTY - CAN I BAKE A CAKE MIX IN A SINGLE LOAF PAN ...
Jul 10, 2014 · You can bake cake mix in loaf pans. Grease and flour the bottom only and bake at 325 to 350 for 35 to 55 minutes depending on the pan size. One 9x5 loaf pan will be very full and will bake for 50 minutes +. You can use two 8x4-inch pans and start checking for doneness at around 35 minutes. Use a toothpick test for doneness.
From bettycrocker.com
From bettycrocker.com
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CHIFFON CAKE | KING ARTHUR BAKING
Instructions. To make the cake: Preheat the oven to 325°F with a rack in the bottom third. Have on hand an ungreased 10" tube or angel food cake pan. In a large mixing bowl, beat the egg whites with the cream of tartar until foamy. Gradually add 1/2 cup (99g) of the sugar and continue beating until stiff and glossy. Set aside.
From kingarthurbaking.com
From kingarthurbaking.com
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