SLOW-COOKER BOURBON COCKTAIL SAUSAGES - BETTYCROCKER.COM
Five ingredients and three steps is all you need to make this delicious sausage appetizer recipe – a perfect slow-cooked dish.
Provided by Betty Crocker Kitchens
Total Time 3 hours 10 minutes
Prep Time 10 minutes
Yield 12
Number Of Ingredients 5
Steps:
- Heat 12-inch nonstick skillet over medium-high heat; add sausage. Cook about 2 minutes on each side or until browned. Drain on paper towels.
- Spray 3-quart slow cooker with cooking spray. In slow cooker, mix chili sauce, bourbon, brown sugar and onion. Add sausage; stir to coat.
- Cover; cook on Low heat setting 3 hours or until sauce is slightly thickened. Serve sausage with toothpicks.
Nutrition Facts : Calories 190 , CarbohydrateContent 12 g, FatContent 1/2 , FiberContent 0 g, ProteinContent 5 g, SaturatedFatContent 4 g, ServingSize 1 Serving, SodiumContent 680 mg
CLASSIC COCKTAIL RECIPES - BBC GOOD FOOD
Master these easy classic cocktail recipes, from an elegant martini to a retro tequila sunrise. Perfect for sipping at home.
Provided by Good Food team
Number Of Ingredients 1
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