BUTTER PECAN FUDGE RECIPE: HOW TO MAKE IT
Toasted pecans add a nutty crunch to this creamy fudge, perfect for holiday giving. People always seem to rave about its wonderful caramel flavor. —Pam Smith, Alta Loma, California
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield about 1-1/2 pounds (64 pieces).
Number Of Ingredients 8
Steps:
- Line an 8-in. square pan with foil; grease foil with 1 teaspoon butter., In a large heavy saucepan, combine remaining butter, granulated and brown sugars, cream and salt. Bring to a rapid boil over medium heat, stirring constantly. Cook, without stirring, until a candy thermometer reads 234° (soft-ball stage). Remove from heat. Add vanilla to pan (do not stir)., Cool, without stirring, to 110°, about 30 minutes. Beat with a spoon until fudge just begins to thicken. Gradually stir in confectioners' sugar until smooth; add nuts and continue stirring until fudge becomes very thick and just begins to lose its sheen. Immediately spread into prepared pan. Cool., Using foil, lift fudge out of pan. Remove foil; cut fudge into 1-in. squares. Store between layers of waxed paper in an airtight container.
Nutrition Facts : Calories 59 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 18mg sodium, CarbohydrateContent 7g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
BUTTER PECAN FUDGE RECIPE: HOW TO MAKE IT
Toasted pecans add a nutty crunch to this creamy fudge, perfect for holiday giving. People always seem to rave about its wonderful caramel flavor. —Pam Smith, Alta Loma, California
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield about 1-1/2 pounds (64 pieces).
Number Of Ingredients 8
Steps:
- Line an 8-in. square pan with foil; grease foil with 1 teaspoon butter., In a large heavy saucepan, combine remaining butter, granulated and brown sugars, cream and salt. Bring to a rapid boil over medium heat, stirring constantly. Cook, without stirring, until a candy thermometer reads 234° (soft-ball stage). Remove from heat. Add vanilla to pan (do not stir)., Cool, without stirring, to 110°, about 30 minutes. Beat with a spoon until fudge just begins to thicken. Gradually stir in confectioners' sugar until smooth; add nuts and continue stirring until fudge becomes very thick and just begins to lose its sheen. Immediately spread into prepared pan. Cool., Using foil, lift fudge out of pan. Remove foil; cut fudge into 1-in. squares. Store between layers of waxed paper in an airtight container.
Nutrition Facts : Calories 59 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 18mg sodium, CarbohydrateContent 7g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
More about "Bourbon Fudge Recipes recipes"
BANANA RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
BANANA RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
CONDENSED MILK RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
BOURBON CHICKEN - THE BEST BLOG RECIPES
From thebestblogrecipes.com
RUM BALLS RECIPE - SOUTHERN LIVING
From southernliving.com
DESSERT RECIPES - BETTYCROCKER.COM
From bettycrocker.com
RECIPES - BIRCH BENDERS RECIPES
From recipes.birchbenders.com
DESSERT RECIPES - RECIPES BY MEAL | TASTE OF HOME
From tasteofhome.com
TRUFFLE RECIPES | ALLRECIPES
From allrecipes.com
TOP 29 FARM TO FORK LATEST RECIPES - SHARE RECIPES
From share-recipes.net
70 CHOCOLATE DESSERT RECIPES | MYRECIPES
From myrecipes.com
CHOCOLATE FUDGE CAKE DOUGHNUTS - KING ARTHUR BAKING
From kingarthurbaking.com
RECIPES - BIRCH BENDERS RECIPES
From recipes.birchbenders.com
DESSERT RECIPES - RECIPES BY MEAL | TASTE OF HOME
From tasteofhome.com
TRUFFLE RECIPES | ALLRECIPES
From allrecipes.com
TOP 29 FARM TO FORK LATEST RECIPES - SHARE RECIPES
From share-recipes.net
70 CHOCOLATE DESSERT RECIPES | MYRECIPES
From myrecipes.com
CHOCOLATE FUDGE CAKE DOUGHNUTS - KING ARTHUR BAKING
From kingarthurbaking.com
OUTBACK STEAKHOUSE COPYCAT RECIPES | TOP SECRET RECIPES
From topsecretrecipes.com
BEST BOURBON CHICKEN - THE RECIPE CRITIC
From therecipecritic.com
TEA RECIPES | SPICE RECIPES | THE SPICE & TEA EXCHANGE
From spiceandtea.com
OUR 100 BEST CHOCOLATE RECIPES - RECIPES FROM NYT COOKING
From cooking.nytimes.com
RESTAURANT AND BRAND NAME RECIPES FROM TOP SECRET RECIP…
From topsecretrecipes.com
CAJUN BOURBON CHICKEN - RECIPE | COOKS.COM
From cooks.com
70 CHOCOLATE DESSERT RECIPES | MYRECIPES
From myrecipes.com
CHOCOLATE FUDGE CAKE DOUGHNUTS - KING ARTHUR BAKING
From kingarthurbaking.com
OUTBACK STEAKHOUSE COPYCAT RECIPES | TOP SECRET RECIPES
From topsecretrecipes.com
BEST BOURBON CHICKEN - THE RECIPE CRITIC
From therecipecritic.com
TEA RECIPES | SPICE RECIPES | THE SPICE & TEA EXCHANGE
From spiceandtea.com
OUR 100 BEST CHOCOLATE RECIPES - RECIPES FROM NYT COOKING
From cooking.nytimes.com
RESTAURANT AND BRAND NAME RECIPES FROM TOP SECRET RECIP…
From topsecretrecipes.com
CAJUN BOURBON CHICKEN - RECIPE | COOKS.COM
From cooks.com
17 SUPER-QUICK DESSERTS FOR ALMOST-INSTANT ... - ALLRECIPES
From allrecipes.com
CHOCOLATE CHIP ICING RECIPE | CDKITCHEN.COM
From cdkitchen.com
77 HEAVENLY DESSERTS TO MAKE WITH A CAN OF ... - MYRECIPES
From myrecipes.com
DESSERT & TREATS RECIPES - MARTHA STEWART
From marthastewart.com