BOURBON FOR BAKING RECIPES
LONE STAR SWEET BOURBON SALMON RECIPE | TOP SECRET RE…
Menu Description: "Fresh salmon filet, marinated and mesquite grilled." It is said that Americans eat an estimated 63 pounds of beef per capita, and we get a lot of it in chain restaurants. But for those of you who want something other than beef, Lone Star has additional selections including the Sweet Bourbon Salmon. Don't worry if you can't mesquite grill your salmon, it's the sweet bourbon marinade that makes this dish so tasty. Not only is this marinade good on salmon, but on other fish and chicken as well. If you do happen to use a charcoal grill and have some mesquite smoking chips on hand, soak a handful of chips in water for a couple hours and then arrange them on the red-hot coals. This will give your salmon a taste even closer to the original. Source: Top Secret Restaurant Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 1 hours 10 minutes0S
Prep Time 35 minutes0S
Cook Time 35 minutes0S
Number Of Ingredients 9
Nutrition Facts : Calories 855 calories
BOURBON SMASH RECIPE | GEOFFREY ZAKARIAN | FOOD NETW…
Provided by Geoffrey Zakarian
Categories beverage
Total Time 5 minutes
Cook Time 5 minutes
Yield 1 drink
Number Of Ingredients 4
Steps:
- Put the simple syrup, mint leaves and lemon wedges into a cocktail shaker and muddle them until the lemons are broken down. Add the bourbon and fill the shaker with ice; using a long cocktail spoon, stir vigorously until very cold.
- Fill a rocks glass with ice and use a fine strainer to strain the drink into the glass. Put the mint sprig in the palm of one hand and gently smack it with the fingers of your other hand (this releases the oils and fragrance). Garnish the drink with the sprig and serve.
More about "bourbon for baking recipes"
BOURBON SMASH RECIPE | GEOFFREY ZAKARIAN | FOOD NETW…
From foodnetwork.com
Reviews 4.5
Total Time 5 minutes
Category beverage
Reviews 4.5
Total Time 5 minutes
Category beverage
- Fill a rocks glass with ice and use a fine strainer to strain the drink into the glass. Put the mint sprig in the palm of one hand and gently smack it with the fingers of your other hand (this releases the oils and fragrance). Garnish the drink with the sprig and serve.
See details
LONE STAR SWEET BOURBON SALMON RECIPE | TOP SECRET RE…
Menu Description: "Fresh salmon filet, marinated and mesquite grilled." It is said that Americans eat an estimated 63 pounds of beef per capita, and we get a lot of it in chain restaurants. But for those of you who want something other than beef, Lone Star has additional selections including the Sweet Bourbon Salmon. Don't worry if you can't mesquite grill your salmon, it's the sweet bourbon marinade that makes this dish so tasty. Not only is this marinade good on salmon, but on other fish and chicken as well. If you do happen to use a charcoal grill and have some mesquite smoking chips on hand, soak a handful of chips in water for a couple hours and then arrange them on the red-hot coals. This will give your salmon a taste even closer to the original. Source: Top Secret Restaurant Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 1 hours 10 minutes0S
Calories 855 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 1 hours 10 minutes0S
Calories 855 calories per serving
See details
BOURBON BALLS RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.3
Total Time 40 minutes
Category dessert
Cuisine american
Reviews 4.3
Total Time 40 minutes
Category dessert
Cuisine american
- In a food processor, chop the vanilla wafers into crumbs. Add the pecans and process just until they are finely chopped. In a medium bowl, mix together the crumb-pecan mixture, 1/4 cup of the cocoa, and 1/4 cup of the confectioners' sugar. Add the corn syrup and bourbon. Mix thoroughly. Sift the remaining 1/4 cup cocoa and 1/4 cup confectioners' sugar onto a large plate. Form the crumb mixture into 3/4-inch balls and roll them through the cocoa-sugar to coat. Store in a sealed container for up to 5 days. If necessary, touch them up with a light dusting of the remaining confectioners' sugar.
See details
BANANA RECIPES - BBC GOOD FOOD
This potassium-rich fruit can be used in sweet and savoury dishes - we have ideas for over-ripe bananas, too.
From bbcgoodfood.com
From bbcgoodfood.com
See details
BOURBON CHICKEN - THE BEST BLOG RECIPES
Feb 13, 2021 · Traditionally yes, there is alcohol in bourbon chicken. Usually recipes call for about ¼ cup. Our family, however, does not drink alcohol so we use an easy substitute for the bourbon in this recipe. You might not believe it, but regular apple juice does a great job of substituting bourbon …
From thebestblogrecipes.com
From thebestblogrecipes.com
See details
BAKING - RECIPES BY COOKING STYLE | TASTE OF HOME
Few things are sweeter than these baking recipes. Discover recipes for cookies, cakes, pies and other desserts, plus baking tips, tricks and more.
From tasteofhome.com
From tasteofhome.com
See details
BOURBON CHICKEN RECIPE | ALLRECIPES
A favorite named after Bourbon Street in New Orleans, Louisiana and for the bourbon whiskey ingredient; although this dish, sold as Cajun-style cuisine in malls all over America, is reported to …
From allrecipes.com
From allrecipes.com
See details
CHOCOLATE-BOURBON PECAN PIE RECIPE | MYRECIPES
A rich chocolate bourbon pecan pie is the perfect recipe to end a Derby Day celebration. Former staff member Cynthia Ann Briscoe, a Louisville native and ardent Derby fan, contributed this …
From myrecipes.com
From myrecipes.com
See details
SWEET & SAVORY BAKING, DESSERTS + HERITAGE RECIPES ...
Sweet & savory Baking, Desserts + Heritage recipes A baker for more than 30 years, I want to encourage you to go into the kitchen, bake away, and have fun while doing it! I'm mostly self-taught, …
From vintagekitchennotes.com
From vintagekitchennotes.com
See details
NO-CHURN SALTED CARAMEL BOURBON ICE CREAM | NIGELLA'S ...
If I don’t have a tub of this in my deep-freeze, I just don’t feel right about things. I have made many no-churn ice creams in my time, but this is the one I make (and eat) the most. And it’s so very, very easy to whip up: a can of Carnation Caramel (or a jar of dulche de leche), a pot of double cream, some sea salt and bourbon …
From nigella.com
From nigella.com
See details
OUR RECIPES - FOUR ROSES BOURBON
Only Four Roses combines two mashbills with five proprietary yeast strains to create 10 distinct Bourbon recipes. Each recipe brings something different to the batch – and carefully mingling them allows us to achieve an endless range of flavor profiles to please any Bourbon …
From fourrosesbourbon.com
From fourrosesbourbon.com
See details
BOURBON CHICKEN - THE BEST BLOG RECIPES
Feb 13, 2021 · Traditionally yes, there is alcohol in bourbon chicken. Usually recipes call for about ¼ cup. Our family, however, does not drink alcohol so we use an easy substitute for the bourbon in this recipe. You might not believe it, but regular apple juice does a great job of substituting bourbon …
From thebestblogrecipes.com
From thebestblogrecipes.com
See details
BAKING SUBSTITUTIONS : FOOD NETWORK | EASY BAKING TIPS AN…
Self-Rising Flour: 1 cup = 1 cup all-purpose flour + 1 1/2 teaspoons baking powder + 1/4 teaspoon salt Cream of Tartar: large pinch to 1/4 teaspoon = 1/2 teaspoon lemon juice
From foodnetwork.com
From foodnetwork.com
See details
PORK TENDERLOIN IN BOURBON RECIPE | ALLRECIPES
This recipe was FANTASTIC! I did make a couple minor changes by adding in some all purpose flour (a small handful) and a little worchestire sauce. I also used about 1/2 of the bourbon required (not a big bourbon …
From allrecipes.com
From allrecipes.com
See details
STEVE'S BOURBON BUFFALO WING SAUCE RECIPE | ALLRECIPES
Stir the bourbon, brown sugar, ketchup, white vinegar, hot sauce, cayenne pepper, garlic powder, honey, and butter together in a saucepan over medium heat; cook, whisking occasionally, until …
From allrecipes.com
From allrecipes.com
See details
SWEET & SAVORY BAKING, DESSERTS + HERITAGE RECIPES ...
Sweet & savory Baking, Desserts + Heritage recipes A baker for more than 30 years, I want to encourage you to go into the kitchen, bake away, and have fun while doing it! I'm mostly self-taught, …
From vintagekitchennotes.com
From vintagekitchennotes.com
See details
NO-CHURN SALTED CARAMEL BOURBON ICE CREAM | NIGELLA'S ...
If I don’t have a tub of this in my deep-freeze, I just don’t feel right about things. I have made many no-churn ice creams in my time, but this is the one I make (and eat) the most. And it’s so very, very easy to whip up: a can of Carnation Caramel (or a jar of dulche de leche), a pot of double cream, some sea salt and bourbon …
From nigella.com
From nigella.com
See details
RECIPES - VERMONT MAPLE SUGAR MAKERS
Recipe from Lord Bryon's Kitchen Ingredients: For the Cookies:3 cups quick cook oats1 cup all-purpose flour1/2 teaspoon baking soda1/2 teaspoon salt2 teaspoons pumpkin spice1/4 cup …
From vermontmaple.org
From vermontmaple.org
See details
