BOOM BOOM SHRIMP SAUCE RECIPES
BOOM BOOM SHRIMP | SOUTHERN LIVING
Bubba Blue once said, "Shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, sauté it." And we surely agree with the fictional Forrest Gump character – shrimp are a Southern favorite. Although, like most food, folks below the Mason-Dixon prefer the deep-fried variety. Boom boom Shrimp is a classic recipe with a spicy twist. It serves 8 people and only takes 15 minutes to whip up. What is boom boom shrimp, you may ask? It's simply a two-dredge fried shrimp recipe with a tasty Boom Boom Shrimp Sauce. Made with mayonnaise, sweet chili sauce, and toasted sesame oil, the flavorful condiment takes this shrimp recipe to the next level.Fry the shrimp on wooden skewers for and easy and fun method of cooking and serving the food. For an outdoor party, place the end of the skewers in floral foam and into a large bucket. Your guests can effortlessly pick up a serving of boom boom shrimp on a skewer. Give this recipe a try; it's sure to be an instant favorite.
Provided by Southern Living
Total Time 15 minutes
Yield Serves 8 (serving size: 2 skewers)
Number Of Ingredients 8
Steps:
- Pour canola oil in a large heavy bottomed skillet or saucepan to a depth of 3 inches. Heat over medium high to 375°F.
- Whisk together flour, cornstarch, baking powder, and salt in a medium bowl. Skewer 3 shrimp on each 6-inch skewer; then dredge shrimp in flour mixture. Set skewers aside. Whisk club soda into flour mixture, then dip skewers into wet batter. Working in batches, fry battered skewers 2-3 minutes or until golden. Serve with boom boom sauce.
BOOM BOOM SAUCE | SOUTHERN LIVING
Boom boom Sauce is a Southern favorite that's known for its tangy kick. This robust sauce is equal parts sweet and spicy. Boom Boom shrimp sauce is the ultimate compliment for crispy fried shrimp. But Boom Boom Sauce is not limited to shrimp; it tastes great on oven-roasted potatoes, steamed vegetables, and even on grilled meats. This creamy sauce is incredibly easy to make with ingredients you probably have on hand in your kitchen. The secret to this tangy mayonnaise-based sauce is the sweet chile flavor. This three-ingredient recipe is a breeze to make. Just whisk mayonnaise, sweet chile sauce, and toasted sesame oil together, and it's ready in in less than five minutes. Spice up your usual condiment spread by adding boom boom sauce to the mix. Whip up this coveted sauce for the perfect spicy addition to your appetizer table. Guests are sure to be impressed by this zesty, homemade Boom Boom Sauce.
Provided by Southern Living
Total Time 2 minutes
Yield 2/3 cup
Number Of Ingredients 4
Steps:
- Whisk together mayonnaise, sweet chili sauce, and toasted sesame oil until well combined. Top with chopped green onions if desired. Serve with fried shrimp skewers.
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