BONELESS SKINLESS CHICKEN BREAST MARINADE RECIPES

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More about "boneless skinless chicken breast marinade recipes"

GRILLED CHICKEN MARINADE RECIPE | ALLRECIPES



Grilled Chicken Marinade Recipe | Allrecipes image

Simply the best chicken marinade for any occasion. Works wonderfully on top of a salad.

Provided by Jennifer

Categories     BBQ Sauces, Marinades and Rubs

Total Time 4 hours 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 5 servings

Number Of Ingredients 9

¼ cup red wine vinegar
¼ cup reduced-sodium soy sauce
¼ cup olive oil
1 ½ teaspoons dried parsley flakes
½ teaspoon dried basil
½ teaspoon dried oregano
¼ teaspoon garlic powder
¼ teaspoon ground black pepper
5 skinless, boneless chicken breasts, thinly sliced

Steps:

  • Whisk vinegar, soy sauce, olive oil, parsley, basil, oregano, garlic powder, and black pepper together in a bowl and pour into a resealable plastic bag. Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, at least 4 hours.
  • Preheat grill for medium-low heat and lightly oil the grate. Drain and discard marinade.
  • Grill chicken on the preheated grill until no longer pink in the center, 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 233 calories, CarbohydrateContent 2.4 g, CholesterolContent 64.6 mg, FatContent 13.6 g, FiberContent 0.3 g, ProteinContent 24.3 g, SaturatedFatContent 2.3 g, SodiumContent 482.2 mg, SugarContent 0.3 g

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Nov 29, 2021 · Perfect Instant pot chicken curry made from scratch and ready in less than 30 minutes, 6 minutes cooking time. This pressure cooker chicken curry recipe is a blend between coconut curry and creamy butter chicken …
From thedinnerbite.com
See details


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Feb 11, 2019 · Boneless, skinless chicken breast is considerably lower in fat and calories than chicken breast with the skin left on. In fact, according to the United States Department of Agriculture (USDA), half a chicken breast with skin has about 13.4 grams of fat and 249 calories; without the skin, the same amount of chicken breast …
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See details


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From thespruceeats.com
See details


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Aug 19, 2021 · Pounding a skinless, boneless chicken breast to even thickness helps it cook it quickly and evenly. For extra flavor, cook it in rendered chicken fat, then use that …
From epicurious.com
See details


HOW TO COOK BONELESS, SKINLESS CHICKEN BREASTS IN TIN FOIL ...
Oct 25, 2019 · Slice the chicken breast across the grain about two-thirds of the way through the meat, spacing the cuts about three-quarters of an inch apart. Toss crumbled bleu or feta cheese with baby spinach leaves and spoon the mixture into the slits. Lightly season the chicken …
From livestrong.com
See details


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From chickenvibes.com
See details


EASY CHICKEN MARINADE - 6 WAYS (FOR SUPER JUICY CHICKEN ...
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From fitfoodiefinds.com
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