SLOW COOKER PORK CHOPS AND SAUERKRAUT RECIPE | ALLRECIPES
This pork and sauerkraut recipe is super easy. My husband went crazy over this. He ended up having 2 man-sized servings! Serve with crusty bread (French or Italian will do) and horseradish or spicy brown mustard.
Provided by Jo Bair
Categories Main Dishes Pork Pork Chop Recipes Boneless
Total Time 6 hours 15 minutes
Prep Time 15 minutes
Cook Time 6 hours 0 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Place pork chops, potatoes, sauerkraut, cranberries, carrot, root beer, and horseradish in a slow cooker, in that order. Cook on Low until pork chops are very tender, 6 to 8 hours.
Nutrition Facts : Calories 249 calories, CarbohydrateContent 36.6 g, CholesterolContent 36.1 mg, FatContent 4.4 g, FiberContent 4.4 g, ProteinContent 16.8 g, SaturatedFatContent 1.6 g, SodiumContent 376.8 mg, SugarContent 16.8 g
CROCK POT PORK CHOPS AND SAUERKRAUT RECIPE - FOOD.COM
Make and share this Crock Pot Pork Chops and Sauerkraut recipe from Food.com.
Total Time 6 hours 20 minutes
Prep Time 20 minutes
Cook Time 6 hours
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Layer in your crock pot about 1/4 the can of Sauerkraut.
- Then layer a level of potatoes, then layer the pork chops and more Kraut.
- Repeat if needed.
- Cook on low for 6-8 hours or until the chops are cook though.
- I have also used country style ribs instead of pork chops.
Nutrition Facts : Calories 838.5, FatContent 29.4, SaturatedFatContent 10.2, CholesterolContent 152, SodiumContent 1198.6, CarbohydrateContent 87.3, FiberContent 14.1, SugarContent 6.4, ProteinContent 56.4
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