GRANDMAN PORK CHOPS AND RICE RECIPE | ALLRECIPES
Boneless pork chops with Mexican-style rice. Quick and easy! Try adding a few dashes of hot sauce for a little extra heat!
Provided by Donna
Categories Main Dishes Pork Pork Chop Recipes Boneless
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 3 to 4 servings
Number Of Ingredients 12
Steps:
- In a saucepan bring 1 1/2 cups water to a boil. Stir in rice. Reduce heat, cover and simmer for 20 minutes.
- Season pork chops with the garlic powder, ground black pepper and seasoned salt to taste. In a large skillet over medium heat, saute the onion and garlic in the olive oil for 5 minutes. Add the chops, browning well on both sides.
- Add 3/4 cup water, reduce heat to low and simmer for 10 minutes. Move chops to one side and add the tomato soup and remaining 1/2 cup water. Simmer for 5 to 7 more minutes, then add the cooked rice, stirring well. Allow to heat through, about 5 more minutes.
Nutrition Facts : Calories 437.1 calories, CarbohydrateContent 42.6 g, CholesterolContent 97.3 mg, FatContent 13.2 g, FiberContent 1.8 g, ProteinContent 35.1 g, SaturatedFatContent 2.9 g, SodiumContent 1121.7 mg, SugarContent 7.2 g
BAKED PORK CHOPS AND RICE RECIPE | ALLRECIPES
Growing up, this was a staple in my home. This is a great recipe because the pork and rice cook in the same dish. The rice is flavorful and the pork chops come out nice and tender.
Provided by rev'd up chef
Categories Main Dishes Pork Pork Chop Recipes Baked
Total Time 1 hours 25 minutes
Prep Time 20 minutes
Cook Time 1 hours 5 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Melt butter in a large skillet over medium heat; cook and stir onion until golden brown, 15 to 20 minutes. Transfer onion to a plate.
- Sprinkle seasoned salt over all sides of each pork chop. Place pork chops in the same large skillet and cook until browned, 1 to 2 minutes per side.
- Mix beef consomme and water together in a 9x13-inch baking dish. Pour rice into the broth mixture; add caramelized onion. Gently arrange pork chops over rice in a single layer. Cover baking dish with aluminum foil.
- Bake in the preheated oven until pork is cooked through, 45 to 60 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 469.8 calories, CarbohydrateContent 40.6 g, CholesterolContent 82.3 mg, FatContent 19.2 g, FiberContent 1.2 g, ProteinContent 30.9 g, SaturatedFatContent 8.4 g, SodiumContent 326 mg, SugarContent 1.7 g
More about "boneless pork chop and rice recipes recipes"
PORK CHOPS OVER RICE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.3
Total Time 40 minutes
Category Dinner
Calories per serving
- In a large skillet over medium heat, brown pork chops in oil; remove. Add the remaining ingredients to the pan; top with pork chops. , Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until rice is tender.
PORK CHOP AND RICE CASSEROLE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 2 hours 20 minutes
Category Main Dishes, Pork, Pork Chop Recipes, Baked
Calories 716 calories per serving
- Bake in the preheated oven until tender, about 2 hours.
PORK CHOP AND RICE DINNER RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4
Total Time 01 hours 30 minutes
Category Dinner
Calories 507 calories per serving
- In a skillet, brown pork chops in butter; season with salt and pepper if desired. Remove from the skillet and set aside. Reserve 2 tablespoons drippings; add rice, onion and garlic. Mix well. Stir in soup, water, cheese, pepper and salt. , Transfer to a greased 13x9-in. baking dish; arrange chops over rice mixture. Cover and bake at 350° for 1 hour; uncover and bake 15 minutes longer or until rice is tender and pork juices run clear.
PORK CHOP AND CHEESY RICE CASSEROLE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 1 hours 30 minutes
Category Main Dishes, Pork, Pork Chop Recipes, Boneless
Calories 270 calories per serving
- Bake in preheated oven until rice in the middle of the dish is tender and pork chops are golden brown, about 80 minutes.
SIMPLE OVEN-BAKED PORK CHOPS & RICE RECIPE - FOOD.COM
From food.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 490.4 per serving
- Remove from oven and let rest 5 minutes.
PORK CHOP AND CHEESY RICE CASSEROLE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 1 hours 30 minutes
Category Main Dishes, Pork, Pork Chop Recipes, Boneless
Calories 270 calories per serving
- Bake in preheated oven until rice in the middle of the dish is tender and pork chops are golden brown, about 80 minutes.
EASY BAKED PORK CHOPS WITH RICE RECIPE
From thespruceeats.com
10 BEST PORK CHOP RICE CASSEROLE RECIPES | YUMMLY
From yummly.com
EASY BAKED PORK CHOPS WITH RICE RECIPE
From thespruceeats.com
SUPER EASY BAKED PORK CHOPS AND RICE - 40 APRONS
From 40aprons.com
ONE-POT PORK AND RICE RECIPE: HOW TO MAKE IT
From tasteofhome.com
ONE-PAN PORK CHOPS AND RICE RECIPE (SO EASY!) - MAEBELLS
From maebells.com
BONELESS PORK CHOP RECIPES FOR QUICK DINNERS | ALLRECIPES
From allrecipes.com
20 BEST PORK CHOP RECIPES | EASY PORK CHOP RECIPE IDEAS ...
From foodnetwork.com
PORK CHOP AND RICE RECIPES - SKILLET PORK CHOPS, 15 ...
From cdnad.tbs.com
BONELESS PORK CHOP AND BROWN RICE RECIPE - COOKEATSHARE
From m.cookeatshare.com
NO PEEK PORK CHOPS & RICE - PLAIN CHICKEN
From plainchicken.com
BONELESS PORK CHOPS AND WHITE RICE RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
INSTANT POT PORK RICE RECIPES
From share-recipes.net