BONE IN SMOKED HAM RECIPES

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SMOKED HAM SHANK | JUST A PINCH RECIPES



Smoked Ham Shank | Just A Pinch Recipes image

We love to smoke meat, pork and chicken, but a smoked ham shank is one of our favorite things to enjoy, and the leftovers are incredible. You can also smoke a ham on a grill, just use indirect heat with wood on your coals.

Provided by Lynn Socko @lynnsocko

Categories     Meat Appetizers

Prep Time 5 hours

Cook Time 5 hours

Number Of Ingredients 1

- cured, bone in ham shank and smoking wood of choice

Steps:

  • Cured, bone in ham shank, this is the brand we buy.
  • Cut cross ways through the skin of the shank, then cut cross ways in the opposite direction.
  • Smoke ham at 350° until internal temp reaches 160-170°, it usually takes about 30 min. per pound. Using a digital thermometer will give you a more accurate temp than other non digital types. (We normally use mesquite or hickory)
  • After you remove from smoker, allow to cool 15-20 min. before slicing. Smoking a cured ham is one of our favorite things to do. Leftovers have never been so good.

SMOKED HAM SHANK | JUST A PINCH RECIPES



Smoked Ham Shank | Just A Pinch Recipes image

We love to smoke meat, pork and chicken, but a smoked ham shank is one of our favorite things to enjoy, and the leftovers are incredible. You can also smoke a ham on a grill, just use indirect heat with wood on your coals.

Provided by Lynn Socko @lynnsocko

Categories     Meat Appetizers

Prep Time 5 hours

Cook Time 5 hours

Number Of Ingredients 1

- cured, bone in ham shank and smoking wood of choice

Steps:

  • Cured, bone in ham shank, this is the brand we buy.
  • Cut cross ways through the skin of the shank, then cut cross ways in the opposite direction.
  • Smoke ham at 350° until internal temp reaches 160-170°, it usually takes about 30 min. per pound. Using a digital thermometer will give you a more accurate temp than other non digital types. (We normally use mesquite or hickory)
  • After you remove from smoker, allow to cool 15-20 min. before slicing. Smoking a cured ham is one of our favorite things to do. Leftovers have never been so good.

More about "bone in smoked ham recipes"

SMOKED HAM SHANK | JUST A PINCH RECIPES
We love to smoke meat, pork and chicken, but a smoked ham shank is one of our favorite things to enjoy, and the leftovers are incredible. You can also smoke a ham on a grill, just use indirect heat with wood on your coals.
From justapinch.com
Reviews 5
Category Meat Appetizers
Cuisine American
  • After you remove from smoker, allow to cool 15-20 min. before slicing. Smoking a cured ham is one of our favorite things to do. Leftovers have never been so good.
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FULLY COOKED HICKORY SMOKED HAM RECIPES | BONE-IN | JONES
Jones' fully cooked Hickory Smoked Ham is made with no binders and fillers. Find unparalleled gluten-free bone-in ham recipes that your family will love. Discover all-natural and Certified Gluten-Free breakfast sausage, ham…
From jonesdairyfarm.com
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FULLY COOKED BONE-IN SMOKED HAM | HILLSHIRE FARM® BRAND
Remove packaging material. Use pan at least 1 inch deep. Wrap ham in foil. For best results, heat in a 300°F oven to an internal temperature of 120°F (approximately 13-15 minutes per pound). Do not overcook, as this will dry the ham.
From hillshirefarm.com
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APPLETON FARMS HARDWOOD SMOKED BUTT PORTION BONE-IN …
Dec 05, 2021 · Today I’m taking a look at the butt portion bone-in ham from Aldi. Appleton Farms Hardwood Smoked Butt Portion Bone-In Ham cost $1.49 per pound at the time of publication. I bought a 7.9-pound ham that cost $11.77. If you need an economical ham…
From aldireviewer.com
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THE ULTIMATE DOUBLE SMOKED HAM RECIPE ELEVATES ANY HOLID…
Dec 04, 2012 · Once double smoked, you can use the glaze that is packed in with the ham, but I chuck it and use a ham glaze recipe from the great pitmaster, Chris Lilly, executive chef at Big Bob Gibson’s in Decatur, AL, and author of Big Bob Gibson’s BBQ Book: Recipes …
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COOK'S SPIRAL SLICED HAM HALF BONE-IN HONEY HICKORY SMOKE…
Est. 509k Practically serves itself. Cooks Ham Spiral Sliced Half Honey Smoked. Cooks Ham, Inc. Lincoln, WE 68508. 1-800-332-8400. Cook's ham. Always good to the Bone®. For a variety of exciting glaze recipes, visit us at www.cooksham.com. Peapod, LLC, Lake Zurich, IL 60047. Peapod®. Estimated heating times: Half ham - 2 hours. Whole ham …
From stopandshop.com
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HOW TO COOK SMOKED BONE-IN HAM IN A CROCK POT | LIVESTRON…
Smoked ham may then be labeled as cooked or cook-before-eating, according to the USDA. It's not necessary to cook a precooked bone-in smoked ham, but you must cook the smoked ham labeled cook-before-eating. In either case, you can use your slow cooker to reheat a precooked ham or fully cook the smoked ham …
From livestrong.com
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UNCOOKED BONE-IN COUNTRY HAM | EDWARDS VIRGINIA SMOKE…
Begin a Delicious Family Tradition Partake in the full culinary experience of Southern food with the Uncooked Bone-In Country Ham. This dry-cured country ham smoked with hickory wood arrives uncooked. The aged cured meat allows you and your family members to begin a Southern tradition by cooking a country ham for that special occasion. From fun preparation to enjoying the aroma of country ham …
From edwardsvaham.com
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EASY SMOKED HAM WITH GLAZE ON A MASTERBUILT SMOKER RECIPE
Smoked Ham with Maple & Mustard Glaze Recipe. This recipe will easily serve 6 to 8 people with leftovers. Plan on 3 to 4 hours for both preparation and cooking. Ingredients: 10 to 16 pound bone-in baked ham …
From mrecipes.com
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BONE-IN HAM COOKED IN BEER RECIPE | ALLRECIPES
I tried the beer glazed ham, but with a 12.6 lb bone-in ham. I made the glaze by reducing 2 bottles of homemade porter with a little brown sugar and a little honey, plus about 3 T. plum butter …
From allrecipes.com
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FULLY COOKED BONE-IN SMOKED HAM | HILLSHIRE FARM® BRAND
Remove packaging material. Use pan at least 1 inch deep. Wrap ham in foil. For best results, heat in a 300°F oven to an internal temperature of 120°F (approximately 13-15 minutes per pound). Do not overcook, as this will dry the ham.
From hillshirefarm.com
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10 BEST HAM AND BEAN SOUP WITH HAM BONE RECIPES | YUM…
Jan 20, 2022 · smoked paprika, water, ham bone, large yellow onion, bay leaves and 9 more Slow Cooker Black Bean Soup Eat at Home cumin, green pepper, onion, garlic, black pepper, water, dried black …
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SMOKED HAM | OLD FASHIONED SMOKED HAM | NUESKE'S
To Serve: Smoked ham is fully cooked and ready to serve, hot or cold. If netting is present, remove before heating or slicing. Oven Warming: If you prefer to gently warm, preheat oven to 325°F. Add ham …
From nueskes.com
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DOUBLE SMOKED HAM - MY FAVORITE HOLIDAY RECIPE
Jan 27, 2021 · Finishing the Double Smoked Ham. When the double smoked ham hits an internal temp of 140 degrees add some of the fruit and onion chunks to the top of the ham and apply the glaze one last time. Let the ham cook for another ten minutes, and then remove from the smoker. Let the ham …
From smokedmeatsunday.com
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SMOKED HAMS, SPIRAL HAMS, HAM STEAKS & GOURMET HAMS | …
Our line of ham includes different styles. Fully-cooked and ready-to-heat, our ham is handcrafted from antibiotic-free, Berkshire pork (known as Kurobuta pork), smoked over real applewood and seasoned with just the right touch of brown sugar and salt. Choose from bone-in ham, boneless ham, or a convenient spiral-cut ham.
From dartagnan.com
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FULLY COOKED HICKORY SMOKED HAM RECIPES | BONE-IN | JONES
Jones' fully cooked Hickory Smoked Ham is made with no binders and fillers. Find unparalleled gluten-free bone-in ham recipes that your family will love. Discover all-natural and Certified Gluten-Free breakfast sausage, ham, bacon, Canadian Bacon and more.
From jonesdairyfarm.com
See details


FULLY COOKED BONE-IN SMOKED HAM | HILLSHIRE FARM® BRAND
Remove packaging material. Use pan at least 1 inch deep. Wrap ham in foil. For best results, heat in a 300°F oven to an internal temperature of 120°F (approximately 13-15 minutes per pound). Do not overcook, as this will dry the ham.
From hillshirefarm.com
See details


APPLETON FARMS HARDWOOD SMOKED BUTT PORTION BONE-IN HAM ...
Dec 05, 2021 · Today I’m taking a look at the butt portion bone-in ham from Aldi. Appleton Farms Hardwood Smoked Butt Portion Bone-In Ham cost $1.49 per pound at the time of publication. I bought a 7.9-pound ham that cost $11.77. If you need an economical ham…
From aldireviewer.com
See details


THE ULTIMATE DOUBLE SMOKED HAM RECIPE ELEVATES ANY HOLIDAY
Dec 04, 2012 · Once double smoked, you can use the glaze that is packed in with the ham, but I chuck it and use a ham glaze recipe from the great pitmaster, Chris Lilly, executive chef at Big Bob Gibson’s in Decatur, AL, and author of Big Bob Gibson’s BBQ Book: Recipes …
From amazingribs.com
See details


COOK'S SPIRAL SLICED HAM HALF BONE-IN HONEY HICKORY SMOKED ...
Est. 509k Practically serves itself. Cooks Ham Spiral Sliced Half Honey Smoked. Cooks Ham, Inc. Lincoln, WE 68508. 1-800-332-8400. Cook's ham. Always good to the Bone®. For a variety of exciting glaze recipes, visit us at www.cooksham.com. Peapod, LLC, Lake Zurich, IL 60047. Peapod®. Estimated heating times: Half ham - 2 hours. Whole ham …
From stopandshop.com
See details


HOW TO COOK SMOKED BONE-IN HAM IN A CROCK POT | LIVESTRONG.COM
Smoked ham may then be labeled as cooked or cook-before-eating, according to the USDA. It's not necessary to cook a precooked bone-in smoked ham, but you must cook the smoked ham labeled cook-before-eating. In either case, you can use your slow cooker to reheat a precooked ham or fully cook the smoked ham …
From livestrong.com
See details


UNCOOKED BONE-IN COUNTRY HAM | EDWARDS VIRGINIA SMOKEHOUSE
Begin a Delicious Family Tradition Partake in the full culinary experience of Southern food with the Uncooked Bone-In Country Ham. This dry-cured country ham smoked with hickory wood arrives uncooked. The aged cured meat allows you and your family members to begin a Southern tradition by cooking a country ham for that special occasion. From fun preparation to enjoying the aroma of country ham …
From edwardsvaham.com
See details


EASY SMOKED HAM WITH GLAZE ON A MASTERBUILT SMOKER RECIPE
Smoked Ham with Maple & Mustard Glaze Recipe. This recipe will easily serve 6 to 8 people with leftovers. Plan on 3 to 4 hours for both preparation and cooking. Ingredients: 10 to 16 pound bone-in baked ham (shoulder, butt, or shank) 1/2 cup pure maple syrup; …
From mrecipes.com
See details


BONE-IN HAM COOKED IN BEER RECIPE | ALLRECIPES
I tried the beer glazed ham, but with a 12.6 lb bone-in ham. I made the glaze by reducing 2 bottles of homemade porter with a little brown sugar and a little honey, plus about 3 T. plum butter (plum preserves).
From allrecipes.com
See details


HAM BONE SOUP (SLOW COOKER) - SPEND WITH PENNIES
Jan 14, 2022 · Ingredients in Ham Bone Soup. Start with a ham bone of course! Save the bone from your leftover holiday ham or spiral ham (just toss it in the freezer until you’re ready). If you don’t have a ham bone, use a smoked ham hock in place. Broth or …
From spendwithpennies.com
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HONEY-GLAZED SMOKED HAM RECIPE - THE SPRUCE EATS
Mar 10, 2021 · In this Honey-Glazed Smoked Ham recipe, the sweet and spicy rub, flavorful basting sauce, and honey glaze bring together ingredients such as cayenne pepper, pineapple juice, dry mustard, honey, and cloves to create depth and richness. Then, the ham …
From thespruceeats.com
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DOUBLE SMOKED HONEY GLAZED HAM RECIPE - BBQ ADDICTS
Dec 14, 2015 · It’s called “double smoked” because you start off with a pre-cooked (and smoked) ham, then use your smoker to warm it up. The whole thing gets topped off with a thick coating of sweet honey glaze before serving! When picking out a ham you just want to make sure you are picking out a “Fully Cooked” or “Partially Cooked” bone …
From bbqaddicts.com
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10 BEST HAM GLAZE RECIPES | YUMMLY
Jan 19, 2022 · bone in smoked ham, Alaga Syrup, cayenne pepper, dry rub, brown sugar and 3 more Holiday Honey Ham Glaze AllRecipes molasses, unsalted butter, cooked bone in ham…
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