BOILING WATER AND HONEY RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HONEY-GLAZED TURKEY RECIPE: HOW TO MAKE IT



Honey-Glazed Turkey Recipe: How to Make It image

Even during the holidays, my husband wouldn't eat turkey...until I tried this recipe. Now, he loves it! The sweet and spicy turkey glaze gives the bird a wonderful flavor. —Mary Smolka, Spring Grove, Illinois

Provided by Taste of Home

Categories     Dinner

Total Time 04 hours 10 minutes

Prep Time 25 minutes

Cook Time 03 hours 45 minutes

Yield 20 servings (8 cups stuffing).

Number Of Ingredients 21

1 turkey (14 to 16 pounds)
GLAZE:
1/2 cup honey
1/2 cup Dijon mustard
1-1/2 teaspoons dried rosemary, crushed
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
STUFFING:
1/2 cup butter, cubed
2 cups chopped onion
1-1/2 cups chopped celery
12 cups unseasoned stuffing cubes or dry bread cubes
1 tablespoon poultry seasoning
2 teaspoons chicken bouillon granules
1 teaspoon pepper
1 teaspoon dried rosemary, crushed
1 teaspoon lemon-pepper seasoning
3/4 teaspoon salt
3-1/4 to 3-3/4 cups boiling water

Steps:

  • Preheat oven to 325°. Place turkey on a rack in a shallow roasting pan, breast side up. Tuck wings under turkey; tie drumsticks together. Bake for 2 hours., In a small bowl, mix glaze ingredients; brush over turkey. Bake 1-3/4 to 2-1/4 hours longer or until a thermometer inserted in thickest part of thigh reads 170°-175°. Baste occasionally with pan drippings. (Cover loosely with foil if turkey browns too quickly.), For stuffing, in a Dutch oven, heat butter over medium-high heat. Add onion and celery; cook and stir until tender. Add stuffing cubes and seasonings; toss to combine. Stir in enough boiling water to reach desired moistness; transfer to a greased 13x9-in. baking dish. Bake, covered, for 1 hour. Uncover and bake until lightly browned, 10-15 minutes longer., Remove turkey from oven; cover loosely with foil and let stand 15 minutes before carving. If desired, skim fat and thicken pan drippings for gravy. Serve with turkey and stuffing.

Nutrition Facts : Calories 464 calories, FatContent 14g fat (6g saturated fat), CholesterolContent 133mg cholesterol, SodiumContent 794mg sodium, CarbohydrateContent 32g carbohydrate (9g sugars, FiberContent 2g fiber), ProteinContent 51g protein.

STICKY SOY & HONEY PORK WITH ASIAN RECIPE - BBC GOOD FOOD



Sticky soy & honey pork with Asian recipe - BBC Good Food image

Serve lean pork tenderoin in a sweet Chinese five-spice stir-fry mix of egg noodles, sweetcorn, sugar snap peas and peppers

Provided by Lucy Netherton

Categories     Main course

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 4

Number Of Ingredients 10

2 tbsp low-salt soy sauce
2 tbsp reduced salt and sugar ketchup
2 tbsp clear honey
1 tsp Chinese five-spice powder
500g piece pork tenderloin , visible fat trimmed
140g medium egg noodle
2 tsp sesame oil
175g pack baby sweetcorn & sugar snap peas, halved lengthways
320g pack mixed pepper stir-fry vegetable
small bunch spring onion , sliced

Steps:

  • Heat oven to 200C/180C fan/gas 6. Mix together the soy, ketchup and honey with the five-spice. Put the pork tenderloin on a baking tray and brush with just under half the sauce. Roast in the oven for 10 mins, then brush with a little extra sauce and return to the oven for a further 15 mins.
  • Meanwhile, soak the noodles in boiling water until soft. Drain, reserving about 50ml of the water. Heat the sesame oil in a wok or large frying pan, add the corn and sugar snap peas, and stir-fry for 3 mins, adding the water to help the veg steam.
  • Add the stir-fry veg and half the spring onions, and cook for 3 mins more until wilted. Tip in the noodles and the rest of the sauce. Using tongs, mix everything to combine. Remove the pork, cut into slices and serve on top of the noodles. Scatter with remaining spring onions.

Nutrition Facts : Calories 384 calories, FatContent 9 grams fat, SaturatedFatContent 2 grams saturated fat, CarbohydrateContent 41 grams carbohydrates, SugarContent 17 grams sugar, FiberContent 6 grams fiber, ProteinContent 32 grams protein, SodiumContent 1.5 milligram of sodium

More about "boiling water and honey recipes"

HONEY CHALLAH RECIPE: HOW TO MAKE IT - TASTE OF HOME
I use these shiny beautiful loaves as the centerpiece of my spread. I love the taste of honey, but you can also add chocolate chips, cinnamon, orange zest or almonds. Leftover slices of this sweet challah recipe work well in bread pudding or for French toast. —Jennifer Newfield, Los Angeles, California
From tasteofhome.com
Reviews 5
Total Time 01 hours 15 minutes
Cuisine Jewish
Calories 125 calories per serving
  • In a small bowl, dissolve yeast and sugar in 1 cup warm water. Separate 2 eggs; refrigerate the whites. Place egg yolks and eggs in a large bowl. Add 2/3 cup honey, oil, salt, yeast mixture, 3 cups flour and remaining warm water; beat on medium speed 3 minutes. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Pour boiling water over raisins in a small bowl; let stand 5 minutes. Drain and pat dry. Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Knead in raisins. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until almost doubled, about 1-1/2 hours., Punch down dough. Turn onto a lightly floured surface. Divide dough in half. Divide 1 portion into 6 pieces. Roll each into a 16-in. rope. Place ropes parallel on a greased baking sheet; pinch ropes together at the top. , To braid, take the rope on the left and carry it over the 2 ropes beside it, then slip it under the middle rope and carry it over the last 2 ropes. Lay the rope down parallel to the other ropes; it is now on the far right side. Repeat these steps until you reach the end. As the braid moves to the right, you can pick up the loaf and recenter it on your work surface as needed. Pinch ends to seal and tuck under. For a fuller loaf, using your hands, push the ends of the loaf closer together. Repeat process with remaining dough. Cover with kitchen towels; let rise in a warm place until almost doubled, about 30 minutes., Preheat oven to 350°. In a small bowl, whisk the 2 chilled egg whites and honey with water; brush over loaves. Sprinkle with sesame seeds. Bake 30-35 minutes or until bread is golden brown and sounds hollow when tapped. Remove from pans to a wire rack to cool.
See details


HONEY GLAZED HAM | GORDON RAMSAY RECIPES
A lovely glazed ham is a great staple over Christmas, not least because it’s also delicious cold with Gordon's pear and saffron chutney.
From gordonramsay.com
Total Time 4 hours 30 minutes
Category Christmas
See details


HONEY-GLAZED CARROTS RECIPE - BETTYCROCKER.COM
Honey enhances the natural sweetness of carrots in a four-ingredient side dish you can have ready in 25 minutes.
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 80 per serving
  • Add honey and butter to carrots in saucepan. Cook, stirring frequently, until butter is melted and carrots are glazed. Sprinkle with nutmeg.
See details


HONEY-GLAZED CARROTS RECIPE - BETTYCROCKER.COM
Honey enhances the natural sweetness of carrots in a four-ingredient side dish you can have ready in 25 minutes.
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 80 per serving
  • Add honey and butter to carrots in saucepan. Cook, stirring frequently, until butter is melted and carrots are glazed. Sprinkle with nutmeg.
See details


PEKING DUCK WITH HONEY AND FIVE-SPICE GLAZE - NYT COOKING
Peking duck is one of the most famous and popular Chinese dishes. The traditional method is grand and laborious, requiring three days of intense preparation. This recipe simplifies that method for a home version that comes pretty close to the original. For that coveted crisp, golden skin, all the excess fat is trimmed, and the skin is separated from the meat. The duck is then air-dried overnight and roasted vertically to ensure even cooking, while rendering out the fat. The crunchiest skin comes from the duck’s backside and legs, so carve them off first to maintain their crackly texture. A simple honey and five-spice glaze creates a beautiful mahogany lacquer on the finished duck.
From cooking.nytimes.com
Reviews 4
Total Time 2 hours
Cuisine chinese
  • To serve, spread 1 tablespoon prepared sauce on each tortilla. Top each with some scallions, cucumbers, duck meat and crispy skin. Roll up and enjoy warm.
See details


FRESH MINT TEA RECIPE - BBC GOOD FOOD | RECIPES AND ...
Grab a handful of fresh mint leaves and pour over boiling water to release its wonderful flavour and scent. Sweeten the tea with honey according to taste
From bbcgoodfood.com
Total Time 5 minutes
Category Afternoon tea, Drink
Calories 13 calories per serving
  • Fill up the pot with boiling water and let it infuse for 2-3 mins or until the liquid starts to take on a slight pale yellow/green hue. Strain the tea into cups or heatproof glasses and sweeten with honey to taste. Drop the reserved mint into the cups to decorate if you like.
See details


HOW TO MAKE HONEY WATER: 11 STEPS (WITH PICTURES) - WIKIHOW
Oct 08, 2021 · To make honey water, start by boiling 1 cup of water on the stove or in your microwave. Then, pour the water into a mug and let it cool a bit, so it’s warm but not hot. Next, add 1-2 tablespoons of honey, and stir until it’s dissolved. Finally, taste the honey water, add a little more honey …
From wikihow.com
See details


BOILING GRAPEFRUIT AND LEMON RINDS RECIPES
Cover peels with water in saucepan and bring to boil over medium heat. Boil for 1 minute,then drain, cover with water again and repeat two times (total of three times). Then, cover again and simmer the peel for 20 minutes. Drain and set aside. In the saucepan, make the syrup with sugar, water …
From tfrecipes.com
See details


3 WAYS TO DECRYSTALLIZE HONEY - WIKIHOW
May 06, 2021 · Check the honey for crystals after 5 minutes and repeat the process if needed. Pull the jar out of the pot and move it side to side, with the cap on. Look for chunks of honey that don't appear to move when the honey is dripping back down the walls of the jar. If in doubt, repeat the process of boiling the water and heating the honey.
From wikihow.com
See details


JEERA WATER RECIPE (CUMIN WATER) - SWASTHI'S RECIPES
Oct 19, 2021 · Jeera water, also known as cumin tea or cumin water is a traditional Indian beverage made with one of the most amazing spice, cumin. Try including it in your regular routine and experience the health benefits! Jeera, known as cumin seed in English, is a staple in Indian cuisine. Its decoction, known as jeera water…
From indianhealthyrecipes.com
See details


10 BEST FRESH GINGER DRINK RECIPES - YUMMLY
Feb 14, 2022 · fresh ginger, boiling water, honey, boiling water, cinnamon, whisky and 1 more Fresh Ginger Moscow Mule Bon Appétit candied ginger, club soda, ginger, fresh lime juice, lime …
From yummly.com
See details


HONEY OATMEAL BREAD II RECIPE | ALLRECIPES
I prepared the boiling water, oatmeal, butter, etc. ahead of time as described in the instructions but only with 1 2/3 cups water then added 1/3 cup more water with the yeast to make a total of 2 cups water and adjusted the flour up to 4.5 cups so the whole recipe was closer to my usual ration of water …
From allrecipes.com
See details


HONEY ROASTED ALMONDS RECIPE | ALLRECIPES
Stir honey, water, and almond oil together in a saucepan; bring to a boil. Add almonds; cook and stir until almonds have absorbed all the liquid, about 5 minutes. Step 5
From allrecipes.com
See details


GORDON RAMSAY'S HONEY GLAZED HAM | DINNER RECIPES - GOODTO…
Jun 09, 2021 · Put the gammon in a large saucepan and pour on enough cold water to cover. Add the carrots, leek, onion, peppercorns, coriander seeds, cinnamon sticks and bay leaves. Bring to the boil, turn down to a simmer and cook for 3 hours, topping up with more boiling water …
From goodto.com
See details


BOILING HAM - HOW TO COOKING TIPS - RECIPETIPS.COM
To boil, place the ham in a large pot or Dutch oven in which the meat will fit fairly tight, and then cover it with cold liquid. Add desired flavorings. The liquid used for boiling can be plain water, water seasoned with herbs and spices, stock, or water …
From recipetips.com
See details


GORDON RAMSAY'S HONEY GLAZED HAM | DINNER RECIPES - GOODTOKNOW
Jun 09, 2021 · Put the gammon in a large saucepan and pour on enough cold water to cover. Add the carrots, leek, onion, peppercorns, coriander seeds, cinnamon sticks and bay leaves. Bring to the boil, turn down to a simmer and cook for 3 hours, topping up with more boiling water if …
From goodto.com
See details


BOILING HAM - HOW TO COOKING TIPS - RECIPETIPS.COM
To boil, place the ham in a large pot or Dutch oven in which the meat will fit fairly tight, and then cover it with cold liquid. Add desired flavorings. The liquid used for boiling can be plain water, water seasoned with herbs and spices, stock, or water with the addition of …
From recipetips.com
See details


HOT WATER (FRIED) CORNBREAD | I HEART RECIPES
Jul 26, 2017 · Hot water cornbread is easy and tastes great. Check out the video for cooking instructions. Home; Recipes. ... Hot water cornbread has got to be one of my most requested recipes. ... 1 1/2 cup boiling hot water; 3/4 cup vegetable oil; Instructions. Pour the vegetable …
From iheartrecipes.com
See details


BARLEY WATER RECIPE | HOW TO MAKE ... - SWASTHI'S RECIPES
Feb 28, 2021 · Barley water is a traditional cooling, detoxifying and hydrating drink made with just 2 ingredients – barley and water. Recognized in many parts of the world as a refreshing beverage, it also offers some really great health benefits. Barley water is made by simply boiling barley grains in water, then optionally flavoring that water …
From indianhealthyrecipes.com
See details


HONEY – NEVER PUT IT IN HOT WATER/TEAS - MARK BUNN
Oct 26, 2012 · “Honey, I want the house,” he insists, pressing his luck. Again the wife speeds up to 100 kph. He says, “Honey, I want the car, too,” but she just drives faster and faster. By now she’s up to ninety mph. “All right,” he says,”Honey, I want the bank accounts, and …
From markbunn.com.au
See details


CREAMY HONEY MUSTARD CHICKEN | SLIMMING EATS RECIPES
Sep 01, 2020 · Add the sliced carrots to a steamer pan above boiling hot water, and steam until slightly tender, drain and add to a bowl of cold water to prevent them from cooking any further. Spray a frying pan with spray oil and brown the onion and the chicken until lightly golden.
From slimmingeats.com
See details


HOMEMADE HONEY CANDY RECIPE (ONLY 3 INGREDIENTS!)
Cautions On Heating Honey. The boiling honey mixture is, well, boiling hot! It can splatter while cooking so keep littles away from the stove. You’ll add the vanilla (and nut butter, if using) after cooking the honey BUT make sure to let it cool a bit first. Add the vanilla a little at a time.
From traditionalcookingschool.com
See details


10 BEST MATCHA GREEN TEA DRINK RECIPES | YUMMLY
Feb 18, 2022 · The Best Matcha Green Tea Drink Recipes on Yummly | Matcha Green Tea Lassi, Matcha Green Tea Shots, Matcha Green Tea & Green Tea Jelly With Honey ... boiling water, matcha, cinnamon, honey, coconut butter, almond milk ... sweetener, maple syrup, boiling water, boiling water …
From yummly.com
See details


GARLIC AND HONEY: PROVEN BENEFITS, USES, RECIPES, AND SIDE ...
Sep 18, 2019 · Garlic and honey have been used in traditional medicines around the world. They have many proven natural benefits, including antiviral, antibacterial, and antifungal properties. Learn what forms ...
From healthline.com
See details


SBCANNING.COM - HOMEMADE CANNING RECIPES
Sustainable Living and Preserving the Future! ALTITUDE CHART For Boiling Water Processing. If you are preserving at an altitude higher than 1,000 feet above sea level, adjust boiling water processing time as indicated.
From sbcanning.com
See details


10 BEST MATCHA GREEN TEA DRINK RECIPES | YUMMLY
Feb 18, 2022 · boiling water, matcha, cinnamon, honey, coconut butter, almond milk How to Make Matcha Green Tea Love and Lemons matcha, sweetener, maple syrup, boiling water, boiling water and 1 more
From yummly.com
See details


GARLIC AND HONEY: PROVEN BENEFITS, USES, RECIPES, AND SIDE ...
Sep 18, 2019 · You can sterilize a glass jar and lid by boiling it in water. Pour honey over the garlic and stir to combine. Make sure the garlic is completely covered with honey.
From healthline.com
See details


SBCANNING.COM - HOMEMADE CANNING RECIPES
Sustainable Living and Preserving the Future! ALTITUDE CHART For Boiling Water Processing. If you are preserving at an altitude higher than 1,000 feet above sea level, adjust boiling water processing time as indicated.
From sbcanning.com
See details


HOW TO DECRYSTALLIZE HONEY WHILE KEEPING IT RAW ...
Mar 13, 2019 · Once caramelized, what you have in your honey jar may be sweet, but it isn’t really honey anymore. The boiling point of water is 212°F. If you really want to preserve your raw honey while decrystallizing it, you can’t just drop the jar in boiling water.
From ashevillebeecharmer.com
See details


HOT HONEY RECIPE (IN 1 MINUTE!) – A COUPLE COOKS
Jul 16, 2019 · Most spicy honey recipes take hours: this one takes just 1 minute! ... The microwave generates heat by essentially boiling and exploding whatever water molecules are in the item being heated/cooked. … The microwave will essentially destroy all of the beneficial enzymes and properties of the honey…
From acouplecooks.com
See details


VERMONT WHOLE WHEAT OATMEAL HONEY BREAD - KING ARTHUR BAKING
Transfer the dough to a lightly greased bowl, cover the bowl with lightly greased plastic wrap, and allow the dough to rise for 1 hour. Since the dough is warm to begin with (from the boiling water), it should become quite puffy. Divide the dough in half, and shape each half into …
From kingarthurbaking.com
See details


CHOW DOWN | EHOW
10 Fun Recipes You Can Make With Fresh Snow. Chow Down. By Spencer Hall. The Best Stockpots in 2022. Chow Down. By Fred Decker. The Best Meat Thermometers in 2022. Chow Down. By Fred Decker. The Best Mandoline Slicers in 2022. Chow Down. By Fred Decker. The Best Ceramic Cookware Sets in 2022. Chow Down…
From ehow.com
See details


HONEY ROAST PARSNIPS RECIPE | FEATURES | JAMIE OLIVER
Nov 10, 2016 · 2 tablespoons runny honey olive oil . Scrub the parsnips clean, then slice in half lengthways. Parboil the parsnips in boiling salted water for 10 minutes, then drain well. Pick the thyme leaves. Toss the parsnips with the honey, thyme, a pinch of sea salt and black pepper, …
From jamieoliver.com
See details


SPICY HONEY GARLIC CHICKEN THIGHS - JO COOKS
Oct 21, 2019 · Cook the broccolini: To steam the broccolini fill a pot with a few inches of water then insert a steamer basket over the top. Make sure the water does not touch the bottom of the steamer basket. Bring the water to a boil over medium-high heat. Add the broccolini and …
From jocooks.com
See details


HOT HONEY CHICKEN WINGS - CRISPY BAKED WINGS L A FARMGIRL ...
Jan 29, 2022 · Make sure the water is completely boiling before adding the chicken. The water should be rapidly boiling BEFORE adding the chicken wings. Otherwise, the fat won’t cook off quick enough and the meat will cook too much. Line baking pan with foil. For the easiest clean …
From afarmgirlsdabbles.com
See details


HOT TODDY COCKTAIL RECIPE - LIQUOR.COM
Nov 20, 2020 · Fortunately, the Toddy is very easy to make. Grab your favorite mug, and heat it with some boiling water, similar to how you chill a Martini glass. After a minute or two, dump the water, and build your drink in the same mug by combining your spirit with sugar and more hot water.
From liquor.com
See details