BOILED SHRIMP RECIPES RECIPES
PERFECT BOILED SHRIMP RECIPE - FOOD.COM
Make and share this Perfect Boiled Shrimp recipe from Food.com.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- ONLY USE FOR BEST TASTE WILD CAUGHT SHRIMP NO FARM RAISED SHRIMP I don't care if you use cold, warm or hot water!
- Start cooking shrimp.
- The water may never come to a boil.
- But constantly stir srhrimp.
- Don't worry about the water boiling or time, it does not matter!
- When you see 1 or 2 shrimp float!
- drain immediately and have an ice bath waiting, to shock the shrimp and stop cooking process.
- Drain well and chill 1 hour before serving!
- If eating hot serve right after cooking.
- If you follow this method you will only serve the best.
- I have been following my recipe for over 20 years and it is fool proof.
- I have never seen anyone use this recipe, BUT LET ME SAY THAT IF YOU TRY THIS, YOU WILL NEVER COOK IT ANY OTHER WAY!
- TRUST ME!
Nutrition Facts : Calories 167.3, FatContent 2.3, SaturatedFatContent 0.3, CholesterolContent 285.8, SodiumContent 1285.2, CarbohydrateContent 2.3, FiberContent 0, SugarContent 0.1, ProteinContent 30.9
BOILED SHRIMP RECIPE - BETTYCROCKER.COM
A truly versatile dish! Quick-cooking shrimp can be boiled, deveined and served with cocktail sauce as an appetizer, added to stir-fries or made into refreshing salads.
Provided by Betty Crocker Kitchens
Total Time 35 minutes
Prep Time 35 minutes
Yield 4
Number Of Ingredients 5
Steps:
- In small bowl, mix all ingredients except shrimp. Stir in 1 to 2 teaspoons additional horseradish, if desired, until sauce has desired flavor. Cover and refrigerate until serving.
- In 3-quart saucepan, heat 4 cups water to boiling. Add shrimp. Cover and heat to boiling; reduce heat. Simmer uncovered 3 to 5 minutes or until shrimp are pink and firm; drain.
- Peel shrimp, leaving tails on. Make a shallow cut lengthwise down back of each shrimp; wash out vein. Serve shrimp with sauce.
Nutrition Facts : Calories 130 , CarbohydrateContent 17 g, CholesterolContent 105 mg, FatContent 0 , FiberContent 0 g, ProteinContent 12 g, SaturatedFatContent 0 g, ServingSize 1 Serving, SodiumContent 870 mg, SugarContent 15 g, TransFatContent 0 g
More about "boiled shrimp recipes recipes"
BOILED SHRIMP RECIPE | MYRECIPES
Spicy boiled shrimp is a delicious and simple way to enjoy fresh shrimp any time of the year.
From myrecipes.com
Reviews 5
From myrecipes.com
Reviews 5
- Note: For testing purposes only, we used Zatarain's Shrimp & Crab Boil.
See details
FRESH SHRIMP BOIL RECIPE | ALLRECIPES
This is how I prepare shrimp. You can eat these chilled, with cocktail sauce or add them to your favorite recipe. I love to add these shrimp to coctel de camaron (Mexican shrimp cocktail).
From allrecipes.com
Reviews 4.9
Total Time 20 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 420 calories per serving
From allrecipes.com
Reviews 4.9
Total Time 20 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 420 calories per serving
- Drop shrimp into the boiling liquid, let the mixture return to a boil, and cook until shrimp are bright pink and the meat is no longer transparent in the center, about 5 minutes; drain.
See details
BOILED SHRIMP RECIPE - BETTYCROCKER.COM
A truly versatile dish! Quick-cooking shrimp can be boiled, deveined and served with cocktail sauce as an appetizer, added to stir-fries or made into refreshing salads.
From bettycrocker.com
Reviews 4
Total Time 35 minutes
Calories 130 per serving
From bettycrocker.com
Reviews 4
Total Time 35 minutes
Calories 130 per serving
- Peel shrimp, leaving tails on. Make a shallow cut lengthwise down back of each shrimp; wash out vein. Serve shrimp with sauce.
See details
BOILED SHRIMP RECIPE | MYRECIPES
Spicy boiled shrimp is a delicious and simple way to enjoy fresh shrimp any time of the year.
From myrecipes.com
Reviews 5
From myrecipes.com
Reviews 5
- Note: For testing purposes only, we used Zatarain's Shrimp & Crab Boil.
See details
EMERIL'S FAVORITE BOILED SHRIMP RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 1 hours 30 minutes
Category appetizer
Cuisine american
Reviews 5
Total Time 1 hours 30 minutes
Category appetizer
Cuisine american
- Combine all ingredients in a small non-reactive bowl and stir until thoroughly combined. Refrigerate until ready to serve.
See details
BOILED SHRIMP RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 15 minutes
Cuisine cajun
Calories 88 per serving
Reviews 4
Total Time 15 minutes
Cuisine cajun
Calories 88 per serving
- Remove from the heat and let stand to room temperature. Drain, peel and devein the shrimp.
See details
SHRIMP BOIL RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 40 minutes
Calories 379 per serving
Reviews 4.7
Total Time 40 minutes
Calories 379 per serving
- Meanwhile, slice along the back of each shrimp through the shells; remove the veins and rinse the shrimp. Add to the pot, cover and cook until the shrimp curl and are just opaque, 2 to 3 minutes. Transfer the shrimp and vegetables with a slotted spoon or skimmer to a large bowl. Add the butter and about 1 cup broth to the bowl and toss until the butter is melted. Transfer the shrimp and vegetables to a platter. Serve with the remaining broth, lemon wedges and hot sauce, if desired.
See details
PERFECT BOILED SHRIMP AND COCKTAIL SAUCE RECIPE - FOOD.COM
Make and share this Perfect Boiled Shrimp and Cocktail Sauce recipe from Food.com.
From food.com
Reviews 4.5
Total Time 15 minutes
Calories 127.5 per serving
From food.com
Reviews 4.5
Total Time 15 minutes
Calories 127.5 per serving
- To make cocktail sauce, combine chili sauce, lime juice, horseradish, hot red pepper sauce, and Worcestershire sauce in bowl.
See details
SHRIMP BOIL RECIPE | SOUTHERN LIVING
This classic shrimp boil recipe is a wonderful, easy way to prepare fresh shrimp. No Lowcountry shrimp boil is complete without adding hearty helpings of sausage, corn, and potatoes, but additional touches such as aromatic vegetables, seafood boil seasoning, and a bottle or two of beer bring the feast’s flavor up another level.Test kitchen tip: Make sure to add the ingredients in the stages, like the order listed below. This ensures each element is cooked just right, resulting in a crowd-pleasing shrimp boil you’ll make again and again.
From southernliving.com
Total Time 40 minutes
From southernliving.com
Total Time 40 minutes
- Drain liquid, and spread shrimp boil out on a newspaper-covered table. Serve with baguette slices, lemon wedges, melted butter, and Old Bay seasoning.
See details
BOILED SHRIMP | ZATARAIN'S - MCCORMICK
Ingredients 8 Servings 2 quarts water 2 pounds large (21 to 30 count) shrimp with shells 2 teaspoons Zatarain's® Concentrated Shrimp & Crab Boil
From mccormick.com
From mccormick.com
See details
BOILED SHRIMP RECIPE | LOUISIANA SEAFOOD
Bring water to a boil and add all seasonings, the onion, garlic, and lemons, except the salt. Flush shrimp with tap water until water runs clear and the eyes of the shrimp grow in size, about 5 minutes.*. When water comes to a boil, add the potatoes, cook 10 minutes, and then add the ears of corn and the shrimp.
From louisianaseafood.com
From louisianaseafood.com
See details
BOILED SHRIMP | MARTHA STEWART
Feb 28, 2013 · Bring to a boil over high heat; reduce to a simmer and cook 15 to 20 minutes. Advertisement. Step 2. Add shrimp and season with salt. When water returns to a simmer, immediately remove pot from heat. Shrimp should be curled and bright pink. Drain and let cool. Peel and devein shrimp.
From marthastewart.com
From marthastewart.com
See details
EASY BOILED SHRIMP RECIPE - HEALTHY RECIPES BLOG
Feb 04, 2021 · INSTRUCTIONS If you need to defrost the shrimp, place them for 10 minutes in a large bowl filled with cool water. After 10 minutes,... While the shrimp are thawing, fill a large stockpot with water. Add 1 tablespoon kosher salt. Bring to a boil over high... Add the thawed shrimp to the boiling ...
From healthyrecipesblogs.com
From healthyrecipesblogs.com
See details
BOILED SHRIMP RECIPE • ROUSES SUPERMARKETS
80-quart boiling pot. Directions. Fill an 80-quart boiling pot half way with water. Add all seasonings. Place the lid on the pot and set propane burner on high. Bring water to a rolling boil. Continue boiling for 12 minutes. Remove the lid and add the shrimp, vegetables and sausage. Continue to cook.
From rouses.com
From rouses.com
See details
BOILED SHRIMP RECIPE FROM H-E-B - HEB.COM
1. In a 3-quart pot, bring water and salt to a boil. 2. Add shrimp and bring back to a boil for 1 minute. 3. Once a few shrimp start floating remove immediately from heat and drain shrimp. 4. Place in closed container with 2 tablespoons of Cajun Breakdown. 5.
From heb.com
From heb.com
See details
HOW TO BOIL SHRIMP LIKE A NEW ORLEANS NATIVE | NEW IN NOLA
Apr 17, 2013 · This boiled shrimp recipe is from my Pensacola, Fla., brother-in-law, Tommy Ratchford, and he knows a few things about cooking shrimp. Bar none, this is the best result I have ever tasted. It’s just right: firm but not overcooked, and very flavorful like shrimp, not a bunch of overt spices. Don't forget the secret ingredient…
From newinnola.com
From newinnola.com
See details
OLD BAY® STEAMED SHRIMP RECIPE | OLD BAY
1 In a medium saucepan mix vinegar water and OLD BAY. Bring to boil on medium heat. Gently stir in shrimp then cover. Steam 2 to 3 minutes or just until shrimp turn pink. Drain well. Serve immediately or refrigerate until hungry guests arrive. Best served with punchy cocktail sauce and lively conversation.
From mccormick.com
From mccormick.com
See details
BOILED SHRIMP RECIPE | CDKITCHEN.COM
Combine all spices in a cheesecloth securely tied with a string. Combine water, lemon, garlic, and spice bag together in a Dutch oven. Bring the water to a boil, reduce the heat, and simmer for 3 minutes. Add shrimp and return to a boil. Boil shrimp for 3 to 5 minutes. Drain thoroughly and chill ...
From cdkitchen.com
From cdkitchen.com
See details
BOILED SHRIMP RECIPE | EPICURIOUS.COM
Sep 28, 2015 · 1. Simmer all but lemon and shrimp for 10 minutes. 2. Add lemon and shrimp. 3. Cook shrimp until pink. Serve with cocktail sauce. my notes. edit my notes.
From epicurious.com
From epicurious.com
See details
CALORIES IN BOILED SHRIMP - CALORIE, FAT, CARB, FIBER ...
Calories in Boiled Shrimp based on the calories, fat, protein, carbs and other nutrition information submitted for Boiled Shrimp. Calories in Boiled Shrimp based on the calories, fat, protein, carbs and other nutrition information submitted for Boiled Shrimp. ... Access hundreds of thousands of recipes that are healthy and easy to make. Get ...
From sparkpeople.com
From sparkpeople.com
See details
